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The intensity and meaningfulness of aesthetic experience have often been described in theological terms. By designating basic human emotions as rasa, a word that connotes taste, flavor, or essence, Indian aesthetic theory conceptualizes emotional states as something to be savored. At their core, emotions can be tastes of the divine. In this book, the methods of the emerging discipline of comparative theology enable the author’s appreciation of Hindu texts and practices to illuminate her Christian reflections on aesthetics and emotion. Three emotions vie for prominence in the religious sphere: peace, love, and fury. Whereas Indian theorists following Abhinavagupta claim that the aesthetic emotion of peace best approximates the goal of religious experience, devotees of Krishna and medieval Christian readings of the Song of Songs argue that love communicates most powerfully with divinity. In response to the transcendence emphasized in both approaches, the book turns to fury at injustice to attend to emotion’s foundations in the material realm. The implications of this constructive theology of emotion for Christian liturgy, pastoral care, and social engagement are manifold.
Contains vegetarian recipes for salads, soups, bread, rice dishes, curries, desserts, and Vanamali special dishes
Winner of the 2021 Sheikh Hamad Award for Translation and International Understanding (category: translation from Arabic into English) This is an unabridged, annotated, translation of the great Damascene savant and saint Ibn Qayyim al-Jawziyya’s (d. 751/1350) Madārij al-Sālikīn. Conceived as a critical commentary on an earlier Sufi classic by the great Hanbalite scholar Abū Ismāʿīl of Herat, Madārij aims to rejuvenate Sufism’s Qurʾanic foundations. The original work was a key text for the Sufi initiates, composed in terse, rhyming prose as a master’s instruction to the aspiring seeker on the path to God, in a journey of a hundred stations whose ultimate purpose was to be lost to one’s self (fanāʾ) and subsist (baqāʾ) in God. The translator, Ovamir (ʿUwaymir) Anjum, provides an extensive introduction and annotation to this English-Arabic face-to-face presentation of this masterpiece of Islamic psychology.
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Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering
About the Book: God said, "We have created everything in pairs." This has to do with reality versus imitation. Our physical form here in this earthly life is only a reflection of our heavenly form. Like plastic fruit and real fruit, one is real, while the other is an imitation. This book looks at the nature of the physical world, the laws governing the universe and from this starting point, jumps into the realm of spiritual knowledge - Sufi teachings which must be "tasted" as opposed to read or spoken. It will serve to open up to the reader the mystical path of saints which takes human beings from the world of forms and senses to the world within the heart, the world of Gnosis and spirituality - a world filled with wonders and blessings. About the Author: Shaykh Muhammad Hisham Kabbani is a scholar from the Middle East. He graduated with a B.A. in Chemistry from the American University of Beirut and then went to Louvain, Belgium to continue his medical studies. He later received his Islamic law degree, then went on to study the Sufi spiritual path with two great master of wisdom. Other books by the shaykh include: The Naqshbandi Sufi way, Angels Unveiled, Encyclopedia of Islamic Doctrine (7 volumes), and Women Companions of the Prophet Muhammad (with Dr. L. Bakhtiar). Shaykh Kabbani is the chairman of the Islamic Supreme Council of America, an educational organization based in Michigan.