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Genealogists and other historical researchers have valued the first two editions of this work, often referred to as the genealogist's bible."" The new edition continues that tradition. Intended as a handbook and a guide to selecting, locating, and using appropriate primary and secondary resources, The Source also functions as an instructional tool for novice genealogists and a refresher course for experienced researchers. More than 30 experts in this field--genealogists, historians, librarians, and archivists--prepared the 20 signed chapters, which are well written, easy to read, and include many helpful hints for getting the most out of whatever information is acquired. Each chapter ends with an extensive bibliography and is further enriched by tables, black-and-white illustrations, and examples of documents. Eight appendixes include the expected contact information for groups and institutions that persons studying genealogy and history need to find. ""
A supplemental textbook for middle and high school students, Hoosiers and the American Story provides intimate views of individuals and places in Indiana set within themes from American history. During the frontier days when Americans battled with and exiled native peoples from the East, Indiana was on the leading edge of America’s westward expansion. As waves of immigrants swept across the Appalachians and eastern waterways, Indiana became established as both a crossroads and as a vital part of Middle America. Indiana’s stories illuminate the history of American agriculture, wars, industrialization, ethnic conflicts, technological improvements, political battles, transportation networks, economic shifts, social welfare initiatives, and more. In so doing, they elucidate large national issues so that students can relate personally to the ideas and events that comprise American history. At the same time, the stories shed light on what it means to be a Hoosier, today and in the past.
" ... provides updated county and town listings within the same overall state-by-state organization ... information on records and holdings for every county in the United States, as well as excellent maps from renowned mapmaker William Dollarhide ... The availability of census records such as federal, state, and territorial census reports is covered in detail ... Vital records are also discussed, including when and where they were kept and how"--Publisher decription.
This innovative study re-examines the dynamics of race relations in the post–Civil War South from an altogether fresh perspective: field sports. In the late nineteenth and early twentieth centuries, wealthy white men from Southern cities and the industrial North traveled to the hunting and fishing lodges of the old Confederacy—escaping from the office to socialize among like-minded peers. These sportsmen depended on local black guides who knew the land and fishing holes and could ensure a successful outing. For whites, the ability to hunt and fish freely and employ black laborers became a conspicuous display of their wealth and social standing. But hunting and fishing had been a way of life for all Southerners—blacks included—since colonial times. After the war, African Americans used their mastery of these sports to enter into market activities normally denied people of color, thereby becoming more economically independent from their white employers. Whites came to view black participation in hunting and fishing as a serious threat to the South’s labor system. Scott E. Giltner shows how African-American freedom developed in this racially tense environment—how blacks' sense of competence and authority flourished in a Jim Crow setting. Giltner’s thorough research using slave narratives, sportsmen’s recollections, records of fish and game clubs, and sporting periodicals offers a unique perspective on the African-American struggle for independence from the end of the Civil War to the 1920s.
Format: Paper Pages: 348 pp. Published: 1999 Reprinted: 2006 Price: $35.00 $23.50 - Save: 33% ISBN: 9780806348377 Item #: CF9248 In 1850 and again in 1860, the U.S. government carried out a census of slave owners and their property. Transcribed by Mr. Cox, the 1850 U.S. slave census for Georgia is important for two reasons. First, some of the slave owners appearing here do not appear in the 1850 U.S. census of population for Georgia and are thus "restored" to the population of 1850. Second, and of considerable interest to historians, the transcription shows that less than 10 percent of the Georgia white population owned slaves in 1850. In fact, by far the largest number of slave owners were concentrated in Glynn County, a coastal county known for its rice production. The slave owners' census is arranged in alphabetical order according to the surname of the slave owner and gives his/her full name, number of slaves owned, and the county of residence. It is one of the great disappointments of the ante bellum U.S. population census that the slaves themselves are not identified by name; rather, merely as property owned. Nevertheless, now that Mr. Cox has made the names of these Georgia slave owners with their aggregations of slaves more widely available, it may be just possible that more persons with slave ancestors will be able to trace them via other records (property records, for example) pertaining to the 37,000 slave owners enumerated in this new volume.
Elias Fort was born before 1646 and died in 1677/1678.
Cush was a mixture of corn meal, water, and bacon grease cooked over an open fire by Confederate soldiers. That the editors have taken this title for the book indicates the emotional impact of Sprott's Civil War memoirs. Not only do we march and eat this mixture with Sprott, but we witness with him the first execution of Confederate deserters, the bewilderment and frustration of battling infantrymen with what they considered the inane orders from above, the bravery -- and the foolhardiness -- that war inevitably brings. This memoir follows the Sumter regiment from its first training sessions to its duty in Mobile near the war's end.