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This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1906 edition. Excerpt: ...in Morvah (a small but perfect specimen), Pawton (St. Breock), Zennor, Bosporthennis (also in Zennor)1 and in many other places. Several have been destroyed. The Cornish dolmens are in comparison with those of Ireland and the Continent small. The cap-stones of those at Zennor and Lanyon are eighteen feet long2 of that at Chun twelve feet, Mulfra (fallen) eleven feet. In Ireland are some large specimens, in France are examples of cap-stones, twenty-four, thirty-four and seventy feet in length. Some French ones are large enough to have been converted into chapels (e.g. at St. Germain-sur-Vienne). The dolmen known as the 'Chamber of Giants' at Om, near Copenhagen, will allow of twenty persons walking in it at one time. Dolmens are found along the west of Europe (mostly near the coast) and along the northern coast of Africa. They are found also in Palestine, India, Japan and Corea (near the south coast). They appear to have been the work of a maritime people. Montelius (cited by Windle, 'Remains of pre-historic age, ' p. 91) places their date at from 2000 to 1850 b.c., the age when bronze was beginning to replace stone,3 and when many of the Swiss lake villages were formed. The Councils (on discipline) of Aries (452), of Tours (567) and of Nantes (660), ordered the destruction of dolmens and menhirs because the Celtic Christians worshipped them, but whether out of reverence for the dead, or because their origin had been forgotten, is not clear. CISTS. A cist, or cistvaen (cista-maen, stone chest) is but a smaller dolmen and was probably as a rule covered with a mound. Specimens of cistvaens occur at Crousa Downs, St. Keverne ('The three brothers of Grugith, ' one side stone being a natural rock in situ) at Chapel Car n Brea and elsewhere. Canon...
Discusses the complex laws and practices relating to wreck law, that is the right to salvage goods washed up on the shore, examines how Cornish people made use of this "harvest of the sea" and explores how myths about Cornish wrecking have developed.
FROM THE BESTSELLING AUTHOR OF REBECCA 'An eloquent elegy on the past of a county she loved so much' THE TIMES 'This classic evocation of du Maurier's beloved home ranks as a work of art ... ' INDEPENDENT 'Du Maurier has no equal' SUNDAY TELEGRAPH 'There was a smell in the air of tar and rope and rusted chain, a smell of tidal water. Down harbour, around the point, was the open sea. Here was the freedom I desired, long sought-for, not yet known. Freedom to write, to walk, to wander, freedom to climb hills, to pull a boat, to be alone ... I for this, and this for me.' Daphne du Maurier lived in Cornwall for most of her life. Its rugged coastline, wild terrain and tumultuous weather inspired her imagination and many of her works are set there, including Rebecca, Jamaica Inn and Frenchman's Creek. In Vanishing Cornwall she celebrates the land she loved, exploring its legends, its history and its people, eloquently making a powerful plea for Cornwall's preservation.
This study is centred on the Cornish manorial estates of the Duchy of Cornwall in the later Middle Ages, and has been compiled from a very full and hitherto neglected series of records, the completeness of which is perhaps unique for a lay estate. Most aspects of the history of the estates have been recorded and those which differed from other regions of England have been stressed. In order to place the Duchy estates within their regional context Dr Hatcher has studied a wide range of documents and produced a mass of new evidence concerning tin-mining, fishing, trade, towns and local industry in Cornwall and Devon. He shows, for example, that agricultural prosperity in later medieval Cornwall followed an exceptional course, and was determined by a series of interconnected changes within the regional economy, with a much less direct and immediate causal link than is commonly assumed between declining population after 1349 and agricultural recession. The intimate connexions between agriculture. and industry and commerce are additionally emphasized by the manifold business interests of leading Duchy tenants.
'Tin in Antiquity' is the first comprehensive history of the early metallurgy of tin, a mine of information on this rare, highly prized metal so vital to the developing civilization of the Bronze Age. The origins of tin have always been a mystery, but the author has unearthed archaeological evidence from all over the world to trace the tinfields used before the discovery of European deposits. He takes us on a fascinating voyage of discovery through the Ancient World, delving into mythology, and enlivening his scholarly text with quotations from the Classics and humorous anecdotes. As his name suggests, Roger Penhallurick's roots are deep in Cornwall- formerly the world's largest tin producer, and still the greatest in Europe. So it is fitting that the Cornish section comprises almost half the book, for the first time collecting together all the evidence for tin streaming between 2000 BC and AD 1000. All surviving artifacts recovered from the tin workings are illustrated and put in their archaeological context. The book is lavishly illustrated throughout, including many rare old photos, and has a full bibliography of the wealth of sources that have contributed to this work.