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Somerset is a county that has it all. Ranked seventh in the UK for size with vast expanses of open, unspoilt spaces waiting to be explored. Join award winning author and photographer, Ian Brodie, on a journey of discovery through the history and heritage of the county. Uncover the stunning variety of scenery: compare the bleak majesty of the Mendip Hills with the ever-changing vistas of Exmoor, the soft folds of the southern hills, the rich green flatness of the Levels, the great expanses of sand beaches with their popular resort towns and the rocky headlands at either end of the Somerset shoreline. Discover noble ‘wool’ churches, with their imposing towers and contrast them to the dignity of Georgian Bath, the medieval quaintness of Wells or bustling market towns like Taunton, Yeovil and Frome. Presented by Visit Somerset, the official Destination Management Organisation for Somerset, this ebook showcases more than 200 sensational places to visit. It includes in-depth touring information, handy hints, maps and over 750 stunning images.
The story of one woman's unflagging efforts to recover the history of her ancestors, slaves who had lived and worked at Somerset Place plantation.
The town of Rjukan in the Telemark region of Norway has a remarkable history. The birth of modern Norwegian tourism, the development of hydroelectric power and artificial fertiliser to feed a growing world population, facilitation of modern-day workers’ rights, nuclear development and the bravery and tenacity of wartime saboteurs. This story is considered by UNESCO to represent outstanding universal value and therefore needs to be preserved. Rjukan-Notodden Industrial Heritage was included in the UNESCO World Heritage list in 2015. This guidebook tells the amazing story of Rjukan alongside the filming of the new mini-series The Heavy Water War. It also includes: · A foreword by The Heavy Water War Director Per-Olav Sørensen. · Interactive maps and location directions. · Touring and attraction information with direct links to websites. · Exclusive images from the mini-series. · Extensive full screen slide-shows and panorama images. · Audio guided waking tours. · Background information on the cast and crew. · Then and Now interactive images. · Historical notes on the Tinn Kommune. Join best-selling author Ian Brodie on a fascinating tour of discovery.
The world was coming to a crossroads, and many were concerned. As the world population began to boom during the course of the 1800s, the scientific question began to circulate – how long would the world population survive on current food supply production? To answer that challenge, it was just over a century ago in Norway that a major transformation took place. During the course of just a short decade, power plants, factories, transport systems and company towns were created. The urgent and immediate goal - producing enough mineral fertiliser to increase world food production. This is the story of the UNESCO Rjukan-Notodden Industrial Heritage Site. 250 pages of interactivity, videos, 1000+ photos, historical documentation, human-interest essays, facts, figures, innovative technology, architecture, trains, ships, design, and more - all colourfully presented in this state-of-the-art eBook.
The Lillehammer region and Gudbrandsdalen (Gudbrand Valley) in Norway offer a myriad of cultural experiences and activities in an area of outstanding natural beauty. Join award winning author and photographer, Ian J Brodie, on a journey of discovery through the history and heritage of the region. Travelling from Lillehammer in the south to Rondane National Park in the north, you will discover a vibrant cultural landscape with farms clinging to the mountain sides and picturesque villages along the way. You will find numerous gems steeped in cultural history and offering unique adventures, heritage accommodation and traditional Norwegian food. A scenery in which you can relax, enjoy the tranquillity and find inspiration. With Into Norway you will get a unique insight into Norwegian culture and way of life, with authentic stories and local food served by enthusiastic and committed hosts – combined with enchanting nature experiences during bright summer nights. Published by Into Norway and Visit Lillehammer, the official Destination Management Organisation for the Lillehammer region, this ebook includes in-depth touring information, history, heritage, attractions accommodation, handy hints, maps, enhanced ebook features and over 500 stunning images.
