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Resource added for the Psychology (includes Sociology) 108091 courses.
Remains of earliest German settlements in Milwaukee neighborhoods -- German place names in Milwaukee neighborhoods -- Remains of German commerce in Milwaukee neighborhoods -- Remains of German institutions in Milwaukee neighborhoods -- Remains of German ways of life in Milwaukee neighborhoods -- German footprints on the physical terrain in Milwaukee neighborhoods -- Efforts to remove German footprints in Milwaukee neighborhoods -- Restoring Milwaukee's German essence.
In this all-new addition to the People of Wisconsin series, author Susan Mikos traces the history of Polish immigrants as they settled in America’s northern heartland. The second largest immigrant population after Germans, Poles put down roots in all corners of the state, from the industrial center of Milwaukee to the farmland around Stevens Point, in the Cutover, and beyond. In each locale, they brought with them a hunger to own land, a willingness to work hard, and a passion for building churches. Included is a first person memoir from Polish immigrant Maciej Wojda, translated for the first time into English, and historical photographs of Polish settlements around our state.
Comprehensive look inside Wisconsin's 38 branch camps that held 20,000 Nazi and Japanese prisoners of war during World War II.
From agricultural and factory workers to renowned writers and musicians, the Mexican immigrants who have made their homes in Wisconsin over the past century have become a significant and diverse part of this state’s cultural and economic history. Coming from a variety of educational and professional backgrounds, the earliest Mexican immigrants traveled north in search of better economic opportunities and relief from the violence and economic turmoil of the Mexican Revolution. They found work in tanneries and foundries, and on beet farms where they replaced earlier European immigrant workers who had moved on to family farms. As Mexican immigration has grown to the present day, these families have become integral members of Wisconsin communities, building businesses, support systems, and religious institutions. But their experience has also been riddled with challenges, as they have fought for adequate working conditions, access to education, and acceptance amid widespread prejudice. In this concise history, learn the fascinating stories of this vibrant and resilient immigrant population: from the Tejano migrant workers who traveled north seasonally to work in the state’s cucumber fields, to the determined labor movement led by Jesus Salas, to the young activists of the Chicano Movement, and beyond.
Resource added for the Psychology (includes Sociology) 108091 courses.
As the Föhn blew the first breaths of spring into the Alps in March 1845, two Swiss men embarked on a circuitous voyage that took them from the impoverished canton of Glarus in eastern Switzerland to the hills of southern Wisconsin. Their mission: to select and purchase a tract of land to which the Swiss government could dispatch part of its excess population. With subscriptions from prospective emigrants totaling about $2,600, Nicholas Dürst and Fridolin Streiff ultimately purchased 1,280 acres of timber and prospective farmland in Green County—land fellow immigrants declared “beautiful beyond expectation,” offering “excellent timber, good soil, fine springs, and a stream filled with fish.” Thus began the colony at New Glarus, Wisconsin, perhaps the most distinctively Swiss settlement in the United States. A mere five years later, Wisconsin boasted 1,224 of the nation’s 13,358 Swiss immigrants. In this concise introduction to the state’s Swiss settlers, Frederick Hale traces the catalysts for Swiss emigration, their difficult journeys, and their adjustments to life on Wisconsin soil. Updates for this expanded edition include additional historic photographs and the selected writings of John Luchsinger, who settled at the Swiss colony at New Glarus, in 1856.
Between 1820 and 1910, nearly five and a half million German-speaking immigrants came to the United States in search of new homes, new opportunities, and freedom from European tyrannies. Most settled in the Midwest, and many came to Wisconsin, whose rich farmlands and rising cities attracted three major waves of immigrants. By 1900, German farmers, merchants, manufacturers, editors, and educators—to say nothing of German churches (both Catholic and Lutheran), cultural institutions, food, and folkways—had all set their mark upon Wisconsin. In the most recent census (1990), more than 53 percent of the state's residents considered themselves "German"—the highest of any state in the Union. In this best-selling book, now with updated text and additional historical photographs, Richard H. Zeitlin describes the values and ideas the Germans brought with them from the Old Country; highlights their achievements on the farm, in the workplace, and in the academy over the course of 150 years; and explains why their impact has been so profound and pervasive.
Describes the experiences of German immigrants upon arriving in America. The readers choices reveal historical details from the perspective of Germans who came to Texas in the 1840s, the Dakota Territory in the 1880s, and Wisconsin before the start of World War I.