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This is a new release of the original 1940 edition.
In this brilliant history of Prohibition and its most notorious gangster, acclaimed biographer Laurence Bergreen takes us to the gritty streets of Chicago where Al Capone forged his sinister empire. Bergreen shows the seedy and glamorous sides of the age, the rise of Prohibition, the illicit liquor trade, the battlefield that was Chicago. Delving beyond the Capone mythology. Bergreen finds a paradox: a coldblooded killer, thief, pimp, and racketeer who was also a devoted son and father; a self-styled Robin Hood who rose to the top of organized crime. Capone is a masterful portrait of an extraordinary time and of the one man who reigned supreme over it all, Al Capone.
The sale and consumption of alcohol was one of the most divisive issues confronting America in the 19th and early-20th centuries. According to many historians, the period of its prohibition, from 1919 to 1933, marks the fault line between the cultures of Victorian and modern America. In this study, Murdock argues that the debates surrounding prohibition also marked a divide along gender lines. For much of early American history, men generally did the drinking, and women and children were frequently the victims of alcohol-related violence and abuse. As a result, women stood at the fore of the temperance and prohibition movements (Carrie Nation being the crusade's icon) and, as Murdock explains, would effectively use the fight against drunkenness as a route towards political empowerment and participation. At the same time, respectable women drank at home, in a pattern of moderation at odds with contemporaneous male alcohol abuse.
In this second volume of two tracing the history of 20th-century American religion, Martin E. Marty tells the story of how America has survived religious disturbances and culturally prospered from them.
Known as "the Enforcer" in the Capone Gang, Nitti has been glamorized in movies. This book gives a warts-and-all portrayal of the gangster.
Today, millions of people around the world enjoy California's legendary wines, unaware that 90 years ago the families who made these wines--and in many cases still do – turned to struggle and subterfuge to save the industry we now cherish. When Prohibition took effect in 1919, three months after one of the greatest California grape harvests of all time, violence and chaos descended on Northern California. Federal agents spilled thousands of gallons of wine in the rivers and creeks, gun battles erupted on dark country roads, and local law enforcement officers, sympathetic to their winemaking neighbors, found ways to run circles around the intruding authorities. For the state's winemaking families--many of them immigrants from Italy--surviving Prohibition meant facing impossible decisions, whether to give up the idyllic way of life their families had known for generations, or break the law to enable their wine businesses and their livelihood to survive. Including moments of both desperation and joy, Sosnowski tells the inspiring story of how ordinary people fought to protect to a beautiful and timeless culture in the lovely hills and valleys of now-celebrated wine country.
The word “prohibition” tends to conjure up images of smoky basement speakeasies, dancing flappers, and hardened gangsters bootlegging whiskey. Such stereotypes, a prominent historian recently noted in the Washington Post, confirm that Americans’ “common understanding of the prohibition era is based more on folklore than fact.” Popular culture has given us a very strong, and very wrong, picture of what the period was like. Prohibition’s Greatest Myths: The Distilled Truth about America’s Anti-Alcohol Crusade aims to correct common misperceptions with ten essays by scholars who have spent their careers studying different aspects of the era. Each contributor unravels one myth, revealing the historical evidence that supports, complicates, or refutes our long-held beliefs about the Eighteenth Amendment. H. Paul Thompson Jr., Joe L. Coker, Lisa M. F. Andersen, and Ann Marie E. Szymanski examine the political and religious factors in early twentieth-century America that led to the push for prohibition, including the temperance movement, the influences of religious conservatism and liberalism, the legislation of individual behavior, and the lingering effects of World War I. From there, several contributors analyze how the laws of prohibition were enforced. Michael Lewis discredits the idea that alcohol consumption increased during the era, while Richard F. Hamm clarifies the connections between prohibition and organized crime, and Thomas R. Pegram demonstrates that issues other than the failure of prohibition contributed to the amendment’s repeal. Finally, contributors turn to prohibition’s legacy. Mark Lawrence Schrad, Garrett Peck, and Bob L. Beach discuss the reach of prohibition beyond the United States, the influence of anti-alcohol legislation on Americans’ longterm drinking habits, and efforts to link prohibition with today’s debates over the legalization of marijuana. Together, these essays debunk many of the myths surrounding “the Noble Experiment,” not only providing a more in-depth analysis of prohibition but also allowing readers to engage more meaningfully in contemporary debates about alcohol and drug policy.
In this work, Marni Davis examines American Jews' long and complicated relationship to alcohol during the late 19th and early 20th centuries, the years of the national prohibition movement's rise and fall.
A timely update of the authoritative, engaging history of Wall Street and its role in the economic history of the United States and the world.