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This carefully curated list showcases the very best of what Brussels, Belgium has to offer, encompassing a wide range of activities and attractions. The list takes you on a journey through the heart of Brussels, allowing you to immerse yourself in its rich history, awe-inspiring architecture, world-class museums, and delectable culinary experiences. The first section of the list focuses on the iconic landmarks and historical sites that define the city. From the majestic Grand Place, with its ornate buildings and bustling atmosphere, to the futuristic Atomium, a symbol of Belgium's technological prowess, you'll find yourself captivated by the architectural wonders that Brussels has to offer. The list also includes visits to the Royal Palace of Brussels and the Coudenberg Palace archaeological site, where you can explore the remnants of the city's royal past. Next, the list guides you through Brussels' vibrant cultural scene. With a strong emphasis on art and creativity, the city is home to world-class museums that cater to various interests. Whether you're a fan of surrealism and want to delve into the works of René Magritte at the Magritte Museum, or you're intrigued by the world of comic strips and eager to explore the Belgian Centre for Comic Strip Art, Brussels has something to offer. The list also highlights the Museum of Natural Sciences and the Musical Instruments Museum, providing diverse cultural experiences for all. No visit to Brussels would be complete without indulging in its culinary delights. The list presents opportunities to savor Belgian chocolate from renowned chocolatiers, enjoy the crispy goodness of Belgian waffles, and sample the wide array of Belgian beers that the city is famous for. From traditional street food like Belgian fries to exquisite dining experiences, Brussels is a food lover's paradise. Lastly, the list showcases the unique neighborhoods and events that contribute to the city's vibrant atmosphere. From exploring the charming Marolles neighborhood and its flea market to experiencing the buzzing nightlife of the Saint-Géry area, Brussels offers a diverse range of experiences. Additionally, the list recommends attending cultural events like the Ommegang Festival and the Brussels Jazz Marathon, which bring the city to life with music, performances, and historical reenactments. With this comprehensive list, you can fully immerse yourself in the essence of Brussels, uncovering its historical, cultural, and culinary treasures. Whether you're a first-time visitor or returning to the city, these activities and attractions will ensure a memorable and enriching experience in Brussels, Belgium.
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.
Comfort classics with a lighter spin, from the creator of the healthy-eating blog Well Plated by Erin. Known for her incredibly approachable, slimmed-down, and outrageously delicious recipes, Erin Clarke is the creator of the smash-hit food blog in the healthy-eating blogosphere, Well Plated by Erin. Clarke's site welcomes millions of readers, and with good reason: Her recipes are fast, budget-friendly, and clever; she never includes an ingredient you can't find in a regular supermarket or that isn't essential to a dish's success, and she hacks her recipes for maximum nutrition by using the "stealthy healthy" ingredient swaps she's mastered so that you don't lose an ounce of flavor. In this essential cookbook for everyday cooking, Clarke shares more than 130 brand-new rapid-fire recipes, along with secrets to lightening up classic comfort favorites inspired by her midwestern roots, and clever recipe hacks that will enable you to put a healthy meal on the table any night of the week. Many of the recipes feature a single ingredient used in multiple, ingenious ways, such as Sweet Potato Boats 5 Ways. The recipes are affordable and keep practicality top-of-mind. She's eliminated odd leftover "orphan" ingredients and included Market Swaps so you can adjust the ingredients based on the season or what you have on hand. To help you make the most of your cooking, she's even included tips to store and reheat leftovers, as well as clever ideas to turn them into an entirely new dish. From One-Pot Creamy Sundried Tomato Orzo to Sheet Pan Tandoori Chicken, all of the recipes are accessible to cooks of every level, and so indulgent you won't detect the healthy ingredients. As Clarke always hears from her readers, "My family doesn't like healthy food, but they LOVED this!" This is your homey guide to a healthier kitchen.
