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The facts behind a fish that's worth its weight in gold. Some fish breathe air and some fish fly, but the most wonderful fish of all turns out to be the one you’ve got at home. In another offering of the beloved Giggle and Learn series, Kevin McCloskey blends science, art, and comedy to reveal the true story behind the common goldfish.
The creators of Brighton’s beloved seafood brasserie share the wisdom, secrets, and recipes behind their delectable, sustainable fare. Fishy Fishy, the relaxed seafood brasserie in Brighton, England, was the brainchild of three close friends: James Ginzler, Dermot O'Leary and Paul Shovlin. They share a passion for good food that has been locally and responsibly sourced. There’s no cod on the summer menu or lobster in winter—such is their commitment to serving what’s in season. Now they’ve packed all their passion and expertise into the Fishy Fishy Cookbook. This volume features more than ninety recipes, as well as fascinating fish facts and plenty of advice on how to prepare and cook fish. With chapters on Starters, Barbecue & Alfresco Eating, Everyday Fish & Shellfish, Special Occasions, Sauces, Side Dishes & Desserts, there is plenty of inspiration for cooks of all levels. More than just a restaurant cookbook, the authors share a timely look at best practices for sourcing and eating fish.
The perfect story for cat lovers everywhere – and for families with a new arrival, from the bestselling creator of Penguin and CBeebies' Tilly and Friends, Polly Dunbar. 'Funny and charming' – Sunday Times Like all cats, this cat absolutely loves fish. But what do you do when your owners start acting strangely? They don't seem to understand the importance of fish any more. They are too busy buying tiny clothes, gathering colourful toys, and redecorating in pastel colours. And one owner in particular seems to be getting a lot . . . bigger. Something Fishy is a very funny family story from the award-winning Polly Dunbar. The adorable cat's journey from jealousy and anxiety to love and acceptance will appeal to any child with a new brother or sister on the way!
When their class project for Ocean Awareness Day falls into Ms. Frizzle's fish tank, Tim and his classmates board the Magic School Bus with their teacher for a real underwater adventure.
Jamie loves sharks. He reads about them. He talks about them. Sometimes he even pretends to be a shark. Too bad no one else wants to join his Shark Club. His peers and parents are quickly growing tired of his current obsession. When Jamie's teacher, Mr. Claxton, brings in a new class pet, Jamie is put in charge. But Jamie has an accident while feeding it, and everyone becomes upset with him. He needs to find a way to make things right. In the end, he comes up with a solution that pleases both his teacher and classmates, a solution that also gives Jamie an opportunity to share his newest obsession - lizards.
Well-known nature and conservation writer Ted Williams is an avid fisherman who has devoted many years to writing about the sport and advocating the preservation of bodies of water and species of fish. Here, he brings together his love of angling with his profound sense of responsibility for the environment. Most of the work in this anthology is adapted from articles originally published in Audubon and Fly Rod & Reel (where Williams is conservation editor), and these lively, perceptive pieces take readers across the United States and around the world: trout fishing in Patagonia; bonefishing on South Andros Island in the Bahamas; and tuna fishing off the coast of Massachusetts. Williams’ passion and commitment will inspire fishermen everywhere. Skyhorse Publishing is proud to publish a broad range of books for fishermen. Our books for anglers include titles that focus on fly fishing, bait fishing, fly-casting, spin casting, deep sea fishing, and surf fishing. Our books offer both practical advice on tackle, techniques, knots, and more, as well as lyrical prose on fishing for bass, trout, salmon, crappie, baitfish, catfish, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

Memoir

Cornell University. Agricultural Experiment Station

Published: 1919

Total Pages: 922


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