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The only book available that covers a large number of Great Plains plants, this handbook provides information about the seeds of 280 species of weedy plants of the Great Plains, including ones commonly found in crops, rangeland, lawns, anfd along roadsides.
North American Range Plants has established itself as an essential source in the identification of important range plants. The two hundred plants described were selected on the basis of their abundance, desirability, or poisonous properties. These plants comprise the Master Plant List for the International Range Plant Identification contest, sponsored by the Society for Range Management. Each plant description includes characteristics for identification, an illustration of the plant with enlarged plant parts, and a general distribution map for North America. Each species description includes nomenclature, life span, origin, season of growth, inflorescence, flower or other reproductive parts, vegetative parts, and habitat.
For nature lovers as well as cooks, there's plenty to whet the appetite in this unique field guide-cum-cookbook. Starting with the first plants ready for eating in the early spring (watercress and nettles) and following the sequence of harvest through the late fall (persim-mons and Jerusalem artichokes), Kay Young offers full, easy-to-follow directions for identifying, gathering, and preparing some four dozen edible wild plants of the Great Plains. And since most of the plants occur elsewhere as well, residents of other regions will find much of interest here. ø 'This is not a survival book," writes the author; "only those plants whose flavor and availability warrant the time and effort to collect or grow them are included." The nearly 250 recipes range from old-time favorites (poke sallet; catnip tea; horehound lozenges; hickory nut cake; a cupboardful of jams, jellies, and pies) to enticing new creations (wild violet salad, milkweed sandwiches, cattail pollen pancakes, day-lily hors d'oeuvres, prickly-pear cactus relish). ø Reflecting the author's conviction that just as we can never go back to subsisting wholly on wild things, neither should we exclude them from our lives, this book serves up generous portions of botanical information and ecological wisdom along with good food.
Learning to identify unwanted plants around the home, farm, or ranch will be much easier with this comprehensive publication. It will help you identify plants that compete with native plants, horticultural, & agricultural crops as well as those that can poison livestock & people. This easy-to-use guide contains more than 900 full-color photos showing the early growth stages, mature plants, & features for positive identification of each weed discussed. Descriptions, habitats, & characteristics of each plant are also included. Glossary. Key to plant families. References. Index.
When President Thomas Jefferson sent Lewis and Clark to explore the West, he told them to look especially for mammoths. Jefferson had seen bones and tusks of the great beasts in Virginia, and he suspected—he hoped!—that they might still roam the Great Plains. In Eleanor Arnason’s imaginative alternate history, they do: shaggy herds thunder over the grasslands, living symbols of the oncoming struggle between the Native peoples and the European invaders. And in an unforgettable saga that soars from the badlands of the Dakotas to the icy wastes of Siberia, from the Russian Revolution to the AIM protests of the 1960s, Arnason tells of a modern woman’s struggle to use the weapons of DNA science to fulfill the ancient promises of her Lakota heritage. PLUS: “Writing SF During World War III,” and an Outspoken Interview that takes you straight into the heart and mind of one of today’s edgiest and most uncompromising speculative authors.
A beautifully rendered reference guide to the Great Plains portion of the famous expedition through the American West highlights the explorer's remarkable encounters with previously undocumented flora and fauna as they moved through the Plains region. Original. (Biology & Natural History)
Full-page black-and-white drawings of forty-five weeds common in the United States, with common and scientific names. Color illustrations for each weed on the covers.