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In Why We Fish, fishing expert Robert Montgomery examines the reasons we keep going back to the water and how fishing enriches us. Contributed by ten passionate anglers, the essays on these pages celebrate the tangible and intangible blessings we derive from one of man’s oldest pastimes.
Expert, field-tested advice for anglers at every level This comprehensive, entertaining, and foolproof guide covers everything novice and avid anglers need to know to catch freshwater fish--from bass and trout to salmon and walleye--and reveals the two basic ways to catch ALL fish. With numerous photographs and illustrations, easy-to-follow instructions, and a liberal dose of good humor, the author shares his 40 years of angling expertise, including how to: Read the waters and the weather Select the right baits and lures for particular fish and situations Know which gear is essential and which is merely desirable Get maximum results on a minimum budget Practice proper etiquette and ethics Turn a tough day into a great one with dozens of tricks and tips Laced with amusing anecdotes and commonsense, this book will unlock the secrets of fishing and teach anglers how to catch more fish.
“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.
Thousands of lakes and streams await anglers in Michigan State; pick almost any spot on the map and chances are there's a fishing spot nearby. But the fun and challenge is in catching fish, not just searching for them. Now with Michigan's Top Fishing Maps finding - and catching - fish just got a whole lot easier. Fresh water, trout, salmon, steelhead, bass, walleye... the opportunities are endless. Michigan native Chuck Lichon takes the guess work out of fishing some of Michigan's top rivers and lakes, including areas of Huron, Superior, Erie and Michigan lakes. Each river and lake is individually covered, Lichon discusses fish species and average size; seasonal availability; run timing; most productive techniques; best tackle and flies; shore and boat access; known structure such as sunken islands and drop-offs; and much more. You'll also find everything you need to plan a successful fishing trip - local hotels, lodges and B&Bs; campgrounds; National Parks and Ranger Stations; guides; tackle and fly shops; sporting goods stores; restaurants; chambers of commerce and visitor's centers; the amount of information is incredible. The 86 detailed maps alone are worth the price of this book.
“A lavishly photographed dreambook of the world’s top angling spots” (Men’s Journal) Amateur or expert, every angler dreams of landing “the big one,” but that’s only part of the appeal of fly fishing. Because even when hours pass without a bite, nothing beats the rugged beauty of the surroundings. For both armchair travelers and avid outdoorsmen who may have already started a checklist of their own, Fifty Places to Fly Fish Before You Die maps out the meccas of the fly-fishing world. Through in-depth interviews with the sport’s acknowledged gurus, author Chris Santella goes beyond standard guides to convey the very essence of the recommended locations. Readers can vicariously cast mouse patterns to fifty-pound taimen in the wilds of Mongolia, wrangle with wily permit off the Florida Keys, and match the hatch on Montana’s Armstrong’s Spring Creek. Jardines de la Reina, Cuba (tarpon), the Zhupanova River, Kamchatka (rainbow trout), and the Rio Negro, Brazil (peacock bass) are also included. The fifty essays include a cultural and natural history of each site, along with colorful anecdotes based on the author's and authorities’ experiences. With breath-takingly-beautiful photos of the spots, many by celebrated fly-fishing photographer R. Valentine Atkinson, the book also provides adventurous anglers with enough travel-and-tackle information so that they, too, can start planning excursions to go fish around the globe. Praise for Fifty Places to Fly Fish Before You Die “Santella offers 50 short takes on the ultimate fly-fishing destinations in this beautifully photographed and nicely packaged volume . . . With its elegant descriptions, gorgeous photos and practical information, this book is a dream travel guide for avid fly-fishers.” —Publishers Weekly “Everything dad needs to tackle his next trip.” —Fort Worth Star-Telegram
Take yourself on a FISHING ADVENTURE. Learn secret tips from the pros on how to catch FISH! Find out why you were not catching fish before and the secrets behind each species!FISH PSYCHOLOGY: Learn how to "THINK LIKE A FISH"!"HOW TO FISH AND DO IT WELL" has it all ... fish on every page, cartoons, "HOW TO FISH" VIDEOS, and more!Learn where to find fish, what bait to use, how to catch each fish species, clean fish, and cook the best fish RECIPE ever invented!LARGEMOUTH BASS, ROCK BASS, PERCH, BLUEGILL, PIKE, WALLEYE, CRAPPIE, SUNFISH, DOGFISH, CARP, TROUT, CATFISH, and SALMON are just a few of the featured fish you will learn all about in this book.All levels of fishermen and fisherwomen will love this book! Fun for the whole family at home... or bring it in your pocket to the lake! "HOW TO FISH AND DO IT WELL" is the best fishing book on the market! Written and endorsed by the PROS to help you catch more FISH!"A MUST BUY FOR ANY FISHERMAN!"
Fly fishing guide book with photos, maps, descriptions, instructions.
JAMES BEARD AWARD WINNER IACP Cookbook Award finalist In the face of apocalyptic climate change, a former fisherman shares a bold and hopeful new vision for saving the planet: farming the ocean. Here Bren Smith—pioneer of regenerative ocean agriculture—introduces the world to a groundbreaking solution to the global climate crisis. A genre-defining “climate memoir,” Eat Like a Fish interweaves Smith’s own life—from sailing the high seas aboard commercial fishing trawlers to developing new forms of ocean farming to surfing the frontiers of the food movement—with actionable food policy and practical advice on ocean farming. Written with the humor and swagger of a fisherman telling a late-night tale, it is a powerful story of environmental renewal, and a must-read guide to saving our oceans, feeding the world, and—by creating new jobs up and down the coasts—putting working class Americans back to work.
Providing both a look at the Great Lakes steelhead fishery's growth and maturity and a complete fly fishing approach to the varied challenges presented by Great Lakes steelhead, this book is destined to become a much-thumbed reference for anyone interested in fishing these waters.
Color illustrations of fish found in Florida with descriptions, size range and habitats, tastiness, game qualities, and the tackles, baits and fishing systems used to catch them.