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An inspiring true tale of one couple's endurance, courage, love, faith, and resolve to trek an ancient pilgrim's trail 1,000 kilometers across Tibet. This IPPY Award winner provides an intimate firsthand look at the valiant struggle of the Tibetan culture to survive--and at the humanity connecting the world.
Here are real stories about young Buddhists in their own words that affirm and inform the young adult Buddhist experience of trying to live in the modern world, and bring Buddhism into their lives.
In an age when the Dalai Lama's image has been used to sell computers, rock stars have used tantra to enhance their image, and for many, Nirvana calls to mind a a favorite band, what does Buddhism mean to twenty-somethings? Blue Jean Buddha offers real stories about young Buddhists in their own words that affirm and inform the young adult Buddhist experience. This one-of-a-kind book is about the experiences of young people in America-from their late teens to early thirties-who have embraced Buddhism. Thirty-three first-person narratives reflect on a broad range of life-stories, lessons, and livelihood issues, such as growing up in a Zen center, struggling with relationships, caring for the dying, and using marathon running as meditation. Throughout, up-and-coming author Sumi Loundon provides an illuminating context for the tremendous variety of experiences shared in the book. Blue Jean Buddha was named a finalist in the 2002 Independent Publisher Book Awards (Multicultural Non-Fiction - Young Adult) as well in NAPRA's Nautilus Awards, in the Personal Journey/Memoir/Biography category.
A warm and unforgettable portrait of a family letting go of the known world to encounter an unfamiliar one filled with rich possibilities and new understandings. Bruce Kirkby had fallen into a pattern of looking mindlessly at his phone for hours, flipping between emails and social media, ignoring his children and wife and everything alive in his world, when a thought struck him. This wasn't living; this wasn't him. This moment of clarity started a chain reaction which ended with a grand plan: he was going to take his wife and two young sons, jump on a freighter and head for the Himalaya. In Blue Sky Kingdom, we follow Bruce and his family's remarkable three months journey, where they would end up living amongst the Lamas of Zanskar Valley, a forgotten appendage of the ancient Tibetan empire, and one of the last places on earth where Himalayan Buddhism is still practiced freely in its original setting. Richly evocative, Blue Sky Kingdom explores the themes of modern distraction and the loss of ancient wisdom coupled with Bruce coming to terms with his elder son's diagnosis on the Autism Spectrum. Despite the natural wonders all around them at times, Bruce's experience will strike a chord with any parent—from rushing to catch a train with the whole family to the wonderment and beauty that comes with experience the world anew with your children.
The battle between East and West explodes in a remote corner of Burma in this electrifying saga from master storyteller Stephen Becker In the years before World War II, Harvard-trained anthropologist Greenwood journeyed to the Shan States in eastern Burma to study the people of Pawlu, an isolated mountain village. He fell in love with Loi-mae, a local woman, and fathered a daughter, but when war erupted across the globe, Greenwood left his family behind to fight for the Allied cause. In 1949, he returns to Pawlu to help an old friend on the run from China’s Red Army—a friend who claims to be in possession of the missing bones of the Peking Man. But Greenwood isn’t welcomed back to Burma with open arms. Loi-mae has a new husband who doesn’t take kindly to the return of her former lover, and the village is preoccupied by attacks from the wild Wa, a fearsome, headhunting tribe. When a band of refugee Chinese soldiers arrives, the stage is set for a dramatic showdown in which Greenwood risks everything to save the people he loves. The Blue-Eyed Shan is the 3rd book in the Far East Trilogy, but you may enjoy reading the series in any order.
