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The civil rights era in the United States was a turbulent time of struggle and protest, with groups making history all across the nation. African American police officers in Charleston were immersed in their own battle to integrate local law enforcement agencies. These pioneers endured hatred and resentment within the department and sometimes from those they were sworn to protect. Lieutenant Eugene Frazier, Detective George Gathers and others fought the establishment while climbing the ranks to solve some of the toughest crimes that Charleston has ever seen. Join Frazier as he recounts the true stories of those who fought for equality.
The civil rights era in the United States was a turbulent time of struggle and protest, with groups making history all across the nation. African American police officers in Charleston were immersed in their own battle to integrate local law enforcement agencies. These pioneers endured hatred and resentment within the department and sometimes from those they were sworn to protect. Lieutenant Eugene Frazier, Detective George Gathers and others fought the establishment while climbing the ranks to solve some of the toughest crimes that Charleston has ever seen. Join Frazier as he recounts the true stories of those who fought for equality.
Once one of the wealthiest cities in America, Charleston, South Carolina, established a society built on the racial hierarchies of slavery and segregation. By the 1970s, the legal structures behind these racial divisions had broken down and the wealth built upon them faded. Like many southern cities, Charleston had to construct a new public image. In this important book, Steve Estes chronicles the rise and fall of black political empowerment and examines the ways Charleston responded to the civil rights movement, embracing some changes and resisting others. Based on detailed archival research and more than fifty oral history interviews, Charleston in Black and White addresses the complex roles played not only by race but also by politics, labor relations, criminal justice, education, religion, tourism, economics, and the military in shaping a modern southern city. Despite the advances and opportunities that have come to the city since the 1960s, Charleston (like much of the South) has not fully reckoned with its troubled racial past, which still influences the present and will continue to shape the future.
This South Carolina sea island, which once flourished and folded under the bondage of slavery, is now a place where all races live and celebrate its rich heritage. Today, James Island is a bustling community seven miles west of Charleston, South Carolina, but the island's past wasn't always something you'd see on a billboard to entice you to visit. Beginning in the 18th century, James Island was the destination for hundreds of enslaved Africans who were tortured with unimaginable hardships while crossing the Atlantic Ocean. In James Island: Stories from Slave Descendants, Eugene Frazier Sr. compiles narrative interviews from firsthand accounts with slaves and their descendants, as well as the descendants of plantation owners. The stories Frazier gathered give us a singular perspective on the lives of African Americans from 1732-1950, following the James Island community for more than 130 years of slavery to decades of sharecropping and farming while slavery's long shadow survived in segregation. An excellent resource for historians, teachers or those interested in the journey from slavery to integration, James Island: Stories from Slave Descendants will be an enlightening and meaningful addition to any library.
Achieve Profound Discernment and Joy Many people from all walks of life, even after their many accomplishments and experiences, are often plagued by feelings of dissatisfaction and deep questioning. These feelings may lead them to wonder if the life they are living is the life they were meant to lead. Living On Purpose is the guidebook these people have been waiting for. This book shows readers how to feel more connected to the people around them and how to be truly satisfied by the life they’re leading. It will help them get past the pervasive feelings of lack and dissatisfaction by explaining how to fill the hole that can’t be achieved by more money, more status, or the next big thing. Written by transformational leadership coach Amy Wong, this book will help shift readers to a mindset of possibility and freedom. Seamlessly merging her personal and professional experience with aspects of social neuroscience, Amy brings intellectual rigor and profound insight to the map of five choices that will lead the reader solidly back to themselves.
A supplemental textbook for middle and high school students, Hoosiers and the American Story provides intimate views of individuals and places in Indiana set within themes from American history. During the frontier days when Americans battled with and exiled native peoples from the East, Indiana was on the leading edge of America’s westward expansion. As waves of immigrants swept across the Appalachians and eastern waterways, Indiana became established as both a crossroads and as a vital part of Middle America. Indiana’s stories illuminate the history of American agriculture, wars, industrialization, ethnic conflicts, technological improvements, political battles, transportation networks, economic shifts, social welfare initiatives, and more. In so doing, they elucidate large national issues so that students can relate personally to the ideas and events that comprise American history. At the same time, the stories shed light on what it means to be a Hoosier, today and in the past.
Dr. Martin Luther King Jr. loved the fried catfish and lemon icebox pie at Memphis's Four Way restaurant. Beloved nonagenarian chef Leah Chase introduced George W. Bush to baked cheese grits and scolded Barack Obama for putting Tabasco sauce on her gumbo at New Orleans's Dooky Chase's. When SNCC leader Stokely Carmichael asked Ben's Chili Bowl owners Ben and Virginia Ali to keep the restaurant open during the 1968 Washington, DC, riots, they obliged, feeding police, firefighters, and student activists as they worked together to quell the violence. Celebrated former Chicago Sun-Times columnist Dave Hoekstra unearths these stories and hundreds more as he travels, tastes, and talks his way through twenty of America's best, liveliest, and most historically significant soul food restau­rants. Following the "soul food corridor" from the South through northern industrial cities, The People's Place gives voice to the remarkable chefs, workers, and small business owners (often women) who provided sustenance and a safe haven for civil rights pioneers, not to mention presidents and politicians; music, film, and sports legends; and countless everyday, working-class people. Featuring lush photos, mouth-watering recipes, and ruminations from notable regulars such as the Rev. Jesse Jackson, jazz legend Ramsey Lewis, Little Rock Nine member Minnijean Brown, and many others, The People's Place is an unprecedented celebration of soul food, community, and oral history.