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From the largest terrestrial carnivore, the Polar Bear, to the tiny Least Weasel that can squeeze through a wedding ring, the true carnivores include some of the world's most charismatic, admired, feared and spectacular creatures. This fully updated second edition of Luke Hunter's comprehensive guide profiles all of the world's terrestrial carnivore species. Thoroughly updated throughout and covering recently described species, a detailed account describes each species' key identification characteristics, distribution and habitat, behaviour, feeding ecology, social patterns, life history statistics, conservation and the latest on classification. This edition also includes accurate distribution maps for each species. Colour plates by top wildlife artist Priscilla Barrett depict each species, with subspecies, colour variations and behavioural vignettes for many. There are also detailed line drawings of more than 230 skulls and 110 footprints.
Wild Cats of the World provides detailed accounts for all 38 species of wild cat accompanied by magnificent artwork and stunning photography. From the rabbit-sized Black-footed Cat of southern Africa to bear-killing Amur tigers of the Russian Far East, the 38 members of the Cat Family include some of the world's most fascinating and magnificent species on earth. Supremely adapted for the kill, all cats are obligate carnivores; they survive only by preying upon other animals, and they have become one of evolution's most successful predatory lineages of mammals. Wild Cats of the World explores the spectacular Cat Family in unprecedented depth. Drawing on thousands of scientific papers and direct observations in the field, each species is profiled at length, covering all aspects of felid behaviour and ecology. The book is profusely illustrated with colour plates, black-and-white sketches showing important aspects of cat life and accurate images of every species' skull. Over 400 spectacular photographs are included, many of them showing extremely rare and little-known cats published here for the first time. Each profile includes an up-to-date range map and explains the most current science on how cats are classified and related to each other, including some very recent, surprising discoveries. Despite their great evolutionary success, the challenges facing felids in the modern world are profound. Only one, the ubiquitous domestic cat, does not require dedicated conservation action to ensure survival for the next century. The book also explores the current conservation issues facing wild cats, the increasingly perilous status of many species and how they can be saved.
Although they are highly intelligent, ruthless predators, carnivores are increasingly rare. From the dwarf mongoose to the polar bear, carnivores are at once respected and misunderstood, invoking both fear and curiosity in the humans with whom they share their world. Ronald M. Nowak celebrates these fascinating mammals in Walker's Carnivores of the World. This comprehensive guide, featuring 225 illustrations, covers the world's eight terrestrial families of carnivores. Each generic account comprises scientific and common names, number and distribution of species, physical attributes, measurements, hunting and social activity, reproduction, habitat, population dynamics, longevity, and status of threatened species. A thought-provoking overview by David W. Macdonald and Roland W. Kays is packed with results of the latest field and laboratory research on topics ranging from evolutionary history to the adaptive value of fur patterns. Emphasizing the interplay of social life, morphology, and predatory behavior, it provides an up-to-date panorama of the world's carnivores.
A lion, a great white shark, and a timber wolf, all meat-eaters who have been hurt by the cruelty of plant-eaters, form a support group which has limited success until their newest member, a great horned owl, shares some advice.
Bound by honor, Ehomba has traveled through many exotic and perilous lands on a quest to save a beautiful princess he has never met from the hands of the evil Hymneth the Possessed. Through all their travels Ehomba has ignored the warnings he has heard from seers and psychics, foretelling of disaster and death if the quest was completed. Now that Ehomba and his traveling party have finally reached the destination of their epic journey, the kingdom ruled by Hymneth, will they be able to defend themselves against Hymneth's powerful and evil magic? Will they be able to rescue the princess and bring her safely home with their lives intact?
