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These lacy doilies are made using size 10 crochet cotton thread. Sizes range from a tiny 5 1/2" to a generous 14" across.
Crochet 12 gorgeous doilies, one for each month of the year! Designs include Serendipity, Pale crocus, Circle-in-the-Square, Tiffany, White Blossom, and more. A Year of Doilies Book 1 (Leisure Arts #2120)
These pretty crochet patterns come in striking shapes and are absolute delights to behold. Several of the 18 intricate designs include raised stitches, giving them an irresistibly touchable look. Step-by-step instructions and color photos are included.
Inexpensive guide for re-creating 32 crocheted masterpieces from the 1940s and 50s. Illustrations and easy-to-follow instructions for making lacy cobwebs, gossamer "Wagon Wheels," Windmill Wings, Ring of Roses, Morning Glory, many more. Instructions.
Crocheters will want to stock up on crochet thread once they purchase this ultimate collection of miniature doily patterns! Close-up photos and clear instructions will guide stitchers in creating a variety of beautiful designs!
Each of the seven intricate designs in this book from Annie's Attic features classic Irish rose accents. All are made using size 10 crochet cotton. Finished sizes range from 12" x 13" to a generous 18" across. Skill level: Intermediate
With names like "Excellent", "Exquisite", and "Exciting", these 8 thread crochet doily designs by Mary Werst are "extra-special!" Each is perfect for any décor and will be admired by all. Easy-to-follow instructions and color photography.
Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma. 'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie Oliver As owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more. Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.