“A meticulous mixture of social and family history . . . Whether or not you have mining connections, this is an interesting socio-economic read.” —Your Family Tree In the 1920s there were over a million coalminers working in over 3000 collieries across Great Britain, and the industry was one of the most important and powerful in British history. It dominated the lives of generations of individuals, their families, and communities, and its legacy is still with us today—many of us have a coalmining ancestor. Yet family historians often have problems in researching their mining forebears. Locating the relevant records, finding the sites of the pits, and understanding the work involved and its historical background can be perplexing. That is why Brian Elliott’s concise, authoritative and practical handbook will be so useful, for it guides researchers through these obstacles and opens up the broad range of sources they can go to in order to get a vivid insight into the lives and experiences of coalminers in the past. His overview of the coalmining history—and the case studies and research tips he provides—will make his book rewarding reading for anyone looking for a general introduction to this major aspect of Britain’s industrial heritage. His directory of regional and national sources and his commentary on them will make this guide an essential tool for family historians searching for an ancestor who worked in coalmining underground, on the pit top or just lived in a mining community. As featured in Who Do You Think You Are? Magazine and the Barnsley Chronicle.
This book investigates the selection process of heritagisation to understand what specific pasts are being selected or rejected for representation, who is selecting them, how and to whom they are being represented and why they are being presented, or dismissed, in the ways that they are. Some aspects of our pasts are venerated and memorialised for a variety of reasons, while others are forgotten or even hidden. This volume, thus, provides examples from across a spectrum. Some phenomena are well-suited to heritagisation, such as animals memorialised for their bravery, long past agricultural techniques and implements, and impressive landscapes. However, this book also deals with products (e.g. tobacco), historical periods (e.g. the Third Reich) and scientific techniques (e.g. genetic modification) with negative connotations that extend beyond their heritage attributes. This volume considers how the actors in the heritage industry admit, valorise, prioritise and rationalise historic resources as heritage products. These findings provide practical examples of how heritage institutions privilege, frame and/or exclude a wide range of heritage items. They also contrast the invocations of sectional (local, national or class based) and more cosmopolitan heritages and consider the extent to which innovation and change are or can be acknowledged within the heritage discourse.
Secret Gardens of Somerset offers a personal tour of 20 of the UK’s most beguiling gardens in this much-loved area of southern England, defined by its distinctive horticulture, rolling hills, picturesque villages and the most traditional English landscape. Abigail Willis and Clive Boursnell give you privileged access to 20 gardens, from a highly productive working flower farm to very personal private retreats, revealing their history, design and plant collections, in the company of their devoted owners and head gardeners. In the footsteps of artists and trend-setters from Victorian designers such as Harold Peto to planting visionary, Gertrude Jekyll as well as contemporary pioneer Piet Oudolf, we find a series of beguiling country gardens of different sizes and atmospheres, which have shaped the English identity, and in different ways express the ideals of English life. The gardens: The American Museum and Gardens, Barley Wood Walled Garden, Batcombe House, The Bishop’s Palace, Common Farm, Cothay Manor, East Lambrook Manor, Elworthy Cottage, Forest Lodge, Greencombe Gardens, Hauser & Wirth Somerset, Hestercombe, Iford Manor, Kilver Court, Midney Gardens, Milton Lodge gardens, The Newt in Somerset, Stoberry House, Westbrook House, and Yeo Valley Organic Garden. Most of the gardens included here are privately owned and usually open to the public. Meanwhile, all of these landscapes can now be enjoyed through the eyes of the owners themselves. Tour even more magnificent English gardens with Secret Gardens of the Cotswolds and Secret Gardens of East Anglia.
Between the Watchung Mountains to the north and the Sourland Mountains to the west lies the fertile valley of the Raritan River. Stout Dutch, Huguenot, German, Scottish, and English settlers began to cultivate family farms here as early as the 1680s. For almost a hundred years, the tramp of soldiers' feet and sounds of cannons had been unknown, but that was about to change. With its location astride two major routes between New York and Philadelphia, it is little wonder that Somerset County became the "Crossroads of the Revolution." A friendly populace and the protection of the mountains made this a safe haven for General Washington's army. His soldiers camped for three winters, including the harshest winter of the Revolution, in Somerset and in the adjacent areas of central New Jersey. Washington spent more time here than any other place during the War for Independence. It was in this historically significant county that the first military academy in the nation was built, the 13-star flag was first flown over American troops after its adoption by Congress, and the "Regulations for the Infantry of the United States" was written by General von Steuben.