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For over forty years, professor and culinary historian Jessica B. Harris has collected postcards depicting Africans and their descendants in the American diaspora. They are presented for the first time in this exquisite volume. Vintage Postcards from the African World: In the Dignity of Their Work and the Joy of Their Play brings together more than 150 images, providing a visual document of more than a century of work in agricultural and culinary pursuits and joy in entertainments, parades, and celebrations. Organized by geography—Africa, the Caribbean, and the United States—as well as by the types of scenes depicted—the farm, the garden, and the sea; the marketplace; the vendors and the cooks; leisure, entertainments, and festivities—the images capture the dignity of the labors of everyday life and the pride of festive occasions. Superb and rare images demonstrate everything from how Africans and their descendants dressed to what tools they used to how their entertainments provided relief from toil. Three essays accompany the postcards, one of which details Harris’s collection and the collecting process. A second presents suggestions on how to interpret the cards. A final essay gives brief information on the history of postcards and postcard dating and its increasing use and value to scholars.
An extraordinary view of the bounty of Africa and its diaspora.
The authors discuss the differences between original photographs and their postcard equivalents, and they explore in detail common practices - such as artificial settings, costumes and props, colorization, and patronizing captions - that perpetuated racist, sexist, and romantic stereotypes.
A history of food in the Crescent City that explores race, power, social status, and labor. In Insatiable City, Theresa McCulla probes the overt and covert ways that the production of food and the discourse about it both created and reinforced many strains of inequality in New Orleans, a city significantly defined by its foodways. Tracking the city’s economy from nineteenth-century chattel slavery to twentieth-century tourism, McCulla uses menus, cookbooks, newspapers, postcards, photography, and other material culture to limn the interplay among the production and reception of food, the inscription and reiteration of racial hierarchies, and the constant diminishment and exploitation of working-class people. The consumption of food and people, she shows, was mutually reinforced and deeply intertwined. Yet she also details how enslaved and free people of color in New Orleans used food and drink to carve paths of mobility, stability, autonomy, freedom, profit, and joy. A story of pain and pleasure, labor and leisure, Insatiable City goes far beyond the task of tracing New Orleans's culinary history to focus on how food suffuses culture and our understandings and constructions of race and power.
A close look at photographic postcards made in Africa in the first decades of the twentieth century reveals surprising images and tells their often-complicated stories. Photographers in Africa grasped the opportunity to serve a lucrative market for images of the continent, both locally and worldwide, during the global postcard craze that peaked around 1900 and continued for several decades. Their picture postcards now contribute to understanding political, social and cultural changes in Africa at the time, as the rise of the new medium coincided with the expansion and consolidation of colonial rule. They also provide a way to reconstruct the life and work of the photographers of European, African and other backgrounds who created these images - which often survive only in postcard form - and in some cases published them as well. The cards were produced for residents and travellers in Africa, as well as for buyers and collectors who had never set foot on the continent. Their depictions of colonial administrations, exploitation of resources and peoples, as well as images inscribing tribal identities and racial classifications, often reflect the colonizers' worldview. Yet it is also possible to recover the authorship of some of the African women and men who participated in these photographic encounters. For instance, some cards show that members of Africa's elites recognized the power of photographic images to enhance their standing and present their own narratives. Postcards from Africa reproduces a significant selection of these complex cards - the majority drawn from the extensive Leonard A. Lauder Postcard Archive at the Museum of Fine Arts, Boston - accompanied by a leading scholar's exploration of the stories they tell.
From the award-winning author of High on the Hog—inspiration for the “energetic, emotional, and deeply nuanced” (The New York Times) Netflix series of the same name—comes a new and updated edition of A Kwanzaa Keepsake, another important exploration of African American culture, food, and family, featuring recipes and stories to help this generation create unique holiday traditions. Now with a new introduction by award-winning writer and iconic culinary historian Jessica B. Harris, a foreword by chef and television personality Carla Hall, revised recipes and stories, and a fresh new package, A Kwanzaa Keepsake offers proverbs, ceremonies, family projects, inspirational biographies, blessings, and of course, wonderful recipes. Structured around the seven days of Kwanzaa and the virtues each day represents, Harris shares a themed feast for each night, designed to reflect the principle of the day. Some of the menus include: -Umoja (Unity), featuring dishes of multinational origin such as Seasoned Olives, Mechoui-Style Leg of Lamb with cumin, mint, and chili, and a classic Caribbean rum punch, and reminds readers of the union of all peoples of African descent. -Kujichagulia (Self-Determination), composed of dishes from the African continent including Sweet Potato Fritters, Grilled Pepper Salad, and Piment Aimee, a hot sauce from one of the author’s friends. -Kuumba (Creativity) is a healing supper and communal meal that opens the gates of remembrance through food. The repast is centered around a heritage recipe and includes others for Pickled Black-Eyed Peas, a fish dish from the the Ivory Coast, Spicy Cranberry Chutney, and a killer pecan pie with molasses whipped cream. Interspersed throughout the book are spaces to record family memories, sayings, and recipes. Rich in culinary history, and a source of inspiration for treasuring and recording family traditions both old and new, A Kwanzaa Keepsake is a book to cherish, and one that families will turn to again and again.
In 1800, James Simpson, a Botetourt County landowner, purchased 31 acres of land for $100 and dedicated half of the purchase to plotting a new town. The Town of Salem was officially established when Simpson recorded his ownership at Fincastle Courthouse in October 1802, and it later became the government seat when Roanoke County was carved from Botetourt County in 1838. Today, Salem is an independent city, boasting a rich tradition of educational, commercial, and residential success. Roanoke County, like Salem, has emerged from its agrarian past to become a suburban county that embraces the beauty of the Blue Ridge Mountains, as well as the strength and success of corporate centers and residential communities.
The multiauthored book accompanying the World on the Horizon exhibition organized by Krannert Art Museum is the first interdisciplinary study of Swahili visual arts and their historically deep and enduring connections to eastern and central Africa, the port towns of the western Indian Ocean, Europe, and the United States. At once exhibition catalogue and scholarly inquiry, the publication features eighteen essays in a mix of formats - personal reflections, object biographies, as well as more in-depth critical treatments - and includes never before published images of works from the National Museums of Kenya and Bait Al Zubair Museum in Oman. By approaching the east African coast as a vibrant arena of global cultural convergence, these essays offer compelling new perspectives on the situated yet mobile and deeply networked social lives of Swahili objects. Moving between the broader structural relations of political economic change to more intimate narratives through which such change is experienced, the essays throw light on the ways in which the material fabric of the arts structure Swahili people's sense of self and community in an ever-changing world of oceanic and terrestrial movement.
The beloved gift format that is 100 postcards in a box has never been more beautiful. The images include 100 rare portraits of exotic flowers, cacti and succulents from the world-renowned collection of the NY Botanical Garden. Printed on lush, uncoated stock to mimic the original paintings, these brilliantly colored postacrds can be mailed, framed or used in craft projects.