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This collection brings together the holiday food memories of some of today's leading chef-writers, from Julia Child to Martha Stewart. Filled with over 150 recipes, as well as loving descriptions of steaming kitchens, elaborately set tables, and exotic feasts, this is a book to read and use with pleasure -- every Christmas.
Beautiful Vintage Style Keepsake Book to Keep Memories, Recipes and Stories Spend a few moments each day to write your favourite Christmas memories in this keepsake book. Record your Christmas highlights in words, images and recipes. The prompts will help you capture your memories so that you can remember and celebrate them long after Christmas and for many years to come. This Christmas book is illustrated with beautiful vintage images that will evoke the spirit of Christmas past. Why you will love this book: Beautiful vintage images throughout the book 100 pages of prompts to record Christmas memories pages to record events, memories, people and traditions pages to note your favourite Christmas recipes Gift list page Favourite Christmas song page handy large 8.5 x 11 inch size Soft matt cover
A collection of outstanding holiday suggestions inspired by the private recipe files of the members of the Mystic Seaport Museum. 350 refreshing ideas for festive yearround entertaining and personal gift-giving. You will discover a rich array of imaginative variations on classic New England cooking based on the lasting traditions of Victorian festivities. Delightfully illustrated by artist Lynn Anderson, there are ample pages of favorite holiday menus and recipes.
YouTube® sensation Clara Cannucciari shares her treasured recipes and commonsense wisdom in a heartwarming remembrance of the Great Depression. Clara Cannucciari became an internet sensation late in life, making cooking videos until her 96th birthday. Her YouTube® Great Depression Cooking channel garnered an army of devoted followers. Now, in Clara's Kitchen, she gives readers words of wisdom to buck up America's spirits, recipes to keep the wolf from the door, and tells her story of growing up during the Great Depression with a tight-knit family and a "pull yourself up by your bootstraps" philosophy of living. In between recipes for pasta with peas, eggplant parmesan, chocolate covered biscotti, and other treats Clara gives readers practical advice on cooking nourishing meals for less. Using lessons learned during the Great Depression, she writes, for instance, about how to conserve electricity when cooking and how you can stretch a pot of pasta with a handful of lentils. She reminisces about her youth and writes with love about her grandchildren and great-grandchildren. Clara's Kitchen takes readers back to a simpler, if not more difficult time, and gives everyone what they need right now: hope for the future and a nice dish of warm pasta from everyone's favorite grandmother, Clara Cannuciari, a woman who knows what's really important in life.
This 20 year diary has fine calligraphy and drawings by Lynn Anderson. Each year features a pen and ink drawing of a different 19th century tradition, accompanied by an explanation of the holiday custom featured. Record visitors, special Christmas cards, family photographs and other memories.
"Remember Christmas at home with our newest collection of festive recipes, merry-making tips and warm holiday memories"--Cover.
World-renowned actress Sophia Loren here presents over 100 of her favourite recipes, gathered from regions across Italy including her childhood home near Naples, and which cover everything from antipasti to desserts. She also relates numerous anecdotes from her distinguished film career.
Our best cookbook contributors sent us their treasured family recipes like turkey & dressing bake, Mother's vegetable casserole, raisin apple bread and Christmas fruit tarts. Customers will love the heartfelt memories and handy tips included as they prepare for the most magical time of the year!
Celebrate Christmas with celebrated chefs and foodies such as Julia Child, Jacques Pepin, Craig Claiborne, and Martha Stewart. Each shares personal memories of Christmases past and provides mouthwatering recipes for your Christmases to come making this book a great gift you would love to receive as well as to give! - 150 treasured recipes from 25 famous chefs and food writers from around the world.