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A gorgeous bouquet of a gift book that shows how to have flowers in your life every day, summer or winter, indoors or out. Includes instructions for living centerpieces, wildflower garlands, potpourris, holiday wreaths, drying flowers, forcing bulbs and branches, using baskets and tubs, and more. Watercolor illus.
In A Feast of Flowers, Christopher Krupa focuses on Ecuador's booming cut-flower sector and shows how capitalist expansion bound the Global South to new modes of financial dependency and subjected indigenous workers to elaborate forms of racial "improvement" and uplift.
As winter begins to fade, Queen Flora goes to her garden and awakens the flowers.
Created by a celebrated late-Victorian era illustrator and painter. Features 40 full-color depictions of ethereal figures clad in flowery garments, each of which appears with a whimsical verse. A treasure for admirers of fine book illustration, this charming volume will also delight flower lovers of all ages and anyone enchanted by fairies and make-believe.
feast of flowers are the feelings i wrote during my ongoing battle with depression and self-worth. i hope it will help others who feel the same not feel alone in this life. i hope they can hold this book as a light.
Small-town Florida, 1976. Life is squeaky-clean. Nothing ever happens here and if it does, the only response is a polite smile. Sensible Abby Newman is best friends with free-spirit Dana Massey. Seventeen and restless, they set out to defy the town motto: Hear, Speak, See No Evil. They smoke, drink, push the boundaries of sexual exploration, and break into neighborhood houses. When Dana steals an expensive object, their innocent prank turns into a crime. Soon the theft comes to light, along with other secrets, and the strength of their friendship is challenged. In the land explorer Ponce de Leon named Pascua Florida--Feast of Flowers--Abby learns about loyalty, betrayal, and the power of forgiveness.
Step into the garden and learn your ABC's, now with a smaller trim and sturdy board book pages for the littlest learners! From asters and daisies to roses and sunflowers, An ABC of Flowers is a colorful feast for the eyes that will have little hands eager to grab. Filled with gorgeous photo illustrations, bold colors, and clever line art featuring a miniature-sized girl named Amelie, toddlers will laugh and be mezmerized by the book's vibrant pages. Perfect for the youngest readers learning their ABC's!
Use fresh flowers to make a dramatic difference in your home and dazzle with the power of flowers when you entertain! Decorating with Flowers celebrates the latest trends in contemporary floral design with a tropical twist. Featuring inspired table settings and installations, this extraordinary flower arranging book will encourage you to create your own unforgettable floral creations. Be inspired to conjure a magical setting for group entertaining or craft a stunning decoration for intimate celebrations. The ten designers and artists showcased share the ideas and insights behind their floral arrangements--each of which is shown in detailed photos--making this an excellent guide for interior decorators, florists, event planners and homeowners looking to add some pizzazz to a space. Featuring over 300 color photographs, Decorating with Flowers has something for everyone--from glamorous Flemish flower arrangements to modern Sogetsu ikebana styles, and modular flower sculptures created to enhance minimalist, contemporary spaces.
This gorgeously photographed volume celebrates the most influential floral designers today. In Full Flower is a compilation of a new wave in contemporary floral design, featuring artists who combine traditional techniques with an organic, free-form, “back-to-nature” style. The opposite of buttoned-up and manicured arrangements, this survey includes over twenty of the most celebrated and influential artists across the United States who are rewriting the rules of floral design. In Full Flower is the first overview of artists working in this aesthetic. Gorgeous photographs depict the artists’ process as well as final designs, captured both as still lifes and environments. In addition, the wanderlust-inducing gardens and inspired interiors exhibit both rustic and urban eco-chic—simple luxury living embodied by these artists that all homeowners will appreciate. With over 300 original color images and short writing on each artists’ inspirations and philosophies, this spectacularly inspiring floral survey will be treasured by lovers of beautiful flowers and interiors alike.
"A dazzling display of humanistic erudition, wit, and practical culinary advice. Ballerini's living herbarium reinitiates modern readers living in the concrete manswarm into the joys of foraging, gathering, and savoring herbs, flowers, and berries. Its wide-ranging historical context, a veritable documentary of poets and chroniclers of past and present, is a learned celebration of nature's bounty. Practical and flavorful recipes for each plant transport the 'weeds' from the field to the palate and enhance a narrative enriched by splendid complementary footnotes."—Albert Sonnenfeld, Series Director, Arts of the Table "Weeds indeed. A guide as witty as he is erudite, Luigi Ballerini has given us a remarkable compendium of the wild greens, along with their flowers and fruits, that people have foraged and eaten for millennia. Once the food of the poor, such ingredients are now in high demand. Gathering greens both familiar—such as mint or borage—and obscure—milk thistle and wallrocket—Ballerini draws upon a diverse cast of authors to attest or dispute their real or alleged medicinal powers. Just as important, he never neglects to suggest how they taste or to present fine recipes so that we can savor them for ourselves."—Carol Field, author of The Italian Baker "The scholar and poet Luigi Ballerini has given us a mouthwatering treasure of inventive Italian recipes for foraged wild plants adapted for the American locavore kitchen (including ten for borage alone, as well as nettle and purslane frittatas, and prickly pear risotto). This elegantly illustrated volume is peppered with humor and tastefully seasoned with a wealth of cultural, historical, and scientific sources and information. A Feast of Weeds is food for both the palate and the mind."—Jean-Claude Carron, University of California, Los Angeles