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Brooklyn, or "Bruculinu," as many Italians affectionately pronounced it, is where Italian values, culture, and dreams thrived. In an era when over four million Italians found their way to America, the first significant influx came during the 1880s, primarily from rural peasant communities fleeing poverty and overpopulation. Although Italians in South Brooklyn have been traced back as far as the 1820s, most settled in Manhattan. The 1855 New York Census did not list any Italian natives in Brooklyn; however, by 1890, there were 9,563 Italians residing in the borough. By 1900, Brooklyn's Italian population was second only to Manhattan. Although the last notable wave of Italian immigration ended in the 1960s, Italian remains one of the six prevalent foreign languages in New York according to a 2007 census estimate. This work serves as a time capsule to remind us of the contributions and influences these immigrants have offered to the community.
What accounts for the precarious state of liberalism in recent decades? Jonathan Rieder explores this question in his powerful study of the Jews and Italians of Canarsie, a middle-income community in New York that was once the scene of a wild insurgency against racial busing.
From #1 internationally bestselling author Santa Montefiore comes a spellbinding new novel about dark secrets and hidden sorrows—set in war-torn Italy and the streets of New York. New York, 1979. It is Thanksgiving and Evelina has her close family and beloved friends gathered around, her heart weighted with gratitude for what she has and regret for what she has given up. She has lived in America for over thirty years, but she is still Italian in her soul. Northern Italy, 1934. Evelina leads a sheltered life with her parents and siblings in a villa of fading grandeur. When her elder sister Benedetta marries a banker, to suit her father’s wishes rather than her own, Evelina swears that she will never marry out of duty. She knows nothing of romantic love, but when she meets Ezra, son of the local dressmaker, her heart recognises it like an old friend. Evelina wants these carefree days to last forever. She wants to bask in sunshine, beauty, and love, and pay no heed to the grey clouds gathering on the horizon. But nothing lasts forever. The shadows of war are darkening over Europe and precious lives are under threat…
Daniel Paterna's Feast of the Seven Fishes: A Brooklyn-Italian's Recipes Celebrating Food and Family is a timely reminder that a shared memory of food draws upon and enriches our souls. In Feast of the Seven Fishes: A Brooklyn Italian's Recipes Celebrating Food and Family, Daniel Paterna takes you on magical journey into a hidden world. Through recipes handed down in his family, stunning photos taken by the author himself, and three-generations of memories, Paterna reveals the soulful, humorous, and always delicious history of Italian-Americans in Brooklyn. Paterna is the real deal, a second-generation Italian-American, whose family has preserved their culture from the shores of Naples to the streets of Bensonhurst. He'll show you how to make long-forgotten recipes like stuffed calamari and he'll take you to the stores, restaurants, and bakeries where artisans are still doing things the old way. This is an intensely personal book that powerfully illustrates the essence of the American experience: the ways food, family, and memory are preserved and changed by the immigrants who brought them to our shores, and the children of those immigrants who keepthe flame alive.
They came from the poorest parts of Ireland and Italy, and met as rivals on the sidewalks of New York. In the nineteenth century and for long after, the Irish and Italians fought in the Catholic Church, on the waterfront, at construction sites, and in the streets. Then they made peace through romance, marrying each other on a large scale in the years after World War II. An Unlikely Union unfolds the dramatic story of how two of America's largest ethnic groups learned to love and laugh with each other in the wake of decades of animosity. The vibrant cast of characters features saints such as
New York City's five boroughs have been home to more Italian immigrants than any other place in America. Over the last 140 years, scores of Italian neighborhoods have spanned Manhattan, Brooklyn, Staten Island, Queens, and the Bronx. These communities preserve their heritage by celebrating special events and feasts, such as Manhattan's 130-year-old Feast of St. Rocco, the Dance of the Giglio in East Harlem and Williamsburg, and saint processions for Padre Pio and Maria Addolorata; maintaining famous Mulberry Street storefronts and the Arthur Avenue Market in Little Italy, as well as popular bakeries and restaurants in Greenwich Village and Queens; and supporting and worshipping at notable Italian churches, like Brooklyn's Our Lady of Mount Carmel Shrine Church and Alba House, a religious bookstore on Staten Island. To help demonstrate the special place Italian immigrants hold in the city of New York to this day, readers will experience a visual tour of their traditions and landmarks.
Brooklyn Italian: A Memoir Of Recipes Of Days Gone By tells the story of a place in Brooklyn New York called Williamsburg. A story of food and the Italians who created the traditional dishes we still enjoy today. Food prepared in the peasant tradition, healthy and satisfying. Italian culture is about family, friends and gathering around the table enjoying conversation and great food. From the Italian Christmas traditional meals to the food we love to eat at the feasts. Try the recipes and enjoy them because afterall, traditions were meant to be shared and great food is meant to be enjoyed.