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The adverse affects of pesticides and other toxic deterrents on the environment and human health are causing researchers to investigate biological methods for controlling arthropods - flies and mites - which negatively affect livestock and poultry. In this volume, scientists from ten countries examine the use of predators, competitors and pathogens as biological control agents for these pests. The range of topics discussed includes biocontrol as a component of integrated pest management systems in feedlots, pastures and confined animal housing, as well as the interactions of pesticides and biocontrol agents, population modelling and the potential for biocontrol in livestock and poultry pest management. The book is intended for scholars, policymakers and professionals working in veterinary and medical entomology, biological control and integrated pest management.
The adverse affects of pesticides and other toxic deterrents on the environment and human health are causing researchers to investigate biological methods for controlling arthropods - flies and mites - which negatively affect livestock and poultry. In this volume, scientists from ten countries examine the use of predators, competitors and pathogens as biological control agents for these pests. The range of topics discussed includes biocontrol as a component of integrated pest management systems in feedlots, pastures and confined animal housing, as well as the interactions of pesticides and biocontrol agents, population modelling and the potential for biocontrol in livestock and poultry pest management. The book is intended for scholars, policymakers and professionals working in veterinary and medical entomology, biological control and integrated pest management.
Biological control – utilizing a population of natural enemies to seasonally or permanently suppress pests – is not a new concept. The cottony cushion scale, which nearly destroyed the citrus industry of California, was controlled by an introduced predatory insect in the 1880s. Accelerated invasions by insects and spread of weedy non-native plants in the last century have increased the need for the use of biological control. Use of carefully chosen natural enemies has become a major tool for the protection of natural ecosystems, biodiversity and agricultural and urban environments. This book offers a multifaceted yet integrated discussion on two major applications of biological control: permanent control of invasive insects and plants at the landscape level and temporary suppression of both native and exotic pests in farms, tree plantations, and greenhouses. Written by leading international experts in the field, the text discusses control of invasive species and the role of natural enemies in pest management. This book is essential reading for courses on Invasive Species, Pest Management, and Crop Protection. It is an invaluable reference book for biocontrol professionals, restorationists, agriculturalists, and wildlife biologists. Further information and resources can be found on the Editor’s own website at: www.invasiveforestinsectandweedbiocontrol.info/index.htm
Over 98% of sprayed insecticides and 95% of herbicides reach a destination other than their target species, including non-target species, air, water and soil. The extensive reliance on insecticide use reduces biodiversity, contributes to pollinator decline, destroys habitat, and threatens endangered species. This book offers a more effective application of the Integrated Pest Management (IPM) approach, on an area-wide (AW) or population-wide (AW-IPM) basis, which aims at the management of the total population of a pest, involving a coordinated effort over often larger areas. For major livestock pests, vectors of human diseases and pests of high-value crops with low pest tolerance, there are compelling economic reasons for participating in AW-IPM. This new textbook attempts to address various fundamental components of AW-IPM, e.g. the importance of relevant problem-solving research, the need for planning and essential baseline data collection, the significance of integrating adequate tools for appropriate control strategies, and the value of pilot trials, etc. With chapters authored by 184 experts from more than 31 countries, the book includes many technical advances in the areas of genetics, molecular biology, microbiology, resistance management, and social sciences that facilitate the planning and implementing of area-wide strategies. The book is essential reading for the academic and applied research community as well as national and regional government plant and human/animal health authorities with responsibility for protecting plant and human/animal health.
Every four years, the world’s entomological community gathers to share and debate the latest research and to discuss the challenges facing entomology. This book explores the 100-plus-year history of these meetings, offering a glimpse into the global collaborations and scientific achievements that drove entomology to where it is today and will be tomorrow. Journey across the continents and through this rich history, learning about the people that have helped shape this science and the ways the study of insects has evolved over the years.