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Learn how to fill forests with food by viewing agriculture from a remarkably different perspective: that a healthy forest can be maintained while growing a wide range of food, medicinal, and other nontimber products. The practices of forestry and farming are often seen as mutually exclusive, because in the modern world, agriculture involves open fields, straight rows, and machinery to grow crops, while forests are reserved primarily for timber and firewood harvesting. In Farming the Woods, authors Ken Mudge and Steve Gabriel demonstrate that it doesn’t have to be an either-or scenario, but a complementary one; forest farms can be most productive in places where the plow is not: on steep slopes and in shallow soils. Forest farming is an invaluable practice to integrate into any farm or homestead, especially as the need for unique value-added products and supplemental income becomes increasingly important for farmers. Many of the daily indulgences we take for granted, such as coffee, chocolate, and many tropical fruits, all originate in forest ecosystems. But few know that such abundance is also available in the cool temperate forests of North America. Farming the Woods covers in detail how to cultivate, harvest, and market high-value nontimber forest crops such as American ginseng, shiitake mushrooms, ramps (wild leeks), maple syrup, fruit and nut trees, ornamentals, and more. Along with profiles of forest farmers from around the country, readers are also provided comprehensive information on: • historical perspectives of forest farming; • mimicking the forest in a changing climate; • cultivation of medicinal crops; • cultivation of food crops; • creating a forest nursery; • harvesting and utilizing wood products; • the role of animals in the forest farm; and, • how to design your forest farm and manage it once it’s established. Farming the Woods is an essential book for farmers and gardeners who have access to an established woodland, are looking for productive ways to manage it, and are interested in incorporating aspects of agroforestry, permaculture, forest gardening, and sustainable woodlot management into the concept of a whole-farm organism.
vate, operate, or manage a farm for profit, either as owner or tenant. A farm includes livestock, dairy, poultry, fish, fruit, and truck farms. It also includes plantations, ranches, ranges, and orchards and groves. This publication explains how the federal tax laws apply to farming. Use this publication as a guide to figure your taxes and complete your farm tax return. If you need more information on a subject, get the specific IRS tax publication covering that subject. We refer to many of these free publications throughout this publication. See chapter 16 for information on ordering these publications. The explanations and examples in this publication reflect the Internal Revenue Service's interpretation of tax laws enacted by Congress, Treasury regulations, and court decisions. However, the information given does not cover every situation and is not intended to replace the law or change its meaning. This publication covers subjects on which a court may have rendered a decision more favorable to taxpayers than the interpretation by the IRS. Until these differing interpretations are resolved by higher court decisions, or in some other way, this publication will continue to present the interpretation by the IRS.
The book is a collection of chapters that deal with agroforestry systems on small farms. It compiles a variety of suitable agroforestry systems that can both sequester carbon and mitigate climate change while also providing socio-economic benefits. The book also discusses the ways in which small landholders can use agroforestry to combat land degradation.
New Zealand's primary sector continues to dominate our export earnings. In 2019 export revenue is forecast to reach over $45 billion. Given its strategic importance, it is unsurprising that the sector has a specialised and diverse set of tax regimes, all of which are brought together in the Tax Guide to Farming, Forestry and Fishing.In addition to covering these special regimes, this book also covers some of the more general tax principles that are likely to affect farming, forestry and fishing.This third edition has been fully updated to include all legislative and Inland Revenue policy changes up to August 2019, including the new bloodstock rules, changes to the tax treatment of farmhouse expenses, repeal of the adverse event scheme for income equalisation, overhaul of the schedular payments rules, the application of the bright-line test to farming properties, and new IR rulings on deductibility of resource consents.
Provides a framework for analysis of timber invest. and a chapter on timber tax planning. Discusses Fed. income tax considerations for timber incl.: capital costs, reforestation tax incentives, depreciation, operating exp. and the passive loss rules, timber income and capital gains, gov't. cost-share pay., casualty losses and other involuntary conversions, conservation easements, install. sales, alternative min. tax, self-employ. taxes, Xmas tree prod'n., and form of timberland ownership and bus. org'n. Explains how to research tax questions and sources of tax assistance.
Types of economic deforestation models. Household and firm-level models. Regional-level models. National and macro-level models. Priority areas for future research.