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Insect and disease issues are often specific to the Mediterranean forest systems rather than shared with the temperate forests. In addition to the specific native insects and diseases, the forests are subject to the invasion of exotic species. The forests are also at risk from high degrees of human activity, including changing patterns of forest fires, land management activities, intensive plantation forestry using introduced timber species from other Mediterranean climate zones, and atmospheric deposition. Combined with elements of global climate change that may disproportionately affect Mediterranean climate systems, this creates a number of significant management issues that are unique to the Mediterranean forests. It is our goal that the information contained in this volume will contribute to understanding the unique aspects of Mediterranean forest systems and to protecting these critical resources.
There are more than 36,000 described species in the family Cerambycidae in the world. With the significant increase of international trade in the recent decades, many cerambycid species have become major plant pests outside their natural distribution range, causing serious environmental problems at great cost. Cerambycid pests of field, vine, and tree crops and of forest and urban trees cost billions of dollars in production losses, damage to landscapes, and management expenditures worldwide. Cerambycidae of the World: Biology and Pest Management is the first comprehensive text dealing with all aspects of cerambycid beetles in a global context. It presents our current knowledge on the biology, classification, ecology, plant disease transmission, and biological, cultural, and chemical control tactics including biosecurity measures from across the world. Written by a team of global experts, this book provides an entrance to the scientific literature on Cerambycidae for scientists in research institutions, primary industries, and universities, and will serve as an essential reference for agricultural and quarantine professionals in governmental departments throughout the world.
This account provides the first comprehensive coverage of the insect and other arthropod pests in the urban environment worldwide. Presented is a brief description, biology, and detailed information on the development, habits, and distribution of urban and public health pests. There are 570 illustrations to accompany some of the major pest species. The format is designed to serve as a ready-reference and to provide basic information on orders, families, and species. The species coverage is international and based on distribution in domestic and peridomestic habitats. The references are extensive and international, and cover key papers on species and groups. The introductory chapters overview the urban ecosystem and its key ecological components, and a review of the pests status and modern control strategies. The book will serve as a professional training manual, and handbook for the pest control professionals, regulatory officials, and urban entomologists. It is organized alphabetically throughout.
Fungi enjoy great popularity in pharmaceutical, agricultural, and biotechnological applications. Recent advances in the decipherment of whole fungal genomes promise an acceleration of these trends. This timely book links scientists from different parts of the world who are interested in the molecular identification of fungi combined with the exploration of the fungal biodiversity in different ecosystems. It provides a compendium for scientists who rely on a rapid and reliable detection of fungal specimens in environmental as well as clinical resources in order to ensure the benefit of industrial and clinical applications. Chapters focus on the opportunities and limits of the molecular marker-mediated identification of fungi. Various methods, procedures and strategies are outlined. Furthermore, the book offers an update of the current progress in the development of fungal molecular techniques, and draws attention to potential and associated problems, as well as integrating theory and practice.
Since 1946, FAO regularly monitors the world's forests through Global Forest Resources Assessments. The mandate to carry out these assessments stems both from the basic statutes of FAO and the Committee on Forestry (COFO). Divided into nine chapters, the publication covers the following topics: the extent of forest resources; biological diversity; forest health and vitality; productive functions of forest resources; protective functions of forest resources; socio-economic functions; progress towards sustainable forest management.
Forest Health: An Integrated Perspective is the first book to define an ecologically rational, conceptual framework that unifies and integrates the many sub-disciplines that comprise the science of forest health and protection. This new global approach applies to boreal, temperate, tropical, natural, managed, even-aged, uneven-aged and urban forests, as well as plantations. Readers of the text can use real datasets to assess the sustainability of four forests around the world. Datasets for the case studies are at www.cambridge.org/9780521766692, and the text provides stepwise instructions for performing the calculations in Microsoft Excel. Readers can follow along as the editors perform the same calculations and interpret the results. Elevating forest health from a fuzzy concept to an ecologically sound paradigm, this is essential reading for undergraduate and graduate students and professionals interested in forest health, protection, entomology, pathology and ecology.