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The book also gives information on the suitability of many California native plants for the garden."--BOOK JACKET.
A reference guide to the identification and culture of over 3500 herbaceous perennial plant species, varieties and cultuvars. Includes bibliography, common name and scientific indexes.
The present volume covering the Crassulaceae marks the completion of the successful handbook series that presents a complete coverage of the so-called "other" succulents, i.e. of all taxa of suc culent plants with the exception of the Cactaceae. It is with pride that this volume is now put before the public. Together with its predecessors, it is the fruit of a truly international project. Not only does the present volume constitute the first complete synopsis of the large and horticulturally important family Crassulaceae published since the treatment by Berger (1930), but the handbook series as a whole is a landmark in succulent plant literature. The history of the project that eventually led to the publication of the present handbook series was outlined in the Preface to the Monocotyledons Volume, published in the summer of 2001. A short summary of its history will therefore suffice. Handbooks devoted to succulent plants (including cacti) have a long-standing tradition. First treatments covering the family Cactaceae were already published in the 19th century, but the first handbook dealing with the so-called "other succulents", authored by Hermann Jacobsen, was only published in 1954 - 1955, then called "Handbuch der sukkulenten Pflanzen". A revised and en larged English edition was published in 1959 and was repeatedly reprinted subsequently.
SHORTLISTED FOR INSPIRATIONAL BOOK OF THE YEAR AT THE 2014 GARDEN MEDIA GUILD AWARDS. The wonderfully evocative story of how Britain’s World War Two gardeners – with great ingenuity, invincible good humour and extraordinary fortitude – dug for victory on home turf. A Green and Pleasant Land tells the intriguing and inspiring story of how Britain's wartime government encouraged and cajoled its citizens to grow their own fruit and vegetables. As the Second World War began in earnest and a whole nation listened to wireless broadcasts, dug holes for Anderson shelters, counted their coupons and made do and mended, so too were they instructed to ‘Dig for Victory’. Ordinary people, as well as gardening experts, rose to the challenge: gardens, scrubland, allotments and even public parks were soon helping to feed a nation deprived of fresh produce. As Ursula Buchan reveals, this practical contribution to the Home Front was tackled with thrifty ingenuity, grumbling humour and extraordinary fortitude. The simple act of turning over soil and tending new plants became important psychologically for a population under constant threat of bombing and even invasion. Gardening reminded people that their country and its more innocent and insular pursuits were worth fighting for. Gardening in wartime Britain was a part of the fight for freedom.