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Studying of the meanings of education, mission identities, and cultural change in Southern Rhodesia, Summers shows how mission-educated Africans negotiated new identities for themselves and their communities within the confines of segregation. From the beginning of the 20th century to the end of the Second World War, Africans in Southern Rhodesia experienced massive changes. Colonialism was systematized, segregation grew rigid and intensive, and economic changes affected every aspect of life from assembling bridewealth to entrepreneurial opportunities. This book provides a challenging portrayal of the possibilities and limits of African agency within the colonial context. Mission-educated Africans who aspired to elements of European material culture experienced these transformations most directly. Individually and collectively, they met the barriers erected by an increasingly restive white settler population and Native administration. This book details the strikes organized by students and parents, struggles over curricula, efforts of African teachers to improve their professional status, and conflicts between colonial officials regarding administrative control over schools and development programs. Summers reveals the ways in which these tensions and conflicts allowed select groups of Africans to reconfigure and, to some extent, appropriate aspects of European power.
This edited volume examines the experience of World War I of small nations, defined here in terms of their relative weakness vis-à-vis the major actors in European diplomacy, and colonial peripheries, encompassing areas that were subject to colonial rule by European empires and thus located far from the heartland of these empires. The chapters address subject nations within Europe, such as Ireland and Poland; neutral states, such as Sweden and Spain; and overseas colonies like Tunisia, Algeria and German East Africa. By combining analyses of both European and extra-European experiences of war, this collection of essays provides a unique comparative perspective on World War I and points the way towards an integrated history of small nations and colonial peripheries. Contributors are Steven Balbirnie, Gearóid Barry, Jens Boysen, Ingrid Brühwiler, William Buck, AUde Chanson, Enrico Dal Lago, Matias Gardin, Richard Gow, Florian Grafl, Dónal Hassett, Guido Hausmann, Róisín Healy, Conor Morrissey, Michael Neiberg, David Noack, Chris Rominger, Danielle Ross and Christine Strotmann.
In this rich and multi-layered deconstruction of German colonial engagement with Islam, Jörg Haustein shows how imperial agents in Germany’s largest colony wielded the knowledge category of Islam in a broad set of debates, ranging from race, language, and education to slavery, law, conflict, and war. These representations of ‘Mohammedanism’, often invoked for particular political ends, amounted to a serious misreading of Muslims in East Africa, with significant long-term effects. As the first in-depth account of the politics of Islam in German East Africa, the book makes an essential contribution to the history of religion in Tanzania before British rule. It also offers a template for re-reading the colonial archive in a manner that recovers Muslim agency beyond a European paradigm of religion.
The surprising story of the wine industry’s role in the rise of French Algeria and the fall of empire. “We owe to wine a blessing far more precious than gold: the peopling of Algeria with Frenchmen,” stated agriculturist Pierre Berthault in the early 1930s. In the last decades of the nineteenth century, Europeans had displaced Algerians from the colony’s best agricultural land and planted grapevines. Soon enough, wine was the primary export of a region whose mostly Muslim inhabitants didn’t drink alcohol. Settlers made fortunes while drawing large numbers of Algerians into salaried work for the first time. But the success of Algerian wine resulted in friction with French producers, challenging the traditional view that imperial possessions should complement, not compete with, the metropole. By the middle of the twentieth century, amid the fight for independence, Algerians had come to see the rows of vines as an especially hated symbol of French domination. After the war, Algerians had to decide how far they would go to undo the transformations the colonists had wrought—including the world’s fourth-biggest wine industry. Owen White examines Algeria’s experiment with nationalized wine production in worker-run vineyards, the pressures that resulted in the failure of that experiment, and the eventual uprooting of most of the country’s vines. With a special focus on individual experiences of empire, from the wealthiest Europeans to the poorest laborers in the fields, The Blood of the Colony shows the central role of wine in the economic life of French Algeria and in its settler culture. White makes clear that the industry left a long-term mark on the development of the nation.
Uses recently declassified French and British government documents to describe how the two countries secretly divided the Middle East during World War I and the effect these mandates had on local Arabs and Jews.