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A dazzling pop-up book full of amazing facts about our moon, certain to illuminate the entire family! You see it almost every night, but how much do you really know about the moon? In this incredible pop-up book, discover where the moon came from, why it appears to change shape, how it affects our oceans, and what a blood moon is. Shoot into space with the Saturn V rocket and travel back in time to join the first astronauts to set foot on the moon. Four breathtaking pop-ups reveal the inner workings of the solar system, demonstrate how eclipses occur, and more. Intricate illustrations and fact-filled pages bridge the 238,000-mile distance between us and the moon, making this the perfect gift for young stargazers. Budding astronomers and anyone curious about the night sky will find that the moon’s secrets are just “one small step” away!
An introduction to paper quilling that explains how to roll, shape, and fringe small strips of paper to create detailed designs, with step-by-step instructions for various projects and tips for more advanced techniques.
Introduces children to the fun of papercrafts. 200 kid-tested ideas for creating scrapbook pages, gifts, games, and family-friendly projects.
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Brooks Quinlan is a young man who has never understood his family’s Christian faith and feels disconnected from them, particularly hurt by the unexplained grudge his father holds against him. When Brooks meets Marie, he is forced to consider that belief in Jesus might not be a Quinlan peculiarity but rather the reason for her apparent peace despite her mysteriously tragic past. Over the course of a year, facing the hills and valleys in both their lives, Brooks begins to ask the questions that have plagued him. He discovers that faith enables people to live without all the answers, and redemption reaches even the deepest wounds.
Popular Mechanics inspires, instructs and influences readers to help them master the modern world. Whether it’s practical DIY home-improvement tips, gadgets and digital technology, information on the newest cars or the latest breakthroughs in science -- PM is the ultimate guide to our high-tech lifestyle.