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A celebration of Evesham’s rich heritage and identity – its special events, achievements, people, industry and landmarks.
Discover the Untold History of Evesham in an Epic Historical Novel Immerse yourself in the fascinating history of Evesham with Evesham: A Novel. Spanning from 198 BC to the modern era, this gripping historical fiction delves into the lives of generations of families as they experience pivotal moments that shaped Evesham’s rich and tumultuous past. From Roman settlers building the first structures to the revered abbey founded on the holy visions of St. Egwin, and from Lady Godiva’s legacy to the brutal Battle of Evesham, this novel vividly brings to life the town’s major turning points. Uncover hidden stories of resilience and courage as ordinary men and women are caught up in historical upheavals such as the Black Death, religious persecution, and royal visits during the English Civil War. Perfect for fans of Ken Follett and Edward Rutherfurd, Evesham: A Novel blends meticulously researched history with compelling narrative, showcasing the vibrant characters and events that defined this quintessential English town. Journey through centuries of intrigue, passion, and courage in a story that celebrates Evesham’s unique heritage and timeless spirit. Whether you’re captivated by medieval history, fascinated by English folklore, or seeking a sweeping saga of love, loss, and legacy, Evesham: A Novel will transport you through time and leave you longing for more. Buy now and step into a world where history, folklore, and legend converge.
"In c.701, a minster was founded in the lower Avon Valley on a deserted promontory called Evesham. Over the next five hundred years it became a Benedictine abbey and turned the Vale of Evesham into a federation of Christian communities. A landscape of scattered farms grew into one of open fields and villages, manor houses and chapels. Evesham itself developed into a town, and the abbots played a role in the affairs of the kingdom. But individual contemplation and prayer within the abbey were compromised by its corporate aspirations. As Evesham abbey waxed ever grander, exerting a national influence, it became a ready patron of the arts but had less time for private spirituality. The story ends badly in the prolonged scandal of Abbot Norreis, a libertine whose appetites caused religion to collapse at Evesham before his own sudden downfall. This book integrates the evidence of archaeology, maps, and documents in a continuous narrative that pays as much attention to religious and cultural life as to institutional and economic matters. It provides a complete survey over one of the most important and wealthy Benedictine abbeys and its landscape, a stage on which was enacted the tense interplay of lordship and prayer."--Back cover.
Evesham's military heritage, from the Battle of Evesham in 1265 to the present day, highlighting their impact on the town.
Machine generated contents note:pt. OneCatalogue of the Manuscripts and Early Printed Editions --pt. TwoThree Studies --A.Key Findings on the Major Textual Families --B.'Extra' Texts for Saints in Some Manuscripts --C.Key Findings on Liturgical Regulation and the Dating of These Manuscripts --Conclusion.
The Brand NEW instalment in the bestselling Exham-on-Sea series. An unsolved murder echoes down the corridors of Cleeve Abbey for years. The Exham-on-Sea’s History Society's annual summer picnic comes to an abrupt end when human bones are discovered in Washford River, beside historic Cleeve Abbey. Thrilled to find evidence of a possible centuries-old murder mystery, the members of the society organise a ghost-hunting night in the ruins of Cleeve Abbey, despite amateur sleuth Libby Forest's reservations. Libby is a woman of many talents, a baker, chocolatier, even a reluctant sleuth, but she's no fan of the supernatural.and her doubts are justified when a friend is attacked under cover of darkness at the ghost-hunt. Distressed and angry, Libby sets out with her new husband Max and their two dogs Bear and Shipley to uncover the connection between the murder of a sixteenth century monk and a present-day attack in picturesque Somerset. With friends and neighbours as suspects, Libby and Max close in on the culprit only to find that others are still in danger. There's no time to lose as the sins of the past threaten lives in the community. Murder at the Abbey is the eighth in a series of Exham-on-Sea Murder Mysteries from the small English seaside town full of quirky characters, sea air, and gossip. If you love Agatha Christie-style mysteries, cosy crime, clever dogs and cake, then you'll love these intriguing whodunnits.THE EXHAM-ON-SEA MURDER MYSTERIES: 1. Murder at the Lighthouse 2. Murder on the Levels: 3. Murder on the Tor: 4. Murder at the Cathedral 5. Murder at the Bridge 6. Murder at the Castle 7. Murder at the Gorge 8. Murder at the Abbey Books in the Ham Hill Murder Mystery series by Frances Evesham A Village Murder A Racing Murder A Harvest Murder
The 'Evesham History' is one of the last important 13th-century texts to be translated.
The time for fresh, seasonal, delicious food is now – Turnips’ Edible Almanac is the definitive guide to eating the very best produce throughout the year. With decades of experience sourcing the highest quality produce from a network of independent farms, Fred Foster of fruit and veg supplier Turnips – equally beloved by Borough Market locals and Michelin-starred chefs – is perfectly placed to guide you through a year of seasonal eating. Turnips’ Edible Almanac guides you through Spring, Summer, Autumn and Winter, highlighting Fred’s chosen produce each week. All ingredients are showcased in the recipes that follow, including a mix of fresh dishes to enjoy that week as well as preserves to use later in the year. The collection of over 100 recipes includes a varied mix written by Turnips’ very own Tomas Lidakevicius, celebrity chefs and family.By challenging yourself to try different ingredients each month, seeking out the freshest and most sustainably produced options, you’ll revolutionise the way you cook, eat, and even think about food. So what are you waiting for? Dive straight in to discover: - Provides shopping lists for every week of the year, highlighting what’s in season within each ingredient category, along with “star” products for each week and recipes for each. - Includes recipes written by a number of leading European chefs, including Jennifer Paterson, Jeff & Chris Galvin, Antonio Carluccio, Jamie Oliver, Gordon Ramsay, and Tomas Lidakevicius. - Contains a mixture of recipes for fresh ingredients and ways to preserve produce so it can be enjoyed again later in the year. - Simplifies seasonality so everyone can get into the groove of using domestically grown ingredients when they are at their freshest and best. A must-have volume for people who love food, care about ingredients, and want to know where their food comes from, as well as those with environmental concerns looking to eat more sustainably. Ideal for home-cooks with an interest in high-quality ingredients and exploring the wealth of produce available locally, Turnips’ Edible Almanac is sure to delight.