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Vols. 8-10 of the 1965-1984 master cumulation constitute a title index.
This directory of family associations, based largely on data received in response to questionnaires sent to family associations, reunion committees, and one-name societies, offers contact information on some 6,000 family associations in the US. The directory is useful for those engaging in genealogical research or planning family reunions. Annotation copyrighted by Book News Inc., Portland, OR
This book portrays how the commercial development of safflower oil was done, how the different players involved approached the problem, and what can be learned from this that might help in the evolution of other "new" crops.
Hardcover reprint of the original 1913 edition - beautifully bound in brown cloth covers featuring titles stamped in gold, 8vo - 6x9. No adjustments have been made to the original text, giving readers the full antiquarian experience. For quality purposes, all text and images are printed as black and white. This item is printed on demand. Book Information: Brumbaugh, Gaius Marcus . Genealogy Of The Brumbach Families, Including Those Using The Following Variations Of The Original Name, Brumbaugh, Brumbach, Brumback, Brombaugh, Brownback, And Many Other Connected Families, Volume 3. Indiana: Repressed Publishing LLC, 2012. Original Publishing: Brumbaugh, Gaius Marcus . Genealogy Of The Brumbach Families, Including Those Using The Following Variations Of The Original Name, Brumbaugh, Brumbach, Brumback, Brombaugh, Brownback, And Many Other Connected Families, Volume 3. New York, F. H. Hitchcock, 1913. Subject: Brumbach Family Johann Jacob Brumbach, Ca. 1728-1799
Wild pigs inhabit vast areas in Europe, Southern Asia and Africa, and have been introduced in North and South America, while feral pigs are widespread in Australia and New Zealand. Many wild pig species are threatened with extinction, but Eurasian wild boar populations, however, are increasing in many regions. Covering all wild pig and peccary species, the Suidae and Tayassuidae families, this comprehensive review presents new information about the evolution, taxonomy and domestication of wild pigs and peccaries alongside novel case studies on conservation activities and management. One hundred leading experts from twenty five countries synthesise understanding of this group of species; discussing current research, and gaps in the knowledge of researchers, conservation biologists, zoologists, wildlife managers and students. This beautifully illustrated reference includes the long history of interactions between wild pigs and humans, the benefits some species have brought us and their role and impact on natural ecosystems.