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Four on a Garden is a set of four one-act plays that were presented on Broadway at the Broadhurst Theatre from January 30, 1971, until March 20, 1971. The set included House of Dunkelmayer, Betty, Toreador, and The Swingers.
"Eliot is the reason I’m cooking. . . . I’ve followed that path because Eliot made it possible, and exciting, to farm in the four seasons."—Dan Barber, chef "There is hardly a more well-known or well-respected name among organic farmers than Eliot Coleman."—Civil Eats Learn season-extending techniques and eat the best food—garden fresh and chemical free—all year long, with little effort or expense. If you love the joys of eating home-garden vegetables but always thought those joys had to stop at the end of summer, this book is for you. Eliot Coleman introduces the surprising fact that most of the United States has more winter sunshine than the south of France. He shows how North American gardeners can successfully use that sun to raise a wide variety of traditional winter vegetables in backyard cold frames and plastic covered tunnel greenhouses without supplementary heat. Inside, you’ll also learn: Composting techniques Simple Mineral Amendments Planning and preparing your garden site Seeds for four seasons How to build cold frames, high tunnels, and mobile greenhouses How to cope with snow How to create a root cellar and other storage techniques And much, much more! Coleman expands upon his own experiences with new ideas learned on a winter-vegetable pilgrimage across the ocean to the acknowledged kingdom of vegetable cuisine, the southern part of France, which lies on the 44th parallel, the same latitude as his farm in Maine. This story of sunshine, weather patterns, old limitations and expectations, and new realities is delightfully innovative in the best gardening tradition. Four-Season Harvest will have you feasting on fresh produce from your garden all through the winter. "The man, the farmer, the legend, is Eliot Coleman."—The Atlantic To learn more about the possibility of a four-season farm, please visit Coleman's website www.fourseasonfarm.com.
An illustrated survey of four centuries of gardening in America covers the subject from pre-Columbian Native American designs to the private gardens of America's suburban landscape.
How to produce fresh, delicious, healthy good from your home garden year-round.
Offers gardening tips for beginners, arranged by season, discussing everything from houseplants and vegetable gardens to plant doctoring and fertilizing.
Showcasing a compilation of the most exquisite and colorful gardening designs of the past four decades, this sumptuously illustrated collection celebrates the history and development of one of America's most influential and renowned horticultural pioneers. Garnering numerous awards and recognitions for their ground-breaking work--including honors from the American Society of Landscape Architects, the Royal Horticultural Society, the Pennsylvania Landscape and Nursery Association, and the Philadelphia Flower Show--this beautiful archive relates the stories of each garden's creation, with client interviews and details from noted architects and designers. Opulent photography and concise cultivation insight brings each amazing garden to life and demonstrates the breadth of style, innovation, creativity, and execution by one of the country's most highly regarded gardening families.