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Between 1819 and 1970, the town of Dardanelle, Arkansas, located on the south side of the Arkansas River in Yell County, Arkansas, experienced sustained prosperity and growth made possible by the nearby farming community known as the Dardanelle Bottoms. A reciprocal relationship between the town and the Bottoms formed the economic backbone on which the area’s well-being was balanced. The country people came to town on Saturdays to buy their groceries and supplies, to shop and take in a movie or visit the pool halls or barbershops. Merchants relied heavily on this country trade and had a long history of extending credit, keeping prices reasonable, and offering respect and appreciation to their customers. This interdependence, stable for decades, began to unravel in the late 1940s with changes in farming, particularly the cotton industry. In Dardanelle and the Bottoms, Mildred Diane Gleason explores this complex rural/town dichotomy, revealing and analyzing key components of each area, including aspects of race, education, the cotton economy and its demise, the devastation of floods and droughts, leisure, crime, and the impact of the Great Depression.
In Arkansas and the New South, 1874-1929 Carl Moneyhon examines the struggle of Arkansas's people to enter the economic and social mainstreams of the nation in the years from the end of Reconstruction to the beginning of the Great Depression. Economic changes brought about by development of the timber industry, exploitation of the rich coal fields in the western part of the state, discovery of petroleum, and building of manufacturing industries transformed social institutions and fostered a demographic shift from rural to urban settings.
Responding to the challenges of fostering regional growth and employment in an increasingly competitive global economy, many U.S. states and regions have developed programs to attract and grow companies as well as attract the talent and resources necessary to develop innovation clusters. These state and regionally based initiatives have a broad range of goals and increasingly include significant resources, often with a sectoral focus and often in partnership with foundations and universities. These are being joined by recent initiatives to coordinate and concentrate investments from a variety of federal agencies that provide significant resources to develop regional centers of innovation, business incubators, and other strategies to encourage entrepreneurship and high-tech development. Building Hawaii's Innovation Economy: Summary of a Symposium explains the study of selected state and regional programs in order to identify best practices with regard to their goals, structures, instruments, modes of operation, synergies across private and public programs, funding mechanisms and levels, and evaluation efforts. This report reviews selected state and regional efforts to capitalize on federal and state investments in areas of critical national needs. Building Hawaii's Innovation Economy also reviews efforts to strengthen existing industries as well as specific new technology focus areas such as nanotechnology, stem cells, and energy in order to better understand program goals, challenges, and accomplishments.
This book showcases the power of economic principles to explain and predict issues and current events in the food, agricultural, agribusiness, international trade, natural resources and other sectors. The result is an agricultural economics textbook that provides students and instructors with a clear, up-to-date, and straightforward approach to learning how a market-based economy functions, and how to use simple economic principles for improved decision making. While the primary focus of the book is on microeconomic aspects, agricultural economics has expanded over recent decades to include issues of macroeconomics, international trade, agribusiness, environmental economics, natural resources, and international development. Hence, these topics are also provided with significant coverage.
"Insects are seldom mentioned in history texts, yet they significantly shaped human history. The Silken Thread: Five Insects and Their Impacts on History tells the stories of just five insects, tied together by a thread originating in the Silk Roads of Asia, and how they have impacted our world. Silkworms have been farmed to produce silk for millennia, creating a history of empires and cultural exchanges; Silk Roads connected East to West, generating trade centers and transferring ideas, philosophies, and religions. The western honey bee feeds countless people, and their crop pollination is worth billions of dollars. Fleas and lice carried bacteria that caused three major plague pandemics, moved along the Silk Roads from Central Asia. Bacteria carried by insects left their ancient clues as DNA embedded in victims' teeth. Lice caused outbreaks of typhus, especially in crowded conditions such as prisons and concentration camps. Typhus aggravated the effects of the Irish potato famine, and Irish refugees took typhus to North America. Yellow fever was transported to the Americas via the trans-Atlantic slave trade, taking and devaluing the lives of millions of Africans. Slaves were brought to the Americas to reduce labor costs in the cultivation of sugarcane, which was itself transported from south Asia along the Silk Roads. Yellow fever caused panic in the United States in the 1700s and 1800s as the virus and its mosquito vector migrated from the Caribbean. Constructing the Panama Canal required defeating mosquitoes that transmitted yellow fever. The silken thread runs through and ties together these five insects and their impacts on history"--
Using a political-economic approach supplemented with insights from human ecology, this volume analyzes the long-term dynamics of food security and economic growth. The book begins by discussing the nature of preindustrial food crises and the changes that have occurred since the 19th century with the ascent of technical science and the fossil fuel revolution. It explains how these changes improved living standards but that the realization of this improvement was usually dependent on government support for smallholder modernization. The author sets out how the evolution of food security in different regions has been influenced by farm policy choices and how these choices were shaped by local societal characteristics, international relations and changing configurations in metropolitan countries. Separate chapters are devoted to the interaction of this evolution with debates on food security and economic growth and with international economic policies. The final chapters highlight the new challenges for global food security that will arise as traditional sources of biomass production and the more easily extractable reserves of fossil biomass become depleted or can no longer be used. Overall, the book emphasizes the inadequacy of current explanations with regard to these challenges. It explores what is needed to ensure a sustainable future and calls for a rethinking of these issues; a necessary reflection in today's unstable global political situation.