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Visitors cause trouble for a pair of suburbanites in this Pulitzer Prize–winning play by the author of Who’s Afraid of Virginia Woolf?. Wealthy middle-aged couple Agnes and Tobias have their complacency shattered when their longtime friends Harry and Edna appear at their doorstep. Claiming an encroaching, nameless “fear” has forced them from their own home, these neighbors bring a firestorm of doubt, recrimination and ultimately solace, upsetting the “delicate balance” of Agnes and Tobias’s household . . . In recent years, A Delicate Balance has enjoyed many and new stunning revivals, running now, including a Broadway production in 1996, which won the Tony Award for Best Revival, and another at the Alameida Theatre in London in 2011. “Theatrical fireworks.” —The New York Times
A sensitive, hopeful exploration of maximizing your quality of life while living with chronic illness.
I knew the Blair brothers. It was impossible to grow up in Astoria and not be familiar with them.There were four boys in the Blair family, and all of them had that certain something. They were smart, athletic, funny, and gorgeous. If I was forced to pick my favorite, it would have to be Henry. He was the wild one of the bunch-a rock star. Literally. He left Astoria years ago to chase and realize his dreams in Seattle. I still saw his younger brothers quite a bit, but it had been years since I'd seen Henry.That all changed one night when the Blair family came into the restaurant where I worked and sat at my table. Henry just so happened to be with them. I always imagined that he might be the man of my dreams, but after that night, I knew it.
A Fine Balance, Rohinton Mistry’s stunning internationally acclaimed bestseller, is set in mid-1970s India. It tells the story of four unlikely people whose lives come together during a time of political turmoil soon after the government declares a “State of Internal Emergency.” Through days of bleakness and hope, their circumstances – and their fates – become inextricably linked in ways no one could have foreseen. Mistry’s prose is alive with enduring images and a cast of unforgettable characters. Written with compassion, humour, and insight, A Fine Balance is a vivid, richly textured, and powerful novel written by one of the most gifted writers of our time.
Peter C. Ordeshook and Kenneth A. Shepsle If the inaugural date of modern economics is set at 1776 with the publication of Adam Smith's The Wealth of Nations, then the analytical tradition in the study of politics is not even a decade younger, commencing nine years later with the publication of the Marquis de Condorcet's Essai sur l'application de l'analyse iz la probabilite des decisions rendues iz la pluralite des voix. The parallel, however, stops there for, unlike Smith and other classical economists who laid an intel lectual foundation upon which a century of cumulative scientific research pro ceeded, analytical political science suffered fits and starts. Condorcet, himself, acknowledges the earlier work (predating the Essai by some fourteen years) of Borda and, from time to time during the nineteenth century, their contributions were rediscovered by Dodgson, Nanson, and other political philosophers and arithmeticians. But, by century's end, there was nothing in political science to compare to the grand edifice of general equilibrium theory in neoclassical eco nomics. Despite roots traversing two centuries, then, the analytical study of poli tics is a twentieth-century affair. The initial inspiration and insight of Condorcet was seized upon just after World War II by Duncan Black, who wrote several papers on the equilibrium properties of majority rule in specific contexts (Black, 1948a, b). He expanded upon these themes in his now deservedly famous monograph, The Theory of xi PREFACE xii Committees and Elections, and the lesser-known essay with R.A.
Did the world change on September 11, 2001? For those who live outside of New York or Washington, life's familiar pace persists and families and jobs resume their routines. Yet everything seems different because of the dramatic disturbance in our sense of what our world means and how we exist within it. In A Delicate Balance , philosopher Trudy Govier writes that it is because our feelings and attitudes have altered so fundamentally that our world has changed. Govier believes that there are ethical challenges we cannot ignore. From Plato and Aristotle on courage to Kant on revenge, to 20th Century philosopher John Rawls's views on justice, Govier mines the world of philosophy to reflect on terrorism. Govier argues that moral complexities such as victimhood, evil, power and revenge, if properly understood, can provide a basis for hope– not despair. Govier walks the reader through this shift, challenging us to construct a new sense of the world and our place within it.
"Comedy / Characters: 2 males, 4 females Scenery: Interior Mel Edison is a well paid executive of a high-end Manhattan firm which has suddenly hit the skids and he gets the ax. His wife Edna takes a job to tide them over, then she too is sacked. Compounded by the air-pollution killing his plants, and with the walls of the apartment paper-thin, allowing him a constant earfull of his neighbors private lives things cant seem to get any worse ... then hes robbed and his psychiatrist dies with $23,000 of his money. Mel does the only thing left for him to do-he has a nervous breakdown and its the best thing that ever happened to him."--Back cover.
Agnes, as domineering and sarcastic as her husband Tobias is equivocating and guarded, finds her empty nest invaded by her alcoholic sister, their divorced daughter, and friends who are terrified of being alone for unknown reasons.
“As you read these pages you will understand why I so admire [Peter Wohlleben] and am so in love with his work.”—JANE GOODALL Nature is full of surprises: deciduous trees affect the rotation of the Earth, cranes sabotage the production of Iberian ham, and coniferous forests can make it rain. But what are the processes that drive these incredible phenomena? And why do they matter? In The Secret Wisdom of Nature, master storyteller and international sensation Peter Wohlleben takes readers on a thought-provoking exploration of the vast natural systems that make life on Earth possible. In this tour of an almost unfathomable world, Wohlleben describes the fascinating interplay between animals and plants and answers such questions as: How do they influence each other? Do lifeforms communicate across species boundaries? And what happens when this finely tuned system gets out of sync? By introducing us to the latest scientific discoveries and recounting his own insights from decades of observing nature, one of the world’s most famous foresters shows us how to recapture our sense of awe so we can see the world around us with completely new eyes. Published in Partnership with the David Suzuki Institute.
The world of champagne offers a fascinating insight into the complexity of modern business management and marketing. Champagne is at the same time a wine, a luxury product and a regional brand – it is tied to the place from which it comes, and can be made nowhere else. It therefore highlights a range of characteristics which make it interesting to the modern business world. This is the first book to offer a complete overview of the way in which champagne as a product is organized, managed and marketed and what its future prospects are. The book covers the entire range of issues surrounding the management of the champagne industry by reviewing the current context of champagne (structural, economic and legal), the role of ‘place’ (identity and terroir and tourism), marketing the ‘myth’ of champagne (image and competitive advantage) and the management of the industry (accountability, people and the territorial brand). The book brings together leading academics and examines the champagne region from multidisciplinary perspectives. Examining the champagne region provides insight into a range of management, production-management, branding and consumer-related issues and will be of interest to students, researchers and academics interested in Gastronomy, Wine Studies, Tourism, Hospitality, Marketing and Business.