Carnivores include some of the most impressive, dangerous and mysterious animals in the world. Hans Kruuk has spent his life studying them against magnificent backdrops, from the Serengeti savannahs and Kalahari deserts to the Scottish Highlands, from the Galápagos Islands to the Far East. In each location he has used meticulous observation of animal behaviour to understand the ecology and natural history of wild carnivore populations, and ultimately to promote their conservation. This book describes the methods, challenges and rewards of the science of behavioural ecology. However, it essentially concerns the personal, rather than the scientific, side of that work, and above all the field experiences involved. With photographs and line drawings, it brings to life African safaris, the hyena in his bath, flights with vultures, dives with otters, attacks by a badger in Scotland and by feral dogs in Galápagos, gull-eating hedgehogs in Britain and the role of animals in African witchcraft. The author communicates his lifelong fascination with wildlife through these unique experiences and the insights they afforded him. Professor Kruuk is a leading authority on animal behaviour and the author of classic studies of hyaenas, otters and badgers, as well as a biography of his Oxford mentor Niko Tinbergen.
Carnivores provide innumerable ecological benefits and play a unique role in preserving and maintaining ecosystem services and function, but at the same time they can create serious problems for human populations. A key question for conservation biologists and wildlife managers is how to manage the world's carnivore populations to conserve this important natural resource while mitigating harmful impacts on humans. In People and Predators, leading scientists and researchers offer case studies of human-carnivore conflicts in a variety of landscapes, including rural, urban, and political. The book covers a diverse range of taxa, geographic regions, and conflict scenarios, with each chapter dealing with a specific facet of human-carnivore interactions and offering practical, concrete approaches to resolving the conflict under consideration. Chapters provide background on particular problems and describe how challenges have been met or what research or tools are still needed to resolve the conflicts. People and Predators will helps readers to better understand issues of carnivore conservation in the 21st century, and provides practical tools for resolving many of the problems that stand between us and a future in which carnivores fulfill their historic ecological roles.
If we want to improve the treatment of animals, Dominique Lestel argues, we must acknowledge our evolutionary impulse to eat them and we must expand our worldview to see how others consume meat ethically and sustainably. The position of vegans and vegetarians is unrealistic and exclusionary. Eat This Book calls at once for a renewed and vigorous defense of animal rights and a more open approach to meat eating that turns us into responsible carnivores. Lestel skillfully synthesizes Western philosophical views on the moral status of animals and holistic cosmologies that recognize human-animal reciprocity. He shows that the carnivore's position is more coherently ethical than vegetarianism, which isolates humans from the world by treating cruelty, violence, and conflicting interests as phenomena outside of life. Describing how meat eaters assume completely—which is to say, metabolically—their animal status, Lestel opens our eyes to the vital relation between carnivores and animals and carnivores' genuine appreciation of animals' life-sustaining flesh. He vehemently condemns factory farming and the terrible footprint of industrial meat eating. His goal is to recreate a kinship between humans and animals that reminds us of what it means to be tied to the world.
Plants that trap and eat animals: an amazing phenomenon that has inspired awe since before the days of Darwin. The victims may be flies and butterflies, small crustaceans, or even vertebrates the size of rats. Lured into the danger zone by optical, tactile, and olfactory strategies, the prey succomb to ingenious traps and face their doom. But unlike plants that temporarily catch insects for pollination, the true carnivores go considerably further: they digest them for the nutrients they need to survive in extremely inhospitable sites on land and in water. "Drosophyllum lusitanicum" can digest a mosquito within 24 hours. The common butterwort, "Pinguicula vulgaris," digests small snimals within two days; a whole fly will disappear in "Drosera anglica" in four days. This exquisite book, copiously illustrated with closeup photography, provides detailed descriptions--including trapping mechanisms, digestion, and prey--and cultivation information for key species in 17 genera and 10 families. Most notably, it includes the first comprehensive listing of some 630 known carnivorous plant species, described in fascinating detail, with identification history and geographic distribution species by species. Physiological and ecological wonders abound in clear and accessible explanations by four author-scientists who work at the leading edge of research. Anyone captivated by the unearthly beauty of the "flowers of evil" will treasure this stunning, encyclopedic exploration, which also includes animal-trapping mosses and fungi, as well as advice for growing and buying carnivorous plants and an extensive international bibliography. It is an essential reference for hobbyist, naturalist, and collector alike.
Few groups of plants capture the imagination like these carnivores. Among the best known are the Venus fly trap and the various pitcher plants; these and many others are covered.