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Promoting ecological awareness, this practical guide, richly illustrated, details how to achieve real country living and conveys the pleasures and benefits of small-scale, high-quality crop and livestock production. COUNTRY LIFE offers real-life options for people who yearn to be self-sufficient or who simply want a more fulfilling "house in the country". Over 700 illustrations.
Practical book for people who want to live on the land.
How English country folk lived, worked, threshed, thatched, rolled fleece, milled corn, brewed mead, and carried on all the other tasks and trades of daily rural life.
Shows a country-style approach to interior design, looks at rural homes, antique furniture, and country crafts, and offers suggestions on planning a garden
"A collection of essays, organized by the changing of the seasons, about the author's strong connection to his family, friends, and the northern outdoors"--Provided by publisher.
A classic of seasonal cookery, these recipes are arranged by month and are profoundly seasonable.
A celebration of the authors' shared horticultural and culinary lives in their southern Vermont garden explores their views about living in harmony with nature while tracing a year of enjoying home-grown seasonal edibles.
Includes more than 250 recipes for pies, cakes, cookies, muffins, biscuits, buns, rolls, quick breads, and yeast breads
Once upon a time, people had a real connection with the land. Instead of being mere consumers, they were producers and makers. Traditional skills were learned to eliminate a reliance on others, enabling the self-sufficiency that's at the heart of the Do-It-Yourself movement. And this artisanal wisdom was passed on to family and friends.