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Most complete guide to selecting and growing fruit, berries, and nuts in the western United States and western Canada. Packed with how-to-grow information for such favorites as apples, apricots, avocados, cherries, citrus, figs, olives, peaches, pears, persimmon, plums, pomegranates and quince. Tells how to grow all major varieties of berries, grapes, and nuts. Features the latest growing techniques for subtropicals, including such exotics as banana, kiwi, mango, guava, and passion fruit.
Organized alphebetically by common family name, the plant descriptions tell you how to identify more then 150 fruits and berries that grow throughout the western United States. Plant writeups discuss how Native Americans and pioneers used plants for food,
A complete guide to finding, harvesting, and preparing wild berries and fruits in the Rocky Mountain West. Includes color photos and more than 100 recipes.
This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1953.