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Reviews of Environmental Contamination and Toxicology attempts to provide concise, critical reviews of timely advances, philosophy and significant areas of accomplished or needed endeavor in the total field of xenobiotics, in any segment of the environment, as well as toxicological implications.

Coastal Pollution

United States. Congress. House. Committee on Public Works and Transportation. Subcommittee on Water Resources

Published: 1991

Total Pages: 404


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Pollution of estuaries and coastal marine waters is of profound ecological and societal importance. These coastal environments serve as critical habitat for a multitude of organisms and are of great commercial and recreational value to humans. Designed to meet the research, monitoring, and assessment needs of scientists, administrators, planners, and managers, Pollution Impacts on Marine Biotic Communities is a uniquely comprehensive reference covering pollution in coastal marine and estuarine waters. The book provides a detailed look at the short- and long-term impacts of pollutants on these ecologically important regions. Case studies that reflect a broad range of pollution problems are analyzed, outlining the real-life issues and providing solutions to common problems. Despite being highly sensitive systems, estuarine and coastal marine environments have served as repositories for dredge spoils, sewage sludge, and industrial and municipal effluents for many decades. The adverse effects of these pollutants are only now being fully realized and understood. Pollution Impacts on Marine Biotic Communities includes a basic introduction to the subject of pollution in estuarine and marine environments and also a detailed examination of specific marine pollutants. Both the coverage and the format - which includes abundant illustrations and tables - make this book a valuable reference for scientists, administrators, and students engaged in coastal research and planning.
Can Americans continue to add more seafood to their diets without fear of illness or even death? Seafood-caused health problems are not widespread, but consumers are at risk from seafood-borne microbes and toxinsâ€"with consequences that can range from mild enteritis to fatal illness. At a time when legislators and consumer groups are seeking a sound regulatory approach, Seafood Safety presents a comprehensive set of practical recommendations for ensuring the safety of the seafood supply. This volume presents the first-ever overview of the field, covering seafood consumption patterns, where and how seafood contamination occurs, and the effectiveness of regulation. A wealth of technical information is presented on the sources of contaminationâ€"microbes, natural toxins, and chemical pollutantsâ€"and their effects on human health. The volume evaluates methods used for risk assessment and inspection sampling.
Reviews of Environmental Contamination and Toxicology attempts to provide concise, critical reviews of timely advances, philosophy and significant areas of accomplished or needed endeavor in the total field of xenobiotics, in any segment of the environment, as well as toxicological implications.