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Large Carnivores and the Conservation of Biodiversity brings together more than thirty leading scientists and conservation practitioners to consider a key question in environmental conservation: Is the conservation of large carnivores in ecosystems that evolved with their presence equivalent to the conservation of biological diversity within those systems? Building their discussions from empirical, long-term data sets, contributors including James A. Estes, David S. Maehr, Tim McClanahan, Andrès J. Novaro, John Terborgh, and Rosie Woodroffe explore a variety of issues surrounding the link between predation and biodiversity: What is the evidence for or against the link? Is it stronger in marine systems? What are the implications for conservation strategies? Large Carnivores and the Conservation of Biodiversity is the first detailed, broad-scale examination of the empirical evidence regarding the role of large carnivores in biodiversity conservation in both marine and terrestrial ecosystems. It contributes to a much more precise and global understanding of when, where, and whether protecting and restoring top predators will directly contribute to the conservation of biodiversity. Everyone concerned with ecology, biodiversity, or large carnivores will find this volume a unique and thought-provoking analysis and synthesis.
It includes an extensive bibliography and is an essential reference for wildlife biologists, mammalogists, and urban planners.
The new foreword by Devra Kleiman provides anecdotes about R. F. Ewer's personal and professional achievements from biologists who actually knew her. It also features a bibliography of Ewer's publications which demonstrates her extensive and wide-ranging life's work.
Table of contents
Strategies for protecting wolves, mountain lions, and more—by taking the human species into account as well: “Very valuable.”—Journal of Wildlife Management Drawing on six case studies of wolf, grizzly bear, and mountain lion conservation in habitats stretching from the Yukon to Arizona, Large Carnivore Conservation argues that conserving and coexisting with large carnivores is as much a problem of people and governance—of reconciling diverse and sometimes conflicting values, perspectives, and organizations, and of effective decision making in the public sphere—as it is a problem of animal ecology and behavior. By adopting an integrative approach, editors Susan G. Clark and Murray B. Rutherford seek to examine and understand the interrelated development of conservation science, law, and policy, as well as how these forces play out in courts, other public institutions, and the field. In combining real-world examples with discussions of conservation and policy theory, Large Carnivore Conservation not only explains how traditional management approaches have failed to meet the needs of all parties, but also highlights examples of innovative, successful strategies and provides practical recommendations for improving future conservation efforts. “Building on decades of work, this book integrates biological knowledge with human dimensions study and charts a course for coexistence with large carnivores.”—Douglas W. Smith, Senior Wildlife Biologist, Yellowstone National Park
Fresno State U in 1975, not a good place to be gay, unless you are committed
Biologists studying large carnivores in wild places usually do so from a distance, using telemetry and noninvasive methods of data collection. So what happens when an anthropologist studies a clan of spotted hyenas, Africa’s second-largest carnivores, up close—and in a city of a hundred thousand inhabitants? In Among the Bone Eaters, Marcus Baynes-Rock takes us to the ancient city of Harar in Ethiopia, where the gey waraba (hyenas of the city) are welcome in the streets and appreciated by the locals for the protection they provide from harmful spirits and dangerous “mountain” hyenas. They’ve even become a local tourist attraction. At the start of his research in Harar, Baynes-Rock contended with difficult conditions, stone-throwing children, intransigent bureaucracy, and wary hyena subjects intent on avoiding people. After months of frustration, three young hyenas drew him into the hidden world of the Sofi clan. He discovered the elements of a hyena’s life, from the delectability of dead livestock and the nuisance of dogs to the unbounded thrill of hyena chase-play under the light of a full moon. Baynes-Rock’s personal relations with the hyenas from the Sofi clan expand the conceptual boundaries of human-animal relations. This is multispecies ethnography that reveals its messy, intersubjective, dangerously transformative potential.
Treat readers to details about the diets that include meat and plants, and the diets that include only plants. Giraffes use their long necks to reach leaves they munch on all day, a key advantage for their herbivore diet. Pigs have such a strong sense of smell that they're able to detect animals that live underground, making them skilled omnivores. Through intriguing fun facts, vibrant photographs, and age-appropriate text, students will learn about the role food plays in the animal kingdom and understand why different animals have different feeding habits.
The mammalian order Carnivora is characterized by an incredible range of morphological, ecological, and behavioral variation. Carnivores can be as small as the 100-gram least weasel or as large as the 800-kilogram polar bear. Their reproductive rate can vary from one offspring every five years, as with some black bears, to three litters a year, as with the dwarf mongoose. Group sizes can be traced along a wide continuum, from the solitary ermine to the monogamous golden jackal to the large extended packs of as many as 80 spotted hyenas. Until recently the general habits of most wild carnivore species were inadequately understood. In the last decade, however, improved technologies, including the use of radiotelemetry and night-vision scopes, have led to many important discoveries. This book is at once a critical summary and an evaluation of current research on carnivores. A worthy successor to R.F. Ewer's monumental volume, The Carnivores (Cornell University Press), it is the work of 30 leading carnivore biologists, who here assemble comparative data on the basic anatomical, behavioral, ecological, physiological, reproductive, and evolutionary characteristics of this group. After a general introduction to the Carnivora, the volume is divided in three parts, each of which begins with a brief introduction outlining its main themes. Part I, Behavior, covers acoustic and olfactory communication, behavioral development, behavioral ecology of canids and hyaenids, modes of solitary living, and group living. In Part II, Ecology, topics include feeding ecology of the giant panda and Asiatic black bear, adatpations for aquatic living, ecological constraints on predation in felids, consequences of small size in mustelids, rate of basal metabolism and food habits, and reproductive output. Part III, Evolution, deals with the morphological approaches to phylogeny, and the fossil record. An appendix presents a complete classification of the Carnivora, including topics of continuing controversy. Highlighting recent developments in the study of the Carnivora and areas for further research, this broad synthesis will be of great value of students and researchers in animal behavior, behavioral ecology, wildlife ecology, mammalogy, paleontology, systematics, and evolution theory. It will also encourage realistic conservation programs to manage rapidly diminishing populations and will elucidate particular features of the carnivores for nonspecialist readers.
An unprecedented scientific journey into the minds and experiences of grizzlies, sharks, rattlesnakes, crocodiles, and other carnivores we wrongly stereotype