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Part of a series of volumes on the flora of tropical East Africa, this text covers the Iridaceae family.
Part of a series of volumes on the flora of tropical East Africa, this text covers the Eriospermaceae family.
Part of a series of volumes on the flora of tropical East Africa, this text covers the Menyanthaceae family.
Part of a series of volumes on the flora of tropical East Africa, this text covers the Hyacinthaceae family.
Part of a series of volumes on the flora of tropical East Africa, this text covers the Eriospermaceae family.
Part of a series of volumes on the flora of tropical East Africa, this text covers the Ebenaceae family.
Irises and their relatives are lily-like plants related to the orchid and narcissus families, with whom they share a propensity for large, brightly colored, attractive flowers. Many have longlasting flowersÑIris, Gladiolus, and Freesia are among the most important cut-flower crops in the world. The intricate flowers of the iris family are finely adapted for pollination by a variety of animals, including hummingbirds, sunbirds, beetles, butterflies, moths, wasps, and bees. This intimate connection between flower form and pollination biology reveals how the marvelous range of flower colors, shapes, and scents are vital to the lives of the species. The diversity of Iridaceae is illustrated in more than 200 superb photographs supplemented by expert line drawings. A lifetime of work by the world's expert on Iridaceae is distilled in this definitive account. Botanists, ecologists, naturalists, and gardeners will find this an essential reference.
Written as a reference to be used within University, Departmental, Public, Institutional, Herbaria, and Arboreta libraries, this book provides the first starting point for better access to data on medicinal and poisonous plants. Following on the success of the author's CRC World Dictionary of Plant Names and the CRC World Dictionary of Grasses, the author provides the names of thousands of genera and species of economically important plants. It serves as an indispensable time-saving guide for all those involved with plants in medicine, food, and cultural practices as it draws on a tremendous range of primary and secondary sources. This authoritative lexicon is much more than a dictionary. It includes historical and linguistic information on botany and medicine throughout each volume.