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The world of genealogical research has changed dramatically in the years since this book debuted. In this revised second edition, Sherry Irvine mixes her award-winning methodology with up-to-date instruction on how to utilize the latest computer and internet sources for Scottish research. She also broadens the scope from a guide for North Americans to a useful resource for researchers from all over the globe. For family historians researching Scottish roots, this book continues to be indispensable.
This publication provides some information of a nation-wide survey to determine the importance of butter as a source of vitamin A in the diet of the people of the United States.
Arranged in three parts, this bibliography and guide to British directories in its second edition explains their evolution, describes the different types of directories and their content, and offers a new chapter on the use of directory material in historical studies. Over 2200 directory titles are listed, with indexes by publisher, place and subject. This updated edition also provides a guide to the 120 library collections of directories.
Reprint of the original, first published in 1881.