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First published in 1957. This study sought to analyse the problems raised by the changing forces and conditions in Israel in the middle of the twentieth-century. It discusses the impact of Israel’s achievement of political sovereignty upon its agricultural economy in the comparatively short space of six years. It examines the agricultural problems that arose as functions of the natural factors of production – land, water, climate, etc. It endeavoured to assess new and better possibilities of farming. This title will be of interest to students of geography and agriculture.
This book brings together unique experiences of India, China and Israel in overcoming economic, social, and natural resource challenges. Through its eleven chapters, the book captures the role of groundbreaking innovations in achieving unprecedented agricultural growth and stabilizing these nations. It provides a future outlook of the new challenges that will confront these countries in 2030 and beyond, related to tackling food and nutrition security, sustainable agricultural growth and adhering to improved food safety standards. This book provides useful insights for exploring technological innovations and policies that can address these future challenges and develop profitable and sustainable agriculture. This volume also highlights valuable lessons that India, China and Israel provide for the rest of the developing world where population is growing fast; natural resources are limited; and it is a challenge to produce enough food, feed and fibre for their populations. Tracing the historical past, this book is an impressive resource for academicians, policymakers, practitioners, agribusiness players, entrepreneurs in understanding the role of innovations in addressing future challenges.
This book deals with water policy in Israel. It offers a detailed examination of the main sources of Israel’s water, its principle consumers, the gap between supply and demand, and the complex, contentious work of analyzing and devising the nation’s water management and use policies. Water Policy in Israel is arranged in five broad sections: The dynamics of moving from one policy era to another; Supply management; Demand management; The importance of the Sea of Galilee and the Dead Sea; and Regional and global issues including water conflict and cooperation and climate change.
Case study of the organisation of small landowners rural cooperatives in Israel as an illustration of the contribution of such land settlement schemes to rural development and the applicability thereof in developing countries - covers historical aspects of immigration, input output in agriculture, agricultural policy, regional planning, land tenure, agrarian reform, farm productivity, financial aspects and administrative aspects, etc. Bibliography and statistical tables.
First published in 1960, The Economy of Israel presents a critical account of the first ten years of Israeli economy. The book starts with a short description of the physical nature of the country and an examination of the Zionist ideas which played a decisive role in the formation of Israel. Part I of the book surveys the economy of Israel and traces the significant features of its development between 1948 and 1958. Part II is not a photograph of Israel’s exchange regulations at one particular date, but an eclectic account of the variable features of a flexible system that had but one constant factor, namely, the absence at any time of an effective unitary exchange rate. Part III of the book contains some general observations that are largely speculative. The book concludes with an examination of the prospects of Israel’s economy with special reference to the charitable aid which has provided it with its life blood during the first decade. This is an important historical account for scholars and researchers of economics, Middle East economics, and history of Israel.
The author approaches the intricate process of nation-building in Israel through an examination of transformations which took place within a major development sector, rural land settlement, during Israel's first decade of statehood. Based on four years of observation in Israel, the study analyzes the ways in which this state worked out the urgent problems that confront a new nation, and demonstrates in vivid ethnographic detail how the policies thus formed made themselves felt in particular communities. The result is a clear picture of the interaction of national planning and the realities of village life in post-statehood Israel, and an original contribution to the anthropology of complex societies. Originally published in 1968. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Drawing on the expertise of archaeologists, historians, biblical scholars, and social-science interpreters who have devoted a significant amount of time and energy in the research of ancient Galilee, this accessible volume includes modern general studies of Galilee and of Galilean history, as well as specialized studies on taxation, ethnicity, religious practices, road systems, trade and markets, education, health, village life, houses, and the urban-rural divide. This resource includes a rich selection of images, figures, charts, and maps.
The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.
The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agrifood systems more resilient, efficient, sustainable and inclusive. The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agrifood systems. The indicators measure the robustness of primary production and food availability, as well as physical and economic access to food. They can thus help assess the capacity of national agrifood systems to absorb shocks and stresses, a key aspect of resilience. The report analyses the vulnerabilities of food supply chains and how rural households cope with risks and shocks. It discusses options to minimize trade-offs that building resilience may have with efficiency and inclusivity. The aim is to offer guidance on policies to enhance food supply chain resilience, support livelihoods in the agrifood system and, in the face of disruption, ensure sustainable access to sufficient, safe and nutritious food to all.