Alaska Agricultural Experiment Stations
Published: 2018-03-21
Total Pages: 48
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Excerpt from Report of the Alaska Agricultural Experiment Stations, 1928 Carrots, parsnips, beets, radishes, turnips, rutabagas, celery, spin ach, Swiss Chard, lettuce, peas, sweet corn, onions, cabbage, cauli flower, Brussels sprouts, tomatoes, cucumbers, and rhubarb were grown on a rich plat of south-slope land near the propagating house. Plants of cabbage, cauliflower, Brussels sprouts, tomatoes, cucum bers, and celery were started early in the propagating house and trans planted to the open June 1. The other vegetables were planted in the open May 8. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.