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"Originally developed to help staff, clients, and consultants prepare and implement operations supported by the Bank Group, this Handbook updates and replaces the Environmental Guidelines issued in 1988 and reflects changes both in technology and in pollution management policies and practices. It focuses attention on the environmental and economic benefits of preventing pollution and emphasizes cleaner production and good management techniques."--BOOK JACKET.
本书内容包括:概述、实施政策实践、项目指南、工业行业指南等几大部分。
The Handbook of Cleaner Production comprises a series of reference guides to cleaner production methods, technologies, and practices for key industry sectors. Each volume covers, for each industry sector: Manufacturing technologies Waste management Pollution control and remediation Methods for estimating and reporting emissions Treatment and control technologies Health risk exposures for workers and the wider community Cost data for pollution management Cleaner production and prevention options Safe chemical handling practices Best Practices in the Agrochemical Industry includes coverage of pollution of drinking water (atrazine, trichloropropane and DBCP and the risks associated with them, such as miscarriages and infertility), pesticide residues in food, a case study of worker pesticide exposure and cancer, contaminants in organic food, etc. Extensive data is provided regarding regulatory limits for exposure to pesticides according to EPA, NIOSH, OSHA, WHO and ACGIH.
This text provides approaches and methodologies for implementing pollution prevention (P2) and waste minimization programmes to reduce manufacturing operational costs significantly. It focuses on reducing manufacturing and environmental compliance costs by instituting feedstock substitution, improved operational schemes, recycling and by-product recovery, waste minimization, and energy efficiency policies, and offers project cost accounting tools that assist in evaluating money-saving P2 options.