A Modern Library Paperback Original During the first years of the twentieth century, the British plant collector and explorer Frank Kingdon Ward went on twenty-four impossibly daring expeditions throughout Tibet, China, and Southeast Asia, in search of rare and elusive species of plants. He was responsible for the discovery of numerous varieties previously unknown in Europe and America, including the legendary Tibetan blue poppy, and the introduction of their seeds into the world’s gardens. Kingdon Ward’s accounts capture all the romance of his wildly adventurous expeditions, whether he was swinging across a bottomless gorge on a cable of twisted bamboo strands or clambering across a rocky scree in fear of an impending avalanche. Drawn from writings out of print for almost seventy-five years, this new collection, edited and introduced by professional horticulturalist and House & Garden columnist Tom Christopher, returns Kingdon Ward to his deserved place in the literature of discovery and the literature of the garden.
DIY MAGIC offers a series of reality hacks encompassing self-help, philosophy, psychology, and inspiration, that will help artists, writers, and any creative types find new sources of inspiration. This is a book of magic. This is a book of mind hacks. This is a cookbook for creativity. In DIY Magic, Anthony Alvarado provides readers with a collection of techniques for accessing deeper levels of creative thought—for hacking into their subconscious. From Salvador Dali's spoon technique and ornithomancy (divination by crows), to bibliomancy and using (legal) stimulants, the exercises in this book will help anyone chasing the muse—from artists and musicians, to writers and more—as they tug at the strings of everyday reality and tap into the magic of their own minds.
Michael Muhammad Knight embarks on a quest for an indigenous American Islam in a series of interstate odysseys. Traveling 20,000 miles by Greyhound in sixty days, he squats in run-down mosques, pursues Muslim romance, is detained at the U.S.-Canadian border with a trunkload of Shia literature, crashes Islamic Society of North America conventions, stink-palms Cat Stevens, and limps across Chicago to find the grave of Noble Drew Ali, filling dozens of notebooks along the way. The result is this semi-autobiographical book, with multiple histories of Fard and the landscape of American Islam woven into Knight’s own story. In the course of his adventures, Knight sorts out his own relationship to Islam as he journeys from punk provocateur to a recognized voice in the community, and watches first-hand the collapse of a liberal Islamic dream. The book’s extensive cast of characters includes anarchist Sufi heretics, vegan kungfu punks, tattoo-sleeved converts in hard-core bands, spiritual drug dealers, Islamic feminists, slick media entrepreneurs, sages of the street, the grandsons of Elijah Muhammad and Malcolm X, and a group called Muslims for Bush.
A lushly photographed cookbook showcasing the intersection of culture, spirituality, and cuisine. Elysian Kitchens bridges diverse beliefs, weaving a modern tapestry of faiths and histories in 100 time-tested recipes. Monasteries, temples, mosques, and synagogues have long been centers of culinary innovation. No mere relics of the past, they reflect our modern world and are as dynamic and fundamental to our society as they ever were. Granted rare access to closely guarded religious sanctuaries, Jody Eddy demonstrates how the monastic culinary philosophy can be adopted by any home cook or professional chef interested in integrating sustainable, time-honored cooking practices into their daily lives. Her 100 recipes include dumplings (momos) inspired by the cooking of monks at Thikse, a Buddhist temple in Ladakh, India, nestled in the Himalayas. From Kylemore Abbey, in Connemara, Ireland, she brings instructions for cooking Lamb Burgers with Creamy Red Cabbage Slaw and Rosemary Aioli as the nuns do, with enough leftover sauce to drizzle over smoked salmon bagels the next day. From a Jewish community in Brooklyn, New York, come time-tested kosher recipes, including Potato Kugel and Matzo Ball Soup. Ginger and Ginkgo Nut Stuffed Cabbage Rolls illustrate Zen Buddhist cooking from Eihei-ji in Japan. In Morocco, she finds a Sufi chicken and olive tajine recipe that makes for a perfect dinner. And for dessert, Panellets (tiny sugar-and-almond cookies), courtesy of an 1100-year-old Spanish monastery. A global story of cooking across communities, Elysian Kitchens contributes to the most important conversations taking place in the food world today by examining a gastronomic heritage that has until now been virtually unexplored. This is a cookbook for anyone eager to discover the traditions of magnificently beautiful, endlessly compelling places that embody the wisdom of the ages and offer the promise of a more optimistic and sustainable future.