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This comprehensive guide for western alfalfa growers brings together the most current information and recommendations in nearly all areas of alfalfa management, including stand establishment, fertilization, irrigation, pest management, and harvesting
The Alfalfa Management Guide is designed especially for busy growers, with to-the-point recommendations, useful images of diseased plants and pests, and quick-reference tables and charts. Revised in 2011, this edition of Alfalfa Management Guide covers the latest strategies for alfalfa establishment, production, and harvest-soil testing, fertilizing, integrated pest management, rotation, and more.
This book illustrates the currently available strategies for managing phytonematodes. It discusses the latest findings on plant-pathogen-microbiome interactions and their impacts on ecosystems, and provides extensive information on the application of microorganisms in the sustainable management of phytonematodes. This is followed by an in-depth discussion of the application of potential strains of biocontrol fungi, endophytes and actinomycetes to enhance plants’ ability to fend off phytonematode attacks, leading to improved plant health. In conclusion, the book addresses new aspects like the biofabrication of nanoparticles and their application in plant disease management, and presents an extensive list for further reading.
Marine organisms have been under research for the last decades as a source for different active compounds with various biological activities and application in agriculture, pharmacy, medicine, environment, and industries. Marine polysaccharides from these active compounds are used as antibacterial, antiviral, antioxidant, anti-inflammation, bioremediations, etc. During the last three decades, several important factors that control the production of phytoplankton polysaccharides have been identified such as chemical concentrations, temperature, light, etc. The current book includes 14 chapters contributed by experts around the world; the chapters are categorized into three sections: Marine Polysaccharides and Agriculture, Marine Polysaccharides and Biological Activities, and Marine Polysaccharides and Industries.
This series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute at Bari, Italy, in November 2005. Both editors convened to produce a series of five volumes focusing, in a multi-disciplinary approach, on recent advances and achievements in the practice of crop protection and integrated pest and disease management. This fourth Volume deals with management of nematodes parasitic of tree crops, and includes a section on tropical fruit crops and commodities, as well as a second section on tree crops from more temperate areas. The latter also includes a chapter updating the current knowledge about the pine wood nematode, Bursaphelenchus xylophilus. Volume 4 flanks Volume 2 of this IMPD series, which focused on management of vegetable and grain crops nematodes. Nematodes are a very successful, diversified and specialised animal group, present in nature in any ecological niche. Among nematode species, only a reduced number feeds on plants, of which a few species cause severe economic impacts on crop productions. Plant parasitic nematodes represent an important concern for a broad range of agricultural productions and systems, worldwide. This statement explains the attention devoted in last decades to nematodes, and the research and technical efforts invested for their control.
Nematode interactions are important biological phenomena and of great significance in agriculture. It is a fascinating subject which is multidisciplinary by nature, and concerns any scientist involved with plant health. There have been marked advances in our knowledge of various aspects of the subject in the last two decades. This study area has been the subject of several reviews, but there was no exclusive text on the subject. This has stressed the need to document the information, developing a unifying theme which treated nematode interactions in a holistic manner. This book is about the inter action of plant-parasitic nematodes with other plant pathogens or root symbionts, the nature of their associations, their impact on the host and con sequential interactive effects on the involved organisms. Since nematodes are at the centre of the theme, the responsibility of understanding of other plant pathogens dealt with in this book is largely delegated to the reader. I have limited the book content to interactions with biotic pathogens and root symbionts only, for various reasons. The book embodies 16 chapters, and attempts to present balanced infor mation on various aspects of nematode interactions with other plant pathogens and root symbionts. Some chapters describe general aspects of the subject. Interactions of nematodes with specific groups of organisms are addressed in the remaining chapters.