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Their world is collapsing! Prohibition has reached its tentacles into the hollows of Tennessee. It’s no secret Tom Tanner’s Tennessee Whiskey heirs are playing both sides of the law to save their livelihood—the challenge is not getting caught. Tom Tanner Kittrell risks life and limb to protect his family’s legacy in a deadly gamble. Will Cammie Johnson, his beautiful neighbor, with temperance vigilante ties, reveal his secret? Dillon Tanner, hell-bent on revenge after being wrongly accused, abducts pretty flapper, Lily Stonecipher, hoping she holds the key to who’s behind a takeover attempt. Kit Kittrell yearns to experience the freedom of the roaring twenties, from the thrill of speakeasies to the daring of bootlegging. Will town bad boy, Alex Stooksbury, step in to rescue her from certain disaster? As the public’s thirst for spirits remains unquenchable, their lives and loves become inextricably entangled in the prohibition era.
World Whiskey is your nation-by-nation whiskey bible to more than 700 varieties and top award-winners from around the world. Featuring an up-to-date photograph for each type to aid in recognition, this comprehensive reference guides you through every important distilling nation-from Dewar's and Macallan in Scotland to Jack Daniel's and Maker's Mark in the United States to Amrut and Lammerlaw in Asia and Australasia. Its nation-by-nation A to Z format makes it accessible for confirmed whiskey lovers and new converts alike. Tasting notes and information on the factors that contribute to each variety's unique flavor help you explore and enjoy this distinctive spirit. Learn about every aspect of whiskey production, gain insight into the operation and secrets of featured distilleries, use whiskey tour maps to plan trips around major whiskey-producing regions, and much more. With this completely up-to-date edition of World Whiskey, you are sure to find a satisfying dram wherever you are.
The first-ever biography of the man who created America's most famous whiskey Born in Lynchburg, Tennessee, in 1850, Jack Daniel became a legendary moonshiner at age 15 before launching a legitimate distillery ten years later. By the time he died in 1911, he was an American legend-and his Old No. 7 Tennessee sipping whiskey was an international sensation, the winner of gold medals at the St. Louis World's Fair and the Liege International Exposition in Belgium. Blood and Whiskey captures Daniel's indomitable rise in the rough-edged world of the nineteenth-century whiskey trade-and shows how his commitment to quality (his whiskey was always charcoal-filtered) and his flair for marketing and packaging (he launched his distinctive square bottle in 189-5) helped create one of America's most venerable and recognizable brands.
Demystify the world of whisky. Whisky experts Nick Morgan and The Whisky Exchange open the lid on the whisky industry, revealing what makes one of the world's simplest spirits just so popular. Everything You Need to Know About Whisky will answer all of your burning questions; from what makes the perfect scotch and how to drink it like a pro to an exploration of distilleries around the world and their fascinating (often scandalous) histories. This indispensable guide is filled with insider tips on finding your new favourite bottle and brewing up the very best whisky based cocktails - essential reading for all whisky fans, novices and experts alike.
Irish single pot still whiskey has a romantic mystique for many whiskey critics because of its tragic history as the ‘lost sister’ of single malt scotch. Ireland’s history and politics resulted in the near-annihilation of the national drink and there’s an almost eerie beauty to the ‘silent’ distilleries that still dot the Irish countryside. These distilleries inform the aesthetic of the title and, indeed, there is visual poetry in the barrels, pot stills and photogenic amber spirits that convey the Irish whiskey world. Although Irish whiskey is currently the fastest-growing global spirits category and Irish ‘pure pot still’ has long been a favourite drink among whiskey critics and connoisseurs, the existing literature is still surprisingly sparse. This book illustrates the production, history, and appreciation of Irish pot still whiskey and will introduce casual drinkers to the richness of these whiskeys as well as being a collectors’ item for established whiskey connoisseurs.
Addison Holmes is a diamond in the rough, though she’s feeling more like a big lump of coal. Teaching history in Whiskey Bayou, Georgia isn’t exactly the most exciting job. Until she finds her principal dead in the parking lot of the seedy gentleman’s club. When Addison finds herself out of a job, she turns to her best friend, Kate, who owns the McClean Detective Agency. Addison is a natural at the job. Living in a small town has given her all the skills she needs to spy on other people and pass silent judgment. Sometimes being nosy has its advantages. When her principal’s murder reveals more Whiskey Bayou secrets than people are comfortable with, the suspect list grows longer than Addison’s arm. Fortunately, the detective in charge seems more than capable of finding the killer and driving her crazy at the same time. "Fans of Stephanie Plum are going to love Addison Holmes." “An entertaining, fun read.” “This book is hysterical. It’s a true comedy of errors…A perfect summer read… lighthearted and funny” ”I haven’t read a book this funny since the first few Janet Evanovich books… A definite recommendation for everyone.” The Addison Holmes Series Whiskey Rebellion Whiskey Sour Whiskey For Breakfast Whiskey, You're the Devil Whiskey on the Rocks Whiskey Tango Foxtrot Whiskey and Gunpowder Whiskey Lullaby
Revised and updated in 2013, 101 Whiskies to Try Before You Die is a whisky guide with a difference. It is not an awards list. It is not a list of the 101 'best' whiskies in the world in the opinion of a self-appointed whisky guru. It is simply a guide to the 101 whiskies that enthusiasts must seek out and try in order to complete their whisky education. Avoiding the deliberately obscure, the ridiculously limited and the absurdly expensive, whisky expert Ian Buxton recommends an eclectic selection of old favourites, stellar newcomers and mystifyingly unknown drams that simply have to be drunk. The book decodes the marketing hype and gets straight to the point; whether from India, America, Sweden, Ireland, Japan or the hills, glens and islands of Scotland, here are the 101 whiskies that you really want. Try them before you die - Slainte!