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Greek Waters Pilot is the definitive cruising guide to the coasts and islands of Greece, covering the entire area from the Ionian Islands to the Aegean, Rhodes and Crete and includes details of over 450 harbours and anchorages in a single volume. Greek Waters Pilot has been painstakingly compiled from Rod and Lucinda Heikell’s own survey work and exploration over four decades, as well as first-hand information from their network of contributors. The organisation of so much detail within the confines of a single volume is impressive. This, the fourteenth edition, marks the fortieth anniversary of the first edition of this celebrated cruising guide. It has once again been thoroughly updated to reflect developments and changes across the whole region. Enriched with fascinating historical, mythological and gastronomic information, Greek Waters Pilot is an incomparable resource and companion for anyone planning to spend time in these endlessly enticing waters.
The expanded third edition of this popular cruising guide encompasses the Greek Dodecanese islands and the Turkish coast eastwards from the Samos Strait to Kas and Kekova. Fully illustrated with up to date plans and numerous new photographs, it is packed with all the essential information for getting to the area, formalities and sailing these beautiful cruising grounds. There is a level of further detail to this coverage in terms of anchorages and other destinations than is found in the Heikell’s Greek Waters Pilot and Turkish Waters and Cyprus Pilot. This handy guide also whets the appetite for the local cuisine and culture and gives some historic context to exploration ashore. The fantastic background information with historical and mythological anecdotes gives ... a richness too often missing from bald pilot guides. Royal Cruising Club ... no East Med cruiser will want to sail without a copy. Yachting Monthly
A leading international security strategist offers a compelling new way to "think about the unthinkable." The cold war ended more than two decades ago, and with its end came a reduction in the threat of nuclear weapons—a luxury that we can no longer indulge. It’s not just the threat of Iran getting the bomb or North Korea doing something rash; the whole complexion of global power politics is changing because of the reemergence of nuclear weapons as a vital element of statecraft and power politics. In short, we have entered the second nuclear age. In this provocative and agenda-setting book, Paul Bracken of Yale University argues that we need to pay renewed attention to nuclear weapons and how their presence will transform the way crises develop and escalate. He draws on his years of experience analyzing defense strategy to make the case that the United States needs to start thinking seriously about these issues once again, especially as new countries acquire nuclear capabilities. He walks us through war-game scenarios that are all too realistic, to show how nuclear weapons are changing the calculus of power politics, and he offers an incisive tour of the Middle East, South Asia, and East Asia to underscore how the United States must not allow itself to be unprepared for managing such crises. Frank in its tone and farsighted in its analysis, The Second Nuclear Age is the essential guide to the new rules of international politics.
The New York Times Editors’ Choice collection of recipes featuring the seasonal foods and flavors of Greek and Mediterranean cuisine. The classic cookbook of Greek cuisine, Rosemary Barron’s Flavours of Greece is regarded as the most authentic and authoritative collection of Greek recipes. Food explorers and cooks of all levels will enjoy more than 250 regional and national specialties—from the olives, feta, and seafood of mezes; to delicate lemon broths, hearty bean soups, grilled meats and fish, baked vegetables and pilafs; to fragrant, gooey honey pastries. Based on decades of research and refinement from Barron’s legendary cooking schools on the island of Crete and in Santorini, these delicious recipes have set the standard for contemporary Greek cuisine, showcasing seasonal foods and flavors perfect for informal eating with family, friends, and entertaining.
Rod Heikell's 'West Aegean' is a cruising guide to the Attic coast, Eastern Peloponnese, Western Cyclades and Northern Sporades. It is the ideal companion for charterers and flotilla sailors providing not only clear pilotage but also background information on visiting Greece, notes on history, food and wine and places to visit on the coast and inland. It runs from Corinth to Cape Sounion. Covers Aigina and Poros in the Saronic Gulf, and down the eastern side of the Peloponnese, includining Idhra and Spetsai, to Monemvasia and Cape Malea. It includes the Western islands of the Cyclades: Kea, Kithnos, Serifos, Sifnos and Milos. This new edition has been extended to cover the coast from Sounion to Volos and the adjacent Evia coast as well as the northern Sporades with Skiathos and Alonnisos.
Imray's established 2-year almanac provides data for all the coasts and islands of the Mediterranean. Complete coverage for all the Mediterranean countries from Gibraltar clockwise to Morocco and the Atlantic islands. 424 pages in full color. Over 500 plans of key harbours. Full lists of radio weather and safety services. Complete list of major lights. Gibraltar tide tables.
CRUISING COMPANIONS Local knowledge ashore and afloat With hundreds of miles of unspoilt coastline, Turkey is one of the Mediterranean's mowt idyllic cruising grounds. As well as deserted bays and beaches there are an increasing number of purpose-built marinas offering a full range of services to the modern yachtsman. Skippers can choose between a starlit meal at a simple shore-side restaurant or the bright lights and bustle of one of Turkey's many historic ports. Covering the Mediterranean and Aegean coastline between Izmir and Antalya, the "Turkey Cruising Companion" is the essential pilot guide for anyone cruising the area. Emma Watson lives, works and sails in Turkey and draws on all her local knowledge and expertise to provide clear pilotage advice for a wealth of harbours and anchorages. There is also plenty of information on the facilities and shops. As well as history and culture, to ensure you make the most of your cruise or charter holiday. "Turkey Cruising Companion" incorporates superb photography and full colour harbour plans. It is easy to use for planning as well as being an essential onboard reference. PILOTAGE Clear pilotage directions and invaluable local knowledge COLOUR CHARTS Beautifully drawn to simplify harbour approaches PORT GUIDES Comprehensive information about local facilities, chandlers, boatyards and engineers, as well as where to shop WEATHER FORECASTS Full details of local forecasts RESTAURANT GUIDES The best meals and hidden gems WAYPOINTS Carefully selected approach and entrance waypoints