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Sourashtra is the spoken language for a community of people primarily living in South India. Sourashtra community cherishes the tasty food, and the variety of its recipes. We started YummySourashtra.com as a family project in the year 2014. Since we re- cited the recipes in Sourashtra language, it was helpful to many speakers around the world. We wanted to share our recipes with everyone and decided that a book will be a suitable medium for us to share. Here we present our book to you.
Sourashtra is a spoken language for a community of people primarily living in South India. Sourashtra community cherishes the tasty food and the variety of it's recipes. We started YummySourashtra.com as family project in the year 2014 to share recipes recited in our vernacular. Since the recipes were spoken in Sourashtra, it was helpful to many Sourashtra speakers around the world. We wanted to share our recipes to everyone, and decided that a book will be a worthy medium for us to share. Here we present our book to you. Please share about this book with your friends and help them make delicious recipes.
The boys are back! And this time, they are hungrier than before. Travelling the length and breadth of the country in search for gastronomical perfection, India’s original street food connoisseurs Rocky and Mayur promise to take you on a culinary road trip like no other. Based on the highly acclaimed NDTV Good Times TV series, this second edition of the book which won the BEST IN THE WORLD Gourmand World Cookbook Award 2012 covers more than two hundred new food joints, over 1500 different food items, and provides indispensable information on the best dhabas and street stalls in the country. With authentic food reviews, interesting visuals from the show, and even maps for directions, Highway on my Plate-II is the ultimate foodie’s guide to Indian roadside eating.
Shivya Nath quit her corporate job at age twenty-three to travel the world. She gave up her home and the need for a permanent address, sold most of her possessions and embarked on a nomadic journey that has taken her everywhere from remote Himalayan villages to the Amazon rainforests of Ecuador. Along the way, she lived with an indigenous Mayan community in Guatemala, hiked alone in the Ecuadorian Andes, got mugged in Costa Rica, swam across the border from Costa Rica to Panama, slept under a meteor shower in the cracked salt desert of Gujarat and learnt to conquer her deepest fears. With its vivid descriptions, cinematic landscapes, moving encounters and uplifting adventures, The Shooting Star is a travel memoir that maps not just the world but the human spirit.
Snacking Has Become A Way Of Life For Both Adults And Children. With Proper Portions And Healthy Food Choices, Snacking Can Enhance, Rather Than Hurt Your Diet. Healthy Snacks, My Latest Addition To Total Health Series Comprises 43 Sumptuous Snack Ideas That Are Grouped Under 5 Unique Sections Viz. Quick Snacks, School Time Snacks, Snacks For Entertaining, Finger Foods And Fruity Snacks. This Book Highlights Simple And Innovative Ways To Make Your Snacks Tastier And Healthier.
Healthy Subzis Is A Collection Of 42 Nutritious, Low Calorie Recipes That Have Been Clubbed Into Four Interesting Sections: Subzis With Gravy, Subzis With Leafy Vegetables, Subzis With Beans Or Sprouts And Semi- Dry Subzis Made Using A Variety Of Vegetables And Healthier Cooking Methods.
In This Book, The Master Chef Has Laid A Feast Of Traditional And Exotic Indian Recipes. It Will Help You To Master The Art Of Cooking And Express Your Love For Family And Friends.
Basharat Peer was a teenager when the separatist movement exploded in Kashmir in 1989. Over the following years countless young men, seduced by the romance of the militant, fuelled by feelings of injustice, crossed over the Line of Control to train in Pakistani army camps. Peer was sent off to boarding school in Aligarh to keep out of trouble. He finished college and became a journalist in Delhi. But Kashmir—angrier, more violent, more hopeless—was never far away. In 2003, the young journalist left his job and returned to his homeland to search out the stories and the people which had haunted him. In Curfewed Night he draws a harrowing portrait of Kashmir and its people. Here are stories of a young man’s initiation into a Pakistani training camp; a mother who watches her son forced to hold an exploding bomb; a poet who finds religion when his entire family is killed. Of politicians living in refurbished torture chambers and former militants dreaming of discotheques; of idyllic villages rigged with landmines, temples which have become army bunkers, and ancient sufi shrines decapitated in bomb blasts. And here is finally the old story of the return home—and the discovery that there may not be any redemption in it. Lyrical, spare, gutwrenching and intimate, Curfewed Night is a stunning book and an unforgettable portrait of Kashmir in war.
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