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JAMES BEARD AWARD WINNER • An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook, this revised and stand-alone edition of The NoMad Cocktail Book features more than 100 brand-new recipes (for a total of more than 300 recipes), a service manual explaining the art of drink-making according to the NoMad, and 30 new full-color cocktail illustrations (for a total of more than 80 color and black-and-white illustrations). Organized by type of beverage from aperitifs and classics to light, dark, and soft cocktails and syrups/infusions, this comprehensive guide shares the secrets of bar director Leo Robitschek's award-winning cocktail program. The NoMad Bar celebrates classically focused cocktails, while delving into new arenas such as festive, large-format drinks and a selection of reserve cocktails crafted with rare spirits.
Welcome to the new generation of hostels: Rooftop pools, killer views and gorgeous design to rival any hotel- welcome to the Luxury Hostels of Europe. Curated by the award winning travel blogger Kash Bhattacharya of BudgetTraveller fame, in this selection of hostels you can find a cinema, rooftop restaurants and even find a swimming pool and sauna.
Contain Detachable fold-out, color map of London affixed to page 3 of cover.
Hip Hotels London is one of two special Hip Hotels editions publishing this spring, the first books in the series to focus uniquely on the worlds most sophisticated cities. In a smaller, more easily portable format than the standard Hip Hotels style, these beautifully designed and lavishly produced books offer up a breathtaking selection of destination hotels. Whatever your taste, whatever your budget, and whether you are travelling for business or pleasure, Hip Hotels will never fail to inspire.
Sandra Gustafson's beloved travel guides (more than 350,000 copies sold in the series) are poised to find their widest popular audience with the exciting re-launch of these best-selling series titles. Joining Great Eats and Great Sleeps Paris, Sandra's guides to London and Italy have been completely revised and updated, retooled and retitled, with new maps, streamlined layout, expanded listings, and more detailed neighborhood coverage. While Sandra's eagle eye for finding the best value for the money remains the series hallmark, its renewed emphasis on the full range of travel pleasures--from the inexpensive romantic hideaway to the splurge dinner worth every penny--is sure to please longtime fans and attract a legion more. Packed with personal recommendations, each revisited or newly discovered by Sandra, the Great Eats/Sleeps series is the perfect companion for anyone in search of the out-of-the-way, unusual, fun, and true flavor of Europe.
'Calum is the pie king' Jamie Oliver 'If you want to know how to make a pie, Calum is your go-to man!' Tom Kerridge Discover the definitive pie bible from self-confessed pastry deviant, chef and London's King of Pies, Calum Franklin. Calum knows good pies and in his debut cookbook, The Pie Room, he presents a treasure trove of recipes for some of his favourite ever pastry dishes. Want to learn how to create the ultimate sausage roll? Ever wished to master the humble chicken and mushroom pie? In this collection of recipes discover the secrets to 80 delicious and achievable pies and sides, both sweet and savoury including hot pork pies, cheesy dauphinoise and caramelised onion pie, hot and sour curried cod pie, the ultimate beef Wellington and rhubarb and custard tarts. Alongside the recipes Calum guides you through the techniques and tools for perfecting your pastry. Within these pages you'll find details including how to properly line pie tins, or how to crimp your pastry and decorate your pies so they look like true show-stoppers. Say hello to your new foodie obsession and get ready to create your very own pie masterpiece. 'I'd happily spend eternity eating chef Calum Franklin's pies.' Grace Dent
Hostels are more fun ! Would you like to explore cities with like-minded people when you travel ? Live the local life, and take part in communal activities ? A new wave of hostels is emerging that offer just that, with an extra shot of service and comfort. From outdoor swimming pools to rooftop dinners, co-working spaces to Spanish cooking lessons, the services and facilities on offer are outstanding. The Grand Hostels will provide you with insights beyond just price and location. The hostels featured are perfect for boodles, outdoors-types, and digital nomads alike, as well as for short city breaks. Award-winning journalist Kash Dhattacharya, a.k.a. BudggetTraveller, reveals his secret tips on where to find luxury hostels across the world, and how to eat out, party or unwind like a true local. Turn your travels into experiences to remember for a lifetime !
Rick spends four months each year exploring Europe, and his candid, humorous advice will steer you to the very best sights and museums that London has to offer. You'll beat the lines at the major monuments. You'll find hotels and restaurants that make the most of your vacation budget. You'll navigate the city like a local, using Rick's walking tours as your guide.
A budget-conscious traveler who toured the world for eight years offers tips for saving thousands of dollars on the road, featuring advice on such topics as avoiding currency conversion fees and acquiring free frequent flyer points.
This book represents a collection of papers from one of the founders of the new Philosophy of Chemistry. It is only the second single-author collection of papers on the Philosophy of Chemistry.The author is the editor-in-chief of Foundations of Chemistry, the leading journal in the field. He has recently gained worldwide success with his book on the periodic table of the elements titled The Periodic Table: Its Story and Its Significance. This volume provides an in-depth examination of his more philosophical and historical work in this area and further afield.