A healthy cookbook to share with a partner, featuring more than 100 recipes designed to nourish your bodies and souls. An Epicurious Best Cookbook for Spring • “Healthier Together focuses on real whole foods and bringing community together.”—Kelly LeVeque, celebrity nutritionist and bestselling author of Body Love Food writer and health blogger Liz Moody once followed trendy diets and ate solely for fuel, not for flavor. That changed when she met her soon-to-be-boyfriend and they started cooking nutrient- and vegetable-rich meals. She not only fell in love with food again, but she also discovered that setting goals and sticking to them is easier and more gratifying when paired with someone else. Mincing garlic and sautéing onions together eventually led the couple to marriage—proving that good food really is the universal connector! These 100+ flavor-packed recipes are designed to be cooked and enjoyed by two people, plus they’re all gluten-free, dairy-free, and plant-centered. They include homemade alternatives for all the foods you love to share, such as brunch, takeout, and sweet treats. Indulge in Cardamom Banana Bread Pancakes with Candied Coffee Walnuts, Cornflake “Fried” Chicken, General Tso’s Cauliflower, and Chocolate Tahini Brownie Bites. Pick your partner—near or far—and get ready to get healthy. Praise for Healthier Together “This cookbook is one you’ll be reaching for time and time again when you need healthy food that is satisfying and delicious.”—Tieghan Gerard “Liz Moody offers heaps of tasty recipes packed with great ingredients.”—Real Simple “Healthier Together is a brilliant concept! Cooking with a friend/partner/mom is so much better than cooking alone, plus having a partner will keep you both accountable on your healthy eating journey.”—Gina Homolka “Liz does an amazing job helping you make delicious food in a way that is both feasible and fun.”—Rachel Mansfield “Liz’s book overflows with food made to share, healthy but with all the comfort and flavor that brings happy people around the table.”—Daphne Oz “Liz’s message is profound, yet so simple . . . you need to have both whole foods and whole, real relationships to truly be healthy and happy. This book makes eating healthy a celebration, not a sacrifice, and it brings an arsenal of fresh and flavorful recipes that are fun to make and eat!”—Jeanine Donofrio
Joel Beath and Elizabeth Price explore this question drawing inspiration from a diverse collection of apartment designs, all smaller than 50m2/540ft2. Through the lens of five small-footprint design principles and drawing on architectural images and detailed floor plans, the authors examine how architects and designers are reimagining small space living. Full of inspiration we can each apply to our own spaces, this is a book that offers hope and inspiration for a future of our cities and their citizens in which sustainability and style, comfort and affordability can co-exist. Never Too Small proves living better doesn’t have to mean living larger.
* A practical guide to discovering Brussels' finest places, buildings, restaurant, shops, museums, neighborhoods, parks, hotels and cafés* Revised and updated edition"If you really want to get under the skin of a city, the 500 Hidden Secrets series, which covers a number of cities from Havana to Ghent, all written by people who know the cities inside out, is ideal. It's an innovative and refreshing take on the traditional travel guide." - The Independent The 500 Hidden Secrets of Brussels is a guide to the Brussels that no one knows. It takes you to undiscovered art museums, forgotten squares and secret shops. The aim is to challenge the idea that Brussels is a boring city and to uncover the hidden places that give this city its charm. The book doesn't mention everything there is to see. There are already more than enough guides that cover the familiar tourist places. This book goes one step further and lists the places the author would recommend to friends if they asked him where to go in Brussels. Here you will find the the 5 best places to eat frites, the 5 small museums that no one should miss and the 5 best record shops in town. The aim is to take the reader to the unexpected places that are different in some way from the normal tourist destinations, like the cafeteria on the top floor of the national library, or the metro station that is decorated with 140 characters from Tintin albums, or the art cinema that seats just 20 people. You do not have to do everything listed in the book, but you are urged at the very least to drink a beer in one of the 5 best Brussels bars, eat at one of the 5 best fish restaurants, and visit one of the 5 best small cinemas. If you do, you will begin to discover a city that no one else knows. 500 Hidden Secrets of Brussels offers a practical guide to Brussels' finest places, covering all bases to ensure no visitor to the city is ever anything short of captivated. The 'secrets' are listed thematically and include 60 places for good food, 45 places for a drink, 50 places to shop, 20 places for fashion, 40 buildings to admire, 40 places to discover the world, 25 things to do with children and 60 activities.
Offering a charming introduction to European travel based on the popular PBS travel series, these entertaining travel guides provide inside information on where to visit, what to see and do, where to stay, great places to eat, and how to get around quickly and economically, along with a close-up look at local culture, self-guided walking tours, fun side trips and excursions, colorful maps, and more.
Brussels may be the heart of the EU but unassuming Antwerp has long been one of Europe's most prosperous ports. Join us as we drop anchor at both cosmopolitan hubs - and dip in and out of a few of Belgium's smaller, canal-laced cities in between. It's a boon and burden to Belgium that Brussels is the capital of both the country and the rest of Europe. There are many benefits to hosting this lofty seat of power but the city can also fall victim to the associated red tape. An hour away by train, Antwerp is a more relaxed affair, where the creative and cultural scenes almost outshine the city's famous diamonds. For this travel guide we've toured both destinations and found plenty of gems throughout.
This encyclopedic guide to cooking the 50 most nutritious fruits and vegetables in the world comes from Melissa's Produce, the largest supplier of specialty produce in the United States. Cooks of all skill levels will love these 150 recipes for simple sides, breakfasts, dinners, and healthful desserts that make the most of fresh, accessible produce, from memory-boosting blackberries to antimicrobial chili peppers to vitamin A–rich watermelon. Featuring health and nutritional information, tips for buying and storage, quick recipe riffs, and gorgeous shots of finished dishes as well as photographs of individual fruits and vegetables, this impressive package is an indispensable resource for home cooks looking to put more fruits and vegetables on the table every day.