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Taking young readers on a journey back in time, this dynamic series showcases various aspects of colonial life, from people and clothing to homes and food. Each book contains creative illustrations, interesting facts, highlighted vocabulary words, end-of-book challenges, and sidebars that help children understand the differences between modern and colonial life and inspire them to imagine what it would have been like to grow up in colonial America. The volumes in this series focus on the colonists but also include relevant information about Native Americans, offering a variety of perspectives on life in the colonies. Discussing the various products made by colonists—from flour and iron horseshoes to wooden buckets and furniture—this engaging guidebook teaches young readers about the different craftsmen of the era, including blacksmiths, coppers, and millers. Additional attention is also paid to the goods produced by Native Americans, including leather moccasins and woven baskets, and how these goods were exchanged in a barter economy.
As the 13 colonies grew, they prospered with new industries and trade. However, some of these trades, like tanning animal hides, were unpleasant. In fact, from slaves and indentured servants, to “mad hatters” and risk-taking whalers, jobs in the colonies could be downright horrible! Readers will delight in viewing the colonial world through a different lens while they continue to learn about life in early America. Enhanced by detailed images, the social studies content augments classroom learning through true—though sometimes disgusting—facts and examples of making a living in the 13 colonies.
Looks at the homes, clothes, family life, and community activities of boys and girls in the New England colonies.
Describes the shops, working methods, and products of the different types of tradesmen and craftsmen who shaped the early American economy.
An overview of everyday life in the busy port city of Boston between 1760 and 1773, including the changes that came as colonists began to resent the trade restrictions and taxes imposed upon them by England.
This groundbreaking book challenges standard interpretations of metropolitan strategies of rule in the early nineteenth century. By the 1830s the conviction that personal connections were the best way of exerting influence within the imperial sphere went well beyond the metropolitan government, as lobbyists, settlers and missionaries also developed personal connections to advance their causes.
Daniel Vickers examines the shifting labor strategies used by colonists as New England evolved from a string of frontier settlements to a mature society on the brink of industrialization. Lacking a means to purchase slaves or hire help, seventeenth-century settlers adapted the labor systems of Europe to cope with the shortages of capital and workers they encountered on the edge of the wilderness. As their world developed, changes in labor arrangements paved the way for the economic transformations of the nineteenth century. By reconstructing the work experiences of thousands of farmers and fishermen in eastern Massachusetts, Vickers identifies who worked for whom and under what terms. Seventeenth-century farmers, for example, maintained patriarchal control over their sons largely to assure themselves of a labor force. The first generation of fish merchants relied on a system of clientage that bound poor fishermen to deliver their hauls in exchange for goods. Toward the end of the colonial period, land scarcity forced farmers and fishermen to search for ways to support themselves through wage employment and home manufacture. Out of these adjustments, says Vickers, emerged a labor market sufficient for industrialization.
Colonial Migrants at the Heart of Empire is the first in-depth look at the experiences of Puerto Rican migrant workers in continental U.S. agriculture in the twentieth century. The Farm Labor Program, established by the government of Puerto Rico in 1947, placed hundreds of thousands of migrant workers on U.S. farms and fostered the emergence of many stateside Puerto Rican communities. Ismael García-Colón investigates the origins and development of this program and uncovers the unique challenges faced by its participants. A labor history and an ethnography, Colonial Migrants evokes the violence, fieldwork, food, lodging, surveillance, and coercion that these workers experienced on farms and conveys their hopes and struggles to overcome poverty. Island farmworkers encountered a unique form of prejudice and racism arising from their dual status as both U.S. citizens and as “foreign others,” and their experiences were further shaped by evolving immigration policies. Despite these challenges, many Puerto Rican farmworkers ultimately chose to settle in rural U.S. communities, contributing to the production of food and the Latinization of the U.S. farm labor force.
Port Beaufort, North Carolina - May 1765 Seventeen-year-old Adam Fletcher is no stranger to fist fights, but when he bloodies the nose of the obnoxious son of Port Beaufort’s customs agent, the local magistrate offers Adam two choices: jail or an apprenticeship. Choosing the latter, he soon finds himself bound apprentice to a reclusive old man with a secret, colorful past. Although Adam is less than thrilled about his new situation, when he is asked to spy on his master as a suspected smuggler, he has to decide where his loyalties lie. Will he perform his civic duty to the Crown, or will he do whatever is necessary to protect the old man, possibly putting even his own family in danger? Secrets will be revealed, loyalties will be questioned, betrayals will be uncovered, and a young man’s character will be put to the test in The Smuggler’s Gambit. The Smuggler’s Gambit is the first book in the Adam Fletcher Adventure Series of historical fiction novels. If you like fast-moving adventures, impetuous young heroes, suspense-filled plots, and a dash of romance, then you’ll love Sara Whitford’s entertaining series!