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Intended for students beginning the study of mechanical engineering design, this book helps students find that the text inherently directs them into familiarity with both the basics of design decisions and the standards of industrial components.
Steel and its Heat Treatment: Bofors Handbook describes the fundamental metallographic concepts, materials testing, hardenability, heat treatment, and dimensional changes that occur during the hardening and tempering stages of steel. The book explains the boundaries separating the grain contents of steel, which are the low-angle grain boundaries, the high-angle grain boundaries, and the twinning boundaries. Engineers can determine the hardenability of steel through the Grossman test or the Jominy End-Quench test. Special hardening and tempering methods are employed for steel that are going to be fabricated into tools. The different methods of hardening are manual hardening for a small surface (the tip of a screw); spin hardening for objects with a rotational symmetry (gears with 5 modules or less); and progressive hardening (or a combination with spin hardening) for flat surfaces. The hardening and tempering processes cause changes in size and shape of the substance. The text presents examples of dimensional changes during the hardening and tempering of tool steels such as those occurring in plain-carbon steels and low-alloy steels. The book is a source of reliable information needed by engineers, tool and small equipment designers, as well as by metallurgists, structural, and mechanical engineers.
Doing Postgraduate Research covers: negotiating the University system at postgraduate level, getting scholarships and travel funds, choosing a supervisor - finding a mentor, managing time and staying motivated, traditional and electronic research - using e-mail and internet, learning to teach, making an impact at local and overseas conferences, getting the thesis finished, getting published, and finding post-degree opportunities. This book will appeal both to supervisors and to research students who want to make the most of their postgraduate study in Australia and to plan for the future.
The scope of book has relevant and important informations on some of the popular tamed birds reared as pet in cages. Among these Parrots and Mayana are companion species capable of learning and limited conversation with members of the house. Bulbul, partridges and pigeon are used for sports. Owners of these birds expect guidance for care and management from the experts of poultry science because so far there appears to be no school on the management of such avian species. Incorporation of these avian species in the book is expected to enrich the knowledge of students and teachers of the Avian and Poultry Science. Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.