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Audisee® eBooks with Audio combine professional narration and sentence highlighting for an engaging read aloud experience! Seeing brightly colored flowers, hearing nuts go "crunch," and feeling cold ice cream on your tongue—we use our senses to explore the world. How many ways to use your senses can you find in this book?
Seeing brightly colored flowers, hearing nuts go "crunch," and feeling cold ice cream on your tongue?we use our senses to explore the world. How many ways to use your senses can you find in this book?
Know any kids who don’t like veggies? Here is a book that’s sure to change their hungry minds! With a raucous, rhyming text, Rah, Rah, Radishes! celebrates fresh vegetables, nature’s bright colors, and the joy of healthy eating. The book’s interactive spirit encourages kids to join in on the read-aloud fun, and little ones won’t be able to resist the book’s vibrant photographs—they’re a feast for the eyes!
Soft, gooey, fluffy, prickly—textures are all around us. What clever words will you use to describe the textures pictured in this book? Jane Brocket's appealing photography and simple, whimsical text give a fresh approach to a topic all young children learn about.
Do you know how your five sense help you? Find out how your sight, hearing, smell, taste, and touch help you understand the world around you in this story about your amazing body.
At the zoo Gladys eats bananas for breakfast, bananas for lunch, and even bananas for dinner. But one day Gladys smells something even better than bananas. Could it be pizza? Ice cream? Or something altogether better?
Discover 260 hearty, flavorful, and beautiful salads that can be prepared in a flash with little more than a knife and a cutting board. Determined to eat more vegetables for lunch, David Bez embarked on a personal challenge to create one new salad every day using seasonal, healthy ingredients. In Salad Love, he shares his favorite recipes from his yearlong experience. Crunchy, savory, and incredibly satisfying, these salads go beyond your typical combination of lettuce, protein, and toppings to create vibrant, plant-based meals that offer something for every palate. In summer, try Oak-Smoked Cheddar, Peaches, and Blueberries; for fall, savor hearty Roast Chicken, Quinoa, Red Pepper, and Peanuts; in winter, fuel up with Ham, Roasted Potatoes, Carrots, and Dried Cranberries; and in spring, enjoy Egg, Asparagus, Croutons, and Pecorino. Complemented by 280 full-color photographs, Salad Love invites to you explore inspired salads any day of the year.
sniff whuffa snoof sniff snuff Good-natured and ever-hungry, Farley goes wherever his nose leads him. But as one delicious smell follows another, soon Farley is meeting new friends and exploring parts of town he's never seen before. Just how far has he wandered? Will he find a familiar smell to lead him back home? Young dog lovers will delight in the irresistible picture-book debut of Farley—an endearing pooch with a big appetite and an even bigger heart!
It's fun to jump in puddles in spring, eat ice cream in summer, pick apples in fall, and build snowmen in winter. What do YOU do during the four seasons?
Contributors' last names only are given only the spine.