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Toxic Plants of North America, Second Edition is an up-to-date, comprehensive reference for both wild and cultivated toxic plants on the North American continent. In addition to compiling and presenting information about the toxicology and classification of these plants published in the years since the appearance of the first edition, this edition significantly expands coverage of human and wildlife—both free-roaming and captive—intoxications and the roles of secondary compounds and fungal endophytes in plant intoxications. More than 2,700 new literature citations document identification of previously unknown toxicants, mechanisms of intoxication, additional reports of intoxication problems, and significant changes in the classification of plant families and genera and associated changes in plant nomenclature. Toxic Plants of North America, Second Edition is a comprehensive, essential resource for veterinarians, toxicologists, agricultural extension agents, animal scientists, and poison control professionals.
If people knew how many poisonous plants are commonly found in homes and gardens, they'd be shocked. Plants as common as monkshood, castorbean, and oleander are not just dangerous, they're deadly. The North American Guide to Common Poisonous Plants and Mushrooms is a comprehensive, easy-to-use handbook. The book is split into four main categories: mushrooms, wild plants, ornamental and crop plants, and houseplants. Each plant entry includes a clear photograph to aid the task of identification, a description of the plant, notes on where they commonly occur, and a description of their toxic properties. Plants are listed by common name to assist the non-specialist.
Describes dangerous mammals, reptiles, spiders, insects, flowers, shrubs, trees, and mushrooms.
This user-friendly handbook on plants poisonous to animals has been written and organized to serve the needs of veterinarians, livestock owners, and students. Authors Burrows and Tyrl combine the insights of a veterinary toxicologist with that of a botanist and taxonomist to provide a quick reference for individuals who deal daily with livestock or companion animals in natural settings where plant poisoning may occur. The authors have previously been acclaimed for providing easy accessibility to information in their comprehensive 2001 reference work Toxic Plants of North America that was quickly established as the gold-standard book for those requiring information on plants poisonous to animals and humans on the North American continent. Now, to satisfy the needs of veterinary clinicians, ranchers, farmers, animal scientists, toxicologists, and other diagnosticians, Burrows and Tyrl have organized this handbook by body system affected, then subdivided by clinical manifestations. Each chapter begins with a table of the plants affecting a given system, e.g., plants affecting the liver and causing necrosis. The table lists those plants and comments briefly on the salient signs. It also includes plants that would produce the same effect but will be detailed in other chapters. For each plant, signs, pathology, treatment, and problems and causes are discussed followed by general information on the plant, keys to identification of that plant, illustrations, and location maps.
A definitive guide to the clinical assessment, management and prevention of plant poisoning in domestic animals. Accurate Identification of plant materials through the use of 253 high quality color illustrations placed as needed throughout the text. Organized into sections according to the animal symptoms with specific descriptions of the toxins involved and their modes of action. Geographic location maps are provided which highlight the distribution of specific plant material within North America. The title is extensively referenced and includes a functional glossary of botanical terms for the convenience of the user. This durable physical presentation makes it an optimal field reference guide. Published by Teton New Media in the USA and distributed by Manson Publishing outside of North America.
Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
"The majority covered here originate in temperate zones, and the text comprehensively identifies potentially dangerous plants, their distribution, level of toxicity, symptoms of poisoning and suggested treatment. Illustrations range from actual size colour and black/white photos to enlarged representations of microscopically recognizable features in fruits and leaves." --Cover.
Identifies and describes poisonous plants, and provides information on their range, toxicity, and treatment.
Toxic Plants of North America, Second Edition is an up-to-date, comprehensive reference for both wild and cultivated toxic plants on the North American continent. In addition to compiling and presenting information about the toxicology and classification of these plants published in the years since the appearance of the first edition, this edition significantly expands coverage of human and wildlife—both free-roaming and captive—intoxications and the roles of secondary compounds and fungal endophytes in plant intoxications. More than 2,700 new literature citations document identification of previously unknown toxicants, mechanisms of intoxication, additional reports of intoxication problems, and significant changes in the classification of plant families and genera and associated changes in plant nomenclature. Toxic Plants of North America, Second Edition is a comprehensive, essential resource for veterinarians, toxicologists, agricultural extension agents, animal scientists, and poison control professionals.
More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.