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Contains basic recipes for yellow and chocolate cakes and frostings, and features instructions for fifty cake decorating projects for birthdays or other kid occasions.
Australia's most famous children's cake book - reprinted in a collector's edition. The Australian Women's Weekly's Children's Birthday Cake Book was first published in 1980 and has sold more than half a million copies. In response to all the requests we have had, often from mothers who remember fondly all the cakes from their own childhood, we have taken this book from our archives and reprinted it 30 years after it first appeared. We have had to make a minor change - four of your little friends are missing, but they've been replaced by other cakes you'll love just as much. Apart from that we've left it just as it was - a true collectors' cookbook especially for you. Now you can recreate your favourite cakes - the swimming pool, rocket and that train from the cover for your own child.
Wean your baby with help from record-breaking cookbook author and proud dad Joe Wicks, the nation's favourite PE teacher. · All the reliable information you need to wean your baby from first foods to enjoying family mealtimes. · Packed with simple and trustworthy ideas Joe has drawn from his experience of weaning his daughter, Indie, combined with expert guidance from leading registered nutritionist, Charlotte Stirling-Reed. · Features one hundred delicious, healthy and balanced recipes, from finger foods and purées to adapting your own favourite meals. Joe Wicks is responsible for getting the nation moving with his incredible record-breaking family-friendly workouts. Now he's turned his attention to making weaning – a daunting prospect for all parents – a happy and enjoyable time for the whole family. Whether you’re a first-time parent or not, Wean in 15 guides you towards getting the best for your little one, from figuring out when to start weaning and how much food your child needs, to adapting your own meals for your child. Joe knows how difficult it can be to manage your time, so he also shows you how to prep like a boss with shopping lists and freezable items. With one hundred tasty recipes split into age stages, expert help with nutrients, allergies, supplements and fussy eaters, as well as knowing how to understand your child’s signals, this is the only weaning guide you will ever need to lay the foundation for a lifetime of healthy, happy eating.
Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORK Martha Stewart’s authoritative baking guide presents a beautiful collection of tiers and tortes, batters and buttercreams, and sheet cakes and chiffons to tackle every cake creation. Teaching and inspiring like only she can, Martha Stewart demystifies even the most extraordinary creations with her guidance and tricks for delicious cake perfection. From everyday favorites to stunning showstoppers, Martha creates bold, modern flavors and striking decorations perfect for birthdays, celebrations, and big bakes for a crowd. Think comforting classics like Snickerdoodle Crumb Cake and Apricot Cheesecake and treats that take it up a notch like Strawberry Ombré Cake and Coconut Chiffon Cake, plus a whole chapter on cupcakes alone. With Martha's expert tips, even the most impressive, towering cakes will be in your reach.
How can you make cakes, cookies, and candy even MORE fun? Award-winning blogger Heather Baird, a vibrant new voice in the culinary world, has the answer: Cook like an artist! Combining her awesome skills as a baker, confectioner, and painter, she has created a gorgeous, innovative cookbook, designed to unleash the creative side of every baker. Heather sees dessert making as one of the few truly creative outlets for the home cook. So, instead of arranging recipes by dessert type (cookies, tarts, cakes, etc.), she has organized them by line, color, and sculpture. As a result, SprinkleBakes is at once a breathtakingly comprehensive dessert cookbook and an artist's instructional that explains brush strokes, sculpture molds, color theory, and much more. With easy-to-follow instructions and beautiful step-by-step photographs, Heather shows how anyone can make her jaw-dropping creations, from Mehndi Hand Ginger Cookies to Snow Glass Apples to her seasonal masterpiece, a Duraflame(R)-inspired Yule Log..
50 fabulous kids' cakes, cupcakes and cake pops Kids' Birthday Cakes Step by Step is a delicious guide that takes the stress out of baking unforgettable birthday cakes to wow your child, whatever their age. Choose your child's cake from a delectable array of over 50 show-stopping cake designs, from animal cakes to sports cakes and toy cakes. Would your kid go crazy for a circus cake with matching circus animal cake pops, or would they prefer a dinosaur egg cake with miniature egg cupcakes? Whether you are making birthday cakes for girls or boys, there's something for everyone. Every cake design has visual step-by-steps making the birthday cake creating process stress-free, plus you'll be provided with themed cupcake decoration ideas and be shown how to make cake pops. You'll also be able to plan ahead with handy tips on how long the cake will take to make, build, bake and decorate so everything will be ready in time for your child's party. With Kids' Birthday Cakes Step by Step you'll be able to add the perfect finishing touches with cake-decorating techniques such as piping, moulding figures and using fondant icing, taking your child's birthday cake from average to awesome in no time.
Make holdiay memories with great ideas for decorations, treats, celebrations, and gifts from the experts at Family Fun Magazine. --publisher.
For most of the week, families are often engrossed in separate activities-soccer practice, play dates, working extra hours to meet a deadline, and so on. So how can you generate family closeness in your busy week? Where's the fun? We suggest designating one night a week "Family Night." And with this creative kit, you'll find inspired ideas for easy, inexpensive evenings to spend together at home.
Fifty family recipes from the pages of Familyfun magazine and Familyfun cookbook.
Not Rio Again! is the story of family life in a variety of countries and cultures, from Indonesia, Brazil, Nicaragua, Irian Jaya, Pakistan and Ecuador, to Jamaica. In her first book, The Long Road, Cathy Williams Goforth describes how she set out as a young girl to see the world, never imagining that it would be possible to travel for a lifetime. The richness of her experience was increased when she continued her travels with a family. The product of parents of differing cultures, her children are nowadays known as Third Culture Kids, unique citizens of the world.