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Jerry Flamm's warm reminiscences of growing up in 1920s and 1930s San Francisco glows with romance for the city when San Franciscans entertained themselves listening to the radio, swimming at Sutro Baths or enjoying a 50 cents pasta dinner.
The Good Life was a publication that was sent out on a semi-regular basis to a small group of friends/colleagues/subscribers beginning in November 1993 and concluding in September 2002. This book is a compilation of those issues. The subject material is varied and diverse---the bulk of it is a recounting of real life experiences, both mundane and dramatic, frequently analyzed from sociological, philosophical, psychological and humanistic perspectives. It also includes commentary on sociological issues, as well as topical commentary on the events of the day: the O.J. Simpson trial, the death of Princess Diana, and September 11, 2001. Sports topics of the day are discussed, and a smattering of poetry is also included, as well as reader commentary. It is an open-minded and multi-faceted book unlike any other you have read or will read.
How do you define the good life? For many, success is measured not by health and happiness but by financial wealth. But such a worldview overlooks the important things in life: personal contentment, family time, spirituality, and the health of the planet and those living on it. A preoccupation with money and possessions is not only unhealthy, it can also drain the true joy from life. In recent years, millions have watched their American Dreams go up in smoke. The international financial collapse, inflation, massive layoffs, and burgeoning consumer debt have left people in dire financial straits—including John Robbins, a crusader for planet-friendly food and lifestyle choices, who lost his entire savings in an investment scam. But Robbins soon realized that there was an upside to our collective financial downturn: Curtailed consumerism could lead us to reassess our lives and values. The New Good Life provides a philosophical and prescriptive path from conspicuous consumption to conscious consumption. Where the old view of success was measured by cash, stocks, and various luxuries, the new view will be guided by financial restraint and a new awareness of what truly matters. A passionate manifesto on finding meaning beyond money and status, this book delivers a sound blueprint for living well on less. Discover how to • create your own definition of success based on your deepest beliefs and life experience • alleviate depression, lower blood pressure, and stay fit with inexpensive alternatives for high-cost medications • develop a diet that promotes better health—and saves you money • plan for—and protect yourself from—future economic catastrophes • cut down on your housing and transportation costs • live frugally without deprivation • follow in the footsteps of real people who have effectively forged new financial identities The New Good Life provides much-needed hope and comfort in a time of fear and uncertainty. Here is everything you need to develop high-joy, low-cost solutions to life’s challenges. Practical and timely, this book equips you with the skills needed not only to survive but to thrive in these challenging times.
Organized around such themes as harmony with one's self and with the world, religious ways of life, the use of reason, self-exploration, self-realization, and social involvement, the selections in this anthology, edited and introduced by Charles Guignon, explore traditional and recent philosophical thought on the topic of human flourishing.
An exciting celebration of San Francisco's vibrant ethnic cuisine, revealing the secrets of cooking the city's global dishes. Features the foods of Italy, India, China, Southeast Asia, Latin America, and much more. Demystifies ethnic cooking, featuring recipes, menus, a glossary of ingredients and where to find them in the Bay Area, making it easy to get started cooking the city's favorite foods.
The legendary singer and recording artist shares his life story including his many triumphs and tragedies.
Five million visitors a year travel to California's Napa Valley to experience the good life: to taste fine wines, eat fine food, and immerse themselves in other sophisticated pleasures while surrounded by bucolic beauty. Tourism is the world's largest employer, and tourists today want to experience the world through all five senses. Tasting the Good Life tells the story of Napa tourism through the words of the tourists who visit and the men and women who provide the products and services they rely on. The stories of 17 people--from winemaker to vineyard manager, from celebrity chef to wait staff, from hot air balloonist to masseuse--provide extraordinary insight into this new form of tourism and its impact on an iconic American place.
A wonderfully warm, resonant, and captivating autobiography from iconic singer and entertainer Tony Bennett. He’s that regular guy from Astoria, Queens, who left his heart in San Francisco. He’s the postwar heartthrob who inspired hundreds of young girls to wear black outside St. Patrick’s Cathedral on his wedding day. He’s the darling of the MTV generation who made music history when, at the age of 68, he won the coveted Grammy Award for Album of the Year. He’s the consummate artist known worldwide for his paintings. He’s Tony Bennett, and here, this legend shares his amazing life story. “Tony Bennett has not just bridged the generation gap, he has demolished it,” praised The New York Times. From his appearance with the Red Hot Chili Peppers at the 1993 MTV Video Awards to his Radio City Music Hall concert with Lady Gaga, Bennett was the hottest—and coolest—pop-culture icon for today’s younger listeners, while remaining beloved by their parents and grandparents. Multiple generations have experienced the Tony Bennett magic—the mesmerizing spell of a singer in love with singing, who embraces his audience with a soulful serenity communicated by both the man and his music. Honored with countless awards and with more than ninety albums to his credit, no other recording artist has attained Bennett’s stature—or garnered the half-century of memories shared in The Good Life. From Sinatra, Judy Garland and Ella Fitzgerald, to k.d. lang and Elvis Costello, Bennett shares his unique takes on the most fascinating talents of our time. Here is the story of his lifelong love affair with art, music, and performing—from his childhood in Depression-era Queens, where opera and Billie Holiday flowed freely; to his stint as a singing waiter; to soaking up the New York jazz scene in the 1940s. With crisp wit and firmly grounded emotion, Bennett captures the people and places that shaped his sublime performances. The dozens of hits he introduced to the great American songbook, including “Because of You,” “Rags to Riches,” “Cold, Cold Heart,” and his signature song, “I Left My Heart in San Francisco,” remain a legacy of truth and beauty for the classic art of intimate singing. In this unforgettable self-portrait, we get to know Tony Bennett as he really is: an unpretentious and thoughtful human being. Through all of his personal and artistic challenges, he was, in his own words, “a humanist” whose Zen-like philosophy of life remains an inspiration for all ages. Like the fascinating story he shares in The Good Life, Tony Bennett was one of a kind, an American treasure, an enduring artist seasoned with experience and self-knowledge, and a true class act.
Some families are blessed with parental leadership from a father and mother through two generations who provided love and a good philosophical foundation that led to a happy, successful life. The Good Life in addition to offering a history of the family from 1880, to today, examines a free thinking philosophy to demonstrate the importance of self-determination in solving problems and achieving life's goals.