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In this provocative and wide-ranging history, Joel Beinin examines fundamental questions of ethnic identity by focusing on the Egyptian Jewish community since 1948. A complex and heterogeneous people, Egyptian Jews have become even more diverse as their diaspora continues to the present day. Central to Beinin's study is the question of how people handle multiple identities and loyalties that are dislocated and reformed by turbulent political and cultural processes. It is a question he grapples with himself, and his reflections on his experiences as an American Jew in Israel and Egypt offer a candid, personal perspective on the hazards of marginal identities.
The fact that approximately one-third of the world's land mass is arid desert may be congenial for the camel and the cactus, but not for people. Nevertheless, well over half a billion people, or 15% of the world's population live in arid desert areas. If the world's population were distributed evenly over the land surface, we would expect to find about 30% of the population inhabiting arid desert areas. Does the fact that 'only' 15% of the world's population live in an arid desert environment reflect the harshness of the environment? Or is it a testimony to the adaptability and ingenuity of mankind? Do we view the glass as half-full? Or half-empty? The contributors to Desert Development: Man and Technology in Sparselands adopt the position that the cup is half-full and, in fact, could be filled much more. Indeed, many arid desert zones do thrive with life, and given appropriate technological develop ment, such areas could support even greater popUlations. While the dire Malthusian prediction that rapid world population growth exceeds the carrying capacity of existent resource systems has gained popularity (typified by the 1972 Club of Rome book, Limits to Growth), there is a growing body of serious work which rejects such pessimistic 'depletion' models, in favor of models which are mildly optimistic.
The global food crisis is a stark reminder of the fragility of the global food system. The Global Food Crisis: Governance Challenges and Opportunities captures the debate about how to go forward and examines the implications of the crisis for food security in the world’s poorest countries, both for the global environment and for the global rules and institutions that govern food and agriculture. In this volume, policy-makers and scholars assess the causes and consequences of the most recent food price volatility and examine the associated governance challenges and opportunities, including short-term emergency responses, the ecological dimensions of the crisis, and the longer-term goal of building sustainable global food systems. The recommendations include vastly increasing public investment in small-farm agriculture; reforming global food aid and food research institutions; establishing fairer international agricultural trade rules; promoting sustainable agricultural methods; placing agriculture higher on the post-Kyoto climate change agenda; revamping biofuel policies; and enhancing international agricultural policy-making. Co-published with the Centre for International Governance Innovation
Through country case studies as well as econometric analysis, this book attempts to identify the factors that have helped developing countries succeed in exporting services. It examines strategies that have been successful as well as those that have not delivered